Dietitian PRN

As a Dietitian PRN at HCA Florida Palms West Hospital, you will be responsible for assessing and identifying patients' nutritional needs, developing individualized care plans, and ensuring those plans are executed effectively. You’ll be involved in patient visits, screenings, and prioritizing nutritional care based on the acuity level of patients. Your role will also include evaluating the results of nutritional care and collaborating closely with the Clinical Nutrition Services Manager and other health team members.

To qualify for the Dietitian PRN position at HCA Florida Palms West Hospital, candidates must possess a Bachelor’s Degree in Dietetics and Nutrition from an accredited institution, hold a Commission Dietetic Registration, and be a licensed Dietitian. This combination of education and credentials ensures that you have the necessary background to provide expert nutritional care to our patients.

HCA Florida Palms West Hospital offers a comprehensive benefits package for Dietitian PRN team members, including medical coverage with minimal copays, options for dental and vision plans, life and disability coverage, and a robust 401(k) plan with matching contributions. Other benefits include educational assistance, emotional and financial wellness resources, employee stock purchase options, and generous paid time-off policies.

The Dietitian PRN role contributes significantly to patient care by ensuring that nutritional needs are met through accurate assessments and individualized care plans. By prioritizing and coordinating nutritional management in collaboration with healthcare teams, you will enhance the quality of care provided to patients, ultimately improving their health outcomes and quality of life.

The work environment for a Dietitian PRN at HCA Florida Palms West Hospital is collaborative and supportive. You’ll find yourself in a state-of-the-art facility equipped with modern resources, working alongside a team of dedicated healthcare professionals who are all committed to providing the best care for patients. The culture emphasizes professional growth and encourages ongoing education and team initiatives that promote well-being.

When asked about your experience assessing patients' nutritional needs, focus on your methodology and any tools you use during assessments. Discuss how you consider both medical history and current health status in your evaluations, and provide specific examples of successful interventions you implemented based on these assessments.

When discussing your strategies for developing individualized nutrition plans, emphasize your ability to tailor plans based on each patient’s unique circumstances, preferences, and medical conditions. Provide clear examples that highlight your critical thinking and adaptability to meet different dietary needs.

To respond effectively to this question, mention various resources you utilize, such as professional organizations, journals, and online courses. Discuss your commitment to lifelong learning in dietetics and your experiences applying new knowledge in practical settings.

When describing a challenging case, choose one that demonstrates your problem-solving skills and ability to adapt. Detail the situation, the steps you took to address the challenges, and the outcomes, showcasing your thought process and dedication to patient care.

Explain that teamwork is critical in providing comprehensive patient care. Share examples of how you have collaborated with other healthcare professionals to improve patient outcomes, and discuss how you value contributions from various disciplines in treating the whole patient.

In your response, highlight your receptiveness to feedback and how you utilize it to improve your practice. Sharing an anecdote where you actively sought feedback and implemented changes will showcase your growth mindset.

Discuss various tools, such as nutritional analysis software or evidence-based dietary guidelines, that you find helpful in your work. Highlighting technology’s role in streamlining assessments and care plans can illustrate your adaptability and resourcefulness.

When asked to provide an example, choose a specific case where you successfully educated a patient or group. Detail your approach to presenting information in an understandable way, any materials you used, and how you ensured adherence to dietary recommendations.

Be sure to mention essential components such as understanding food labels, addressing misconceptions about food, dietary myths, and tailoring advice to meet a patient’s health goals and preferences. You can note the importance of follow-up to ensure ongoing support.

Explain your approach to handling resistance with empathy and patience. Emphasize the importance of understanding the patient’s perspective, providing alternative options, and reinforcing the benefits of dietary changes through motivational interviewing techniques.