Food Service Assoc - job 3 of 3

Summary:
Responsible to perform necessary food service duties related to preparation and service of food to patients, residents and customers of RRH facilities.

Responsibilities:

• Assembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner.
• Perform all required duties in the facilities dish room or designated cleaning area.
• Responsible for the delivery of food carts, to and from the units while maintaining excellent customer relations.
• Responsible for accurate delivery and filling of supplies to units as required.
• Assist with maintaining organization of the coolers, freezers, and dry storage to facilitate inventory control.

Status: Full Time

Shift: Day Shift (6:00am - 2:30pm)

Location: Newark Wayne Hospital

Department: Food Service

Attributes:

• Knowledge of food safety and sanitation preferred.
• Previous food service experience preferred.
• Able to understand the English language highly preferred.

EDUCATION LICENSES/CERTIFICATIONS Rochester Regional Health is an Equal Opportunity / Affirmative Action Employer. Minority/Female/Disability/Veteran