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Job details

Prep Cook

The Prep Cook is responsible for assisting the cooks with the preparation of meals for residents and guests, ensuring quality and safety of all food items.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions:

  • Assist cook in the preparation of menu items as per menu requirements following designated recipes.
  • Prepare plates and garnish food items to be served to residents and guests.
  • Maintain any buffet and salad bar stations and directly serves residents and guests
  • Assist in the preparation of resident room service orders and to-go/take-out orders.
  • Prepare food items as needed for upcoming menu offerings.
  • Ensure food safety meets State and local standards by monitoring food temperatures and using proper food storage techniques
  • Maintain work area in a safe and sanitary condition, which may include washing dishes, cleaning cooking equipment and other areas of the kitchen.
  • Comply with applicable federal, state and local laws, rules, and regulations; maintain knowledge of and follows all company policies and procedures.
  • Obtain knowledge and demonstrate the principles of Living Lifespace, person directed care and successful aging philosophies and their inherent core values of commitment, respect, compassion, dedication, teamwork and quality. Team member will support, actively participate and act in accordance with the principles of the Living Lifespace service culture and be familiar with and fluent in the language and service pillars of Living Lifespace.
  • Maintain regular and punctual attendance at work and meetings.

Job Types: Full-time, Part-time

Pay: $15.37 - $18.13 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Referral program
  • Vision insurance

Physical setting:

  • Bar
  • Casual dining restaurant
  • Fast casual restaurant
  • Fine dining restaurant
  • Quick service & fast food restaurant
  • Upscale casual restaurant

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Work Location: In person

Beacon Hill's leadership prioritizes the collective future of our employees, clients, and talent, while promoting the core values of Trust, Decency, Honesty, and Mutual Respect. Our Mission for Diversity, Equity, Inclusion and Belonging To build...

64 jobs
FUNDING
TEAM SIZE
DATE POSTED
June 9, 2023

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