Dishwasher - job 4 of 5

A Healthier Future Starts With You:

As a Dishwasher Team Member, you will be an ambassador for our mission: building healthier communities by connecting people to real food. You will be empowered to create the best experience for our guests!

When you join sweetgreen, you are joining our movement of rewriting the future of fast food. And you won't just grow the planet's future–you grow your own.

• Get your first raise in 90 days
• We invest 600+ hours of training in each internally developed general manager
• Opportunity to go from team member to general manager in 36 months

What You’ll Do:

These responsibilities highlight some of the key functions a Dishwasher Team Member will perform. Additional restaurant tasks may be assigned as necessary.

• Learn and maintain knowledge of our menu and ingredients
• Follow food safety and quality standards
• Ability to read and execute instructions accurately
• Manual ability to operate cutting tools and kitchen utensils
• Prep all cold and hot food items + follow proper knife safety procedures
• Operate oven and all other prep equipment
• Maintain clean stations throughout shift
• Physically able to lift up to 25 pounds and, stand for long periods of time
• Food Handler Certificate as required by city or state

For our Dishwasher roles:

• Maintain clean and organized dish and sink area, restock clean dishes + equipment, take out trash at Dish station
• Clean mop sink, area and and cleaning supplies
• Refill kitchen chemicals as needed
• Put received orders away