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Breakfast Attendant

About Us

Celebrate your style at Aloft Phoenix Airport, a boutique hotel that's only 10 minutes from Phoenix Sky Harbor International Airport). We are different by design at the Aloft Phoenix Airport and it’s all about fun at work in a relaxed environment with professionals constantly aspiring to exceed guest expectations. The Aloft brand is the perfect platform to enter the Hospitality industry with hands-on exposure to Hotel Operations and a team that supports each other. We offer free parking for our associates, competitive pay and benefits in an environment that promotes growth and development. Are you ready to join our Team? Let’s have a chat to discuss how we can elevate your career. Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience and invite all qualified military candidates to apply.

Overview

Prepare food of consistent quality and assist in kitchen functions.

Responsibilities

  • Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. 
  • Start food items that are prepared ahead of time, making sure not to over prepare estimated needs. 
  • Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures. 
  • Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 
  • Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables. 
  • Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards. 
  • Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. 
  • Comply with attendance rules and be available to work on a regular basis. 
  • Perform any other job related duties as assigned.

Qualifications

  • Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation. 
  • Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation.
  • Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.

Benefits

HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs ​through EyeMed. ​Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off. HEI also provides pet insurance through the ASPCA. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future. Specific details and eligibility of these programs vary by location and employment status. 

 

Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.

                                                                                                                                

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

 

Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the San Francisco Fair Chance Ordinance and the California Fair Chance Act.

 

Applicants in Massachusetts: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

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Average salary estimate

$35000 / YEARLY (est.)
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What You Should Know About Breakfast Attendant, Marriott International

Join our vibrant team as a Breakfast Attendant at Aloft Phoenix Airport in sunny Phoenix! Here, we pride ourselves on creating a fun, relaxed work environment where staff support one another while striving to exceed guest expectations. As a Breakfast Attendant, you'll be responsible for preparing and serving delicious breakfast items that keep our guests energized for the day ahead. Your day will start early, ensuring the buffet is well-stocked and maintaining the high standards of food quality that Aloft is known for. We believe in nurturing talent and providing hands-on exposure to hotel operations, so whether you’re a seasoned pro or just beginning your hospitality journey, you will find a welcoming team eager to help you grow. If you’re passionate about the hospitality industry and enjoy working in an engaging environment, we’d love to chat! At Aloft, we celebrate individuality and encourage applicants from all walks of life to apply, including those with military experience. With competitive pay, robust benefits, and opportunities for professional development, this is more than just a job—it's a chance to elevate your career while being part of an inclusive community. Let’s make breakfast the highlight of our guests’ day together!

Frequently Asked Questions (FAQs) for Breakfast Attendant Role at Marriott International
What are the primary responsibilities of a Breakfast Attendant at Aloft Phoenix Airport?

As a Breakfast Attendant at Aloft Phoenix Airport, your main responsibilities include preparing a variety of breakfast items, ensuring they are consistently high-quality and following health standards. You will stock the buffet, check inventory for items needed for your shift, and assist in maintaining food safety practices, including proper storage and labeling of perishables.

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What qualifications are needed for the Breakfast Attendant position at Aloft Phoenix Airport?

To be a successful Breakfast Attendant at Aloft Phoenix Airport, you should have finger/hand dexterity to operate food machinery. The ability to lift and carry items up to 100 lbs is also necessary. Strong communication skills are essential, and being able to adapt your communication style to various audiences is a plus. Experience in food service is preferred but not mandatory.

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What benefits can I expect as a Breakfast Attendant at Aloft Phoenix Airport?

At Aloft Phoenix Airport, as a Breakfast Attendant, you can expect a comprehensive benefits package that includes competitive health, dental, and vision insurance, along with paid time off for vacation and sick leave. We also offer pet insurance and a 401(k) savings plan with matching contributions, plus innovative benefits like DailyPay, which allows you to access your earnings whenever you need.

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Is previous experience required to apply for the Breakfast Attendant role at Aloft Phoenix Airport?

No previous experience is required to apply for the Breakfast Attendant role at Aloft Phoenix Airport. We welcome both seasoned professionals and those new to the hospitality industry, as we are committed to fostering an inclusive environment where you can learn and grow in your career.

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How does Aloft Phoenix Airport support staff development as Breakfast Attendants?

Aloft Phoenix Airport is dedicated to your professional growth. As a Breakfast Attendant, you'll receive hands-on training and ongoing support from a close-knit team. We encourage our staff to develop their skills and advance their careers, providing opportunities for learning within our hotel operations framework.

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Common Interview Questions for Breakfast Attendant
Can you describe your experience in food handling and safety?

When answering this question, reflect on any previous roles where you were responsible for food preparation or service. You might mention your familiarity with food safety regulations and practices, as well as any specific training you have completed related to food handling.

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How would you handle a situation where a guest requests a specific item that is out of stock?

You might want to reassure the interviewer that you would respond to the guest promptly and professionally, explaining the situation candidly. Suggesting alternatives or offering to prepare something fresh as a substitute can also demonstrate your commitment to guest satisfaction.

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What steps would you take to ensure the breakfast buffet is ready before guests arrive?

A strong answer would include details about your preparation routine, discussing how you would check inventory, prepare food items in advance, and double-check presentation to ensure that everything meets the quality standards of Aloft Phoenix Airport.

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Describe a time when you had to work under pressure. How did you manage?

Share a specific experience where you faced a busy or chaotic situation. Highlight how you maintained your composure, prioritized tasks effectively, and ensured quality service, showcasing your teamwork and dedication in a hospitality environment.

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Why do you want to work as a Breakfast Attendant at Aloft Phoenix Airport?

You can express your passion for hospitality and your appreciation for the Aloft brand. Mention specific aspects of the hotel that excite you, such as its focus on guest experience and the positive work culture that promotes team support and growth.

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How do you prioritize tasks during your shift?

A good approach would be to mention how you assess the needs of the shift, identifying critical tasks that directly impact guest experience and maintaining a checklist to stay organized while being flexible to adjust as situations arise.

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What do you feel makes a great breakfast experience for guests?

Discuss elements such as food quality, variety, cleanliness, and atmosphere. You might suggest that a great breakfast experience includes attentive service, ambiance, and ensuring guests feel welcome and satisfied during their meal.

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How would you work with kitchen staff to ensure food consistency and quality?

Emphasize your ability to communicate clearly with team members, understanding each other's roles, collaborating on food preparation, and setting quality control standards to ensure a consistent dining experience for guests.

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Can you provide an example of how you resolved a conflict with a coworker?

It’s effective to discuss a past situation where a misunderstanding occurred, then detail how you approached the individual calmly, clarified the issue, and worked collaboratively to reach a resolution, emphasizing your communication and interpersonal skills.

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What are your goals as a Breakfast Attendant, and how do you plan to achieve them?

Share your aspirations for personal and professional development within the hospitality industry, perhaps mentioning skills you wish to learn or areas where you hope to excel, and highlight your proactive approach to achieving these goals, such as seeking feedback and mentorship from experienced colleagues.

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With more than 7,200 hotels and 30 hotel brands worldwide, the career opportunities with Marriott are endless. Experience our story.

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April 15, 2025

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