Job details

Breakfast Attendant

B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals!

This position is responsible for preparing and setting up breakfast area, assisting in greeting and seating breakfast guests, clearing and resetting tables in an efficient and courteous manner, Adheres to all health regulations, stocks necessary supplies, and performs basic breakfast area cleaning duties. Follows B. F. Saul Company Hospitality Group’s high standards of quality to ensure guest satisfaction.

$17.15 - $17.15 an hour

Guest Service: Greets all guests in a courteous and friendly manner. Anticipates and responds to guests' needs in a positive and timely manner while providing the highest level of service to the guest. Assists other team members as necessary to meet guest needs. Understands and follows B. F. Saul Company Hospitality Group guest service recovery program

Bussing/Cleaning: Responsible for preparing, setting and clearing breakfast and wiping down tables and counters, disposal of garbage, cleaning floors, picking up dishes and glass wear, and re-stocking as necessary. Transfers full tubs to the prep room and assists other hotel staff as needed.

Safety/Risk Management: Maintains a clean and safe work area and handles all beverage/food in compliance with B. F. Saul Company Hospitality Group, brand, local, state and federal regulations. Assist in maintaining sanitation and cleanliness of the restaurant, kitchen, and prep room. Follow all B. F. Saul Company Hospitality Group procedures for guest/team member incidents. Knowledgeable of hotel emergency procedures

Self-Management: Produces required volume of work by planning, organizing and prioritizing work duties. Adheres to B. F. Saul Company Hospitality Group grooming and appearance standards, and general work rules and department procedures. Attends all required department and hotel meetings and adheres to B. F. Saul Company Hospitality Group attendance policy

Miscellaneous/Other Duties: Completes all required side work and takes initiative to jump in to assist other hotel staff as needed. Works as a team player and actively contributes to the success of the guest’s experience.

Helps control expenses: Follows B. F. Saul Company Hospitality Group procedures when handling product and supplies. Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste.

Minimum Requirements:

High school diploma/GED or equivalent experience required.

Must be customer focused, pay attention to details, and work well with others.

Must be able to perform job duties in a repetitious and fast paced environment.

Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift.

Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, and lifting continuously throughout the shift.

Prefer one-year prior bussing experience in a fast-paced environment

Equal Opportunity Employer/Veterans/Disabled

Well-Being Benefits

Sick Policy

Weekly Pay

Long Term Planning:

401(k) Retirement Program

Paid Life Insurance

B. F. Saul Company Hospitality Group is proud to be an equal opportunity workplace dedicated to pursuing and hiring diverse professionals.

Equal Opportunity Employer/Veterans/Disabled

Average salary estimate

$35692 / YEARLY (est.)

min

max

$35692K

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What You Should Know About Breakfast Attendant, B.F. Saul Company Hospitality Group

Join the vibrant team at B. F. Saul Company Hospitality Group as a Breakfast Attendant in Germantown, Maryland! With over 130 years of hospitality excellence, we pride ourselves on operating a diverse portfolio of prominent hotels, including The Hay-Adams Hotel and The Watermark Hotel, delivering top-notch service to guests every day. As a Breakfast Attendant, you will be the friendly face welcoming guests as they start their day. Your responsibilities will include setting up the breakfast area, greeting guests, clearing tables, and ensuring that everything runs smoothly. You'll play a crucial role in maintaining our high standards of cleanliness and safety, handling food and beverage service, and following all health regulations. If you're a quick learner who thrives in a busy environment and enjoys working with others, this could be the perfect role for you. You'll not only serve breakfast but also help create memorable experiences for our guests. The job offers competitive pay at $17.15 an hour, a supportive work environment, and opportunities to grow within a company that values dedication and teamwork. Come be a part of the team that brings joy to every guest's experience at B. F. Saul Company Hospitality Group!

Frequently Asked Questions (FAQs) for Breakfast Attendant Role at B.F. Saul Company Hospitality Group

What are the main responsibilities of a Breakfast Attendant at B. F. Saul Company Hospitality Group?

As a Breakfast Attendant at B. F. Saul Company Hospitality Group, your primary responsibilities include preparing the breakfast area, greeting and seating guests, clearing and resetting tables, and maintaining cleanliness throughout the breakfast service. You will also help restock supplies and ensure adherence to health regulations, all while providing top-quality service to enhance guest satisfaction.