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Waitress

公司介绍

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

职位描述

• To work as a team with colleagues in all departments, to ensure timely service and a smooth-running operation.
• To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.
• Check out with your supervisor before leaving your station or the floor for any reason
• To have a full knowledge of the services and facilities provided by the hotel to answer any questions the guests may have.
• Follow all safety policies to ensure a safe work area
• Follow all reasonable work-related requests made by a manager or Supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel
• Maintain your station in accordance with standards at all times
• Develop a complete knowledge of menus
• Learn and correctly use the Point-of-Sale equipment and follow procedures
• To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests.
• Actively participate in all training meetings, to continually develop professional skills and increase guest satisfaction.
• Check corridors for trays when returning from taking orders (Room Service)
• Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt & pepper, etc.

职位要求

• High School diploma
• Previous experience in Food & Beverage/Restaurant operations
• Passion for excellent service
• Excellent team player
• English speaking

额外信息

Remote Location 

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What You Should Know About Waitress, Minor International

As a Waitress at Anantara in the stunning Sir Bani Yas, United Arab Emirates, you'll be immersed in a unique luxury hospitality experience that connects guests to genuine places, people, and stories. Your role is essential in delivering heartfelt hospitality by working collaboratively with your colleagues across various departments to ensure timely service and a seamless operation. You’ll be expected to familiarize yourself with the hotel's policies and Standard Operating Procedures, especially concerning guest interactions and maintaining a polished appearance. Knowledge of the hotel’s services and amenities is crucial so you can confidently answer any guest inquiries. Safety is our priority, and you'll need to adhere strictly to our safety policies. Your dedication to guest satisfaction may also involve tasks outside your usual responsibilities, so flexibility is key. Additionally, maintaining a clean and organized station is fundamental, and you’ll develop a thorough understanding of our diverse menu offerings. Utilizing Point-of-Sale equipment accurately, you'll also contribute to security measures when accessing guest rooms, ensuring privacy is upheld. At Anantara, we're committed to continuous professional development, so your participation in training meetings will be encouraged to enhance your skills and elevate guest experiences. If you have a high school diploma, previous food and beverage experience, and a passion for delivering exceptional service, we’d love to have you as part of our team in this beautiful destination.

Frequently Asked Questions (FAQs) for Waitress Role at Minor International
What are the main responsibilities of a Waitress at Anantara?

The Waitress at Anantara plays a crucial role in ensuring guests receive exceptional service. Responsibilities include working as a team with colleagues, maintaining knowledge of hotel policies and procedures, checking in with supervisors, answering guest inquiries, and maintaining cleanliness at your station. Participating in training meetings and adhering to safety policies are also vital to this role.

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What qualifications are required for the Waitress position at Anantara?

To apply for the Waitress role at Anantara, candidates should possess a high school diploma and relevant experience in food and beverage or restaurant operations. A passion for excellent service, strong teamwork, and the ability to communicate effectively in English are essential qualifications for this position.

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What skills are essential for success as a Waitress at Anantara?

Success as a Waitress at Anantara involves excellent communication skills, a strong sense of teamwork, and a commitment to providing outstanding service. Familiarity with Point-of-Sale equipment, attention to detail, and the ability to maintain a clean and organized workspace are also essential skills that contribute to guest satisfaction.

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How does Anantara ensure guest security and privacy for Waitresses?

At Anantara, Waitresses are trained to follow strict security measures when entering guest rooms, ensuring that guests’ privacy rights are fully respected. This includes monitoring access to rooms and adhering to all protocols designed to maintain a secure and safe environment for guests.

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Can newcomers thrive as Waitresses at Anantara even without extensive experience?

Absolutely! Anantara values passion and a willingness to learn. While previous experience in food and beverage service is beneficial, newcomers can thrive in the Waitress position by engaging in training, collaborating with experienced team members, and demonstrating a genuine desire to provide exceptional guest experiences.

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Common Interview Questions for Waitress
Can you describe your previous experience in the food and beverage industry?

When answering this question, highlight your relevant experiences, focusing on specific roles and responsibilities you've held. Talk about the skills you've gained, such as team collaboration and customer service, which are crucial for a Waitress.

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How do you handle difficult or dissatisfied guests?

Explain that dealing with difficult guests requires empathy and professionalism. Share examples of how you remain calm, listen to their concerns, and take actionable steps to resolve their issues, showcasing your dedication to guest satisfaction.

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What do you think makes great service in the hospitality industry?

Great service in hospitality goes beyond simply fulfilling orders; it involves understanding guests' needs, providing personalized experiences, and creating a welcoming atmosphere. Highlight your commitment to being attentive and engaging with guests.

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How do you manage your time during busy shifts?

Discuss your strategies for effective time management, such as prioritizing tasks, staying organized, and utilizing teamwork to ensure smooth operations, especially during peak periods.

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What is your approach to maintaining cleanliness and safety in your work area?

Emphasize the importance of maintaining high standards of cleanliness and safety. Mention specific practices you follow, such as regular cleaning schedules, adhering to safety protocols, and organizing the workspace efficiently.

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Describe a time when you had to work collaboratively in a team setting.

Share a specific situation where teamwork was essential, detailing your role and how you contributed to the success of the team in achieving common goals, such as smooth service delivery during busy times.

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Why do you want to work as a Waitress at Anantara?

Your answer should reflect your admiration for Anantara's commitment to hospitality and service excellence. Express enthusiasm about the opportunity to work in a beautiful location and engage with diverse guests.

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How do you stay updated on menu changes or specials?

Discuss the importance of continually learning and adapting by reviewing updates from management and participating in training sessions. Emphasize your proactive approach to staying informed to provide guests with accurate information.

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What do you believe is the most challenging aspect of being a Waitress?

Acknowledge various challenges such as managing high-stress situations during busy service times. Emphasize your ability to remain calm, organized, and focused on delivering the best service despite any challenges.

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How would you ensure guest engagement during their dining experience?

Explain your approach to enhancing guest experiences through engaging conversations, attentively serving, and being present to respond to their needs while maintaining a friendly demeanor.

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At Minor Hotels, passion is our foundation. Passion for performance. Passion for innovation. Passion for serving our guests, passion for relationships with our partners. Because we believe that only when you begin with passion can you achieve perf...

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Full-time, remote
DATE POSTED
March 20, 2025

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