Cook

Full Time Cook

RESPONSIBILITIES:

• Preparing menu items in accordance with recipes
• Presenting a finished plate to be served and enjoyed
• Maintaining a safe, sanitary, clean and organized cooking area
• Assist with inventory
• Train and counsel food service associates

REQUIREMENTS:

• Previous food handling experience required
• Experience in a skilled nursing or healthcare setting preferred
• Must be able to read, write, and communicate effectively in English with residents, families, guests, and other associates
• Must have skills necessary to prepare dishes for specialized diets

Full-time Benefits:

• Paid time off
• Dental insurance
• Health insurance
• Life insurance
• Vision insurance

Walk-In Applicants Welcome!!