Entry Level Kitchen Position, New York City
Skills
- Passion for food
- Strong work ethic
- Team-oriented focus
- Excellent communication
- Detail-oriented
Responsibilities
- Prep, mix, and cook using recipes
- Gain exposure to different kitchen stations
- Engage with guests about menu offerings
- Support team during service
- Maintain food safety standards
Education
- No formal education required
Benefits
- Opportunities for growth
- Competitive pay and tips
- Paid time off
- 401K programming
- Flexible scheduling
Average salary estimate
If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.
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