The position of Kitchen staff is an important role in the early childhood environment.
Job Responsibilities:
· Post current menus
· Prepare nutritious meals and snacks following safe food preparation guidelines
· Provide substitute meals to meet the needs of children with special dietary requirements
· Prepare food in a timely manner that meets the daily food service schedule
· Maintain cleanliness of the kitchen and food storage areas
· Maintain food inventories
· Monitor safe food storage temperatures for the refrigerator and freezer
· Maintain all documentation associated with food service
· Implement health, safety and sanitation procedures throughout the day
· All other duties as assigned
Qualifications required for employment:
· Proof of high school diploma/GED
Here's why you should choose us:
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Benefits:
Schedule:
Certifications:
Food Handler or Food Manager Certificate
Work Location: In person
Job Type: Part-time
Pay: $16.00 - $18.00 per hour
Benefits:
Schedule:
Ability to commute/relocate:
Experience:
License/Certification:
Work Location: In person
The Learning Experience's mission statement is to make a positive difference in the life of a child, their families, and the communities in which we serve!
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