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Job details

Banquet Server

The Banquet Server will be responsible for efficiently and courteously setting up assigned tables, retrieving and serving food orders and alcoholic and non-alcoholic beverages to guest tables. The ideal Server will be energetic and cheerful and be able to interact well with guests to provide recommendations and exceptional service.

Core functions of the position, but are not limited to the following;

Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to guests
Communicate effectively with guests and fellow team members
Assist with meal set-up and set or pre-set tables in dining room as assigned
Courteously wait on guests, make recommendations, up sell
Professionally serve food and beverages, check-in with and monitor guests’ experience throughout their visit to ensure guest satisfaction
Complete all side work (filling condiment containers, rolling silverware, stocking stations)
Assist with cleaning dining area. Wipe down and reset the table for the next guests
Assist with maintaining cleanliness of restaurant/kitchen to Pacifica Hotel Company standards and all health codes at all times
Adhere to food safety requirements
Report any missing/found articles, or damage to the Housekeeping Supervisor
Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel
Perform other duties as assigned, requested or deemed necessary by management

Salary: $15.50 per hour

Health Benefits, Travel Perks & More
Medical, Dental and Vision Insurance, 401k, Vacation and Sick Leave are offered with this position along with a Team Member Travel Program, encouraging each team member to visit sister properties and enjoy exclusive team member rates for rest and relaxation. We also encourage quarterly team building and giving back to the communities in which we work through regular volunteering, and select charity promotions throughout the year.

Experience

Required

1 year(s): At least 1 year of experience

Licenses & Certifications

Preferred

Food Handlers Line Level

Skills

Preferred

Ability to Understand & Improve Relationships
Enthusiasm
Interpersonal Communication (oral & written)
Conflict Resolution
Work Well Under Pressure

Behaviors

Preferred

Team Player: Works well as a member of a group
Enthusiastic: Shows intense and eager enjoyment and interest
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Dedicated: Devoted to a task or purpose with loyalty or integrity

Aptos Glassdoor Company Review

4.0