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Busser/Dishwasher (Part-Time)

LEGENDS

Founded in 2008, Legends is a premium experiences company with six divisions operating worldwide – Global Planning, Global Sales, Global Partnerships, Hospitality, Global Merchandise, and Global Technology Solutions – offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Facebook, Twitter and Instagram @TheLegendsWay.

LEGENDS ATTRACTIONS

Global Attractions is a natural progression from Legends 360-degree platform for success. Our unrivaled guest experience and deeply researched sales and planning methodologies give us an edge. Legends currently operates 10+ attractions around the globe. We bring together some of the brightest experiential and attraction masterminds around the globe to ensure each brilliant idea is regionally relevant and destined to dazzle, delight and drive a steady stream of diverse visitors.

  • Custom narratives to guide the journey, delivered to deeply engage distinct visitor groups
  • Bold and dramatic design to push the envelope on the physical space and inspire awe and wonder
  • Re-imagined dining experiences to delight local foodies
  • Leading-edge technology and innovation to drive interactivity and create fully immersive experiences

Legends manages all operations across ticketing, special events, sponsorship food and beverage and retail for Attractions partners.

VENUE

As a new addition in our fastest growing business vertical, Legends designed, built, and operates Sky View Observatory (“SVO”), an innovative guest experience on the 73rd floor of the Columbia Center located in Downtown Seattle. Breathtaking 360-degree panoramic views including Mt. Rainier, Bellevue, the Cascade Mountains, Mt. Baker, Elliott Bay, the Olympic Mountains, the Space Needle and much more.

The Role

The primary responsibility of a Busser/Dishwasher is to reset and sanitize tables in a speedy professional and effective manner as guests leave the dining area. The Busser/Dishwasher are also responsible for dishwashing to include cleaning dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Other duties will be expected as needs arises.

Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.

Responsibilities:

The primary responsibility of a Busser/Dishwasher is to reset and sanitize tables in a speedy professional and effective manner as guests leave the dining area. The Busser/Dishwasher are also responsible for dishwashing to include cleaning dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Other duties will be expected as need arises.

  • Responsible for the overall cleanliness of the restaurant and service areas.
  • Clear tables after guests leave. Takes tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
  • Between settings promptly clean table tops, chairs and booths, check floors and clean as required. Reset and arrange tabletop.
  • Respond appropriately to guest requests. Communicate guest requests to server immediately.
  • Communicate with server and hostess to assure efficient seating, table utilization and customer service.
  • Wash dishes in a timely manner while adhering to all safety and health protocols.
  • Attend mandatory meetings.
  • Perform all assigned side work.
  • Perform general cleaning tasks to adhere to health and safety standards.
  • Complete other duties as assigned by manager.

Qualifications:

  • Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays.
  • Must have a high school diploma.
  • Must be able to succeed in a face paced environment.
  • Must maintain personal hygiene and a well groomed appearance standards.
  • Ability to work independently or in a team setting during set up and execution of service.
  • Willingness and drive to exceed the guest expectations.
  • Ability to effectively listen and take direction from supervisor.
  • Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette.
  • Have some experience in the food and beverage industry.
  • Ability to work under pressure while maintaining a smile.
  • Ability to transport up to 50lbs on a continuous basis.
  • Ability to be standing and walking for long periods of time.
  • Knowledge of the appropriate table settings and service ware.
  • Ability to retain and recite menu details

Must meet state and local health requirements for food handlers (Washington State Food Handler’s Permit) and alcoholic beverages (MAST)

Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Exemplifies the 7 Pillars of Legends

LOOK THE PART

EVERYONE WORKS AS A TEAM

GUEST SATISFACTION IS OUR NUMBER ONE PRIORITY

EMPATHETIC AND EDUCATED EMPLOYEES

NO LIMIT ON EXCELLENCE

DO YOUR PART

Pay up to $19/hr

Education

Preferred
  • High School or better

Licenses & Certifications

Preferred
  • Food Handler's
  • ServSafe-food handling

Founded in 2008, Legends is a premium experiences company with six divisions operating worldwide - Global Planning, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Global Technology Solutions - offering clients and partners...

46 jobs
FUNDING
TEAM SIZE
DATE POSTED
June 9, 2023

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