F&B Internship

As an F&B Intern at Loews Kansas City Hotel, you'll immerse yourself in various aspects of our Food & Beverage operations. Your duties will range from guest service and food preparation to assisting in banquet setups and learning about menu offerings. You'll also receive training in essential service standards, POS systems, and guest service fundamentals, ensuring you're well-prepared for a rewarding career in hospitality.

To apply for the F&B Internship at Loews Kansas City Hotel, you must be currently enrolled in an accredited US-based college or university and maintain a strong academic standing. Essential qualities include a positive attitude, teamwork spirit, excellent communication skills, and a willingness to learn. Flexibility to work weekends and holidays is also important.

During your F&B Internship at Loews Kansas City Hotel, you can anticipate a comprehensive learning experience. You'll develop fundamental F&B practices, menu knowledge, and effective guest service skills. Additionally, mentoring from experienced leaders will provide insights into operational reports and management tasks, helping you gain valuable industry knowledge.

Yes! F&B Interns at Loews Kansas City Hotel actively participate in special projects and initiatives. You'll have the chance to engage in programs centered around Team Member Engagement, Diversity, Equity & Inclusion (DEI), and Learning & Development, enhancing both your professional experience and understanding of hospitality culture.

To maximize your internship experience at Loews Kansas City Hotel, maintain open communication with your mentors, actively participate in training sessions, and complete your weekly reflections. Being proactive in seeking feedback and taking on leadership tasks will ensure you gain the most from this enriching opportunity.

When answering this question, highlight your passion for hospitality and desire to learn in a dynamic environment. Emphasize your respect for Loews Hotels & Co's reputation and your eagerness to contribute to creating memorable experiences for guests.

Share a specific example that demonstrates your customer service skills. Focus on how you identified the guest's needs, resolved any issues, and ensured they left satisfied. This illustrates your ability to handle real-life scenarios effectively.

Discuss techniques you use to manage stress, such as prioritizing tasks, staying organized, and maintaining a positive attitude. Provide a concrete example of how you've successfully navigated a high-pressure situation in the past.

Emphasize your collaborative skills, willingness to assist others, and ability to communicate effectively. Share instances where you supported your team, showcasing your understanding of teamwork's importance in a hospitality setting.

Explain your approach to task prioritization, such as recognizing urgent tasks versus important tasks. Providing an example of how you've organized your responsibilities illustrates your ability to manage time effectively.

Demonstrate your research into Loews Hotels & Co, emphasizing their commitment to community, diversity, and extraordinary customer experiences. This shows your interest and alignment with their core values.

Discuss a scenario where you had to adjust quickly to new policies or procedures. Highlight your flexibility and adaptability, which are crucial in the fast-paced hospitality environment.

Reflect on the skills outlined in the internship description, such as guest service, menu knowledge, or F&B operations. Articulating your goals demonstrates ambition and a desire for growth.

Talk about your attention to detail and commitment to maintaining high standards in all tasks. Provide examples to illustrate your dedication to delivering quality service consistently.

Share your long-term career aspirations, detailing how the F&B internship at Loews Kansas City Hotel aligns with your career goals. This illustrates your commitment and vision for professional development.