Job details

Pastry Cook (I, II, III) PM Shift

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Live Your Passion. Add Your Magic.

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

If you are an internal applicant, please log into Workday and apply for your application to be considered.

Please Click Here to apply internally.

At Montage Healdsburg, It’s All Because of YOU! 

Pastry Cook III

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun.  At Montage Healdsburg, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Healdsburg is more than a job; it’s a way of life. Don’t just imagine the possibility—join us. 

Your Journey

Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel’s standards

Mentor Cook III and kitchen staff, providing guidance and support as needed

Passion for baking and pastry creation

Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level

Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area

Ability to fulfill guest orders in a timely manner with skillful attention to detail

Ability to work in a collaborative environment all while maintaining professionalism

Deliver on guests’ expectations and have the desire to create WOW moments

Perform additional duties as assigned that may be outside of the normal scope of duties based on business need

   About You

You enjoy creating pastries where the appearance, colors, and taste appeal show up every time

You are passionate about providing exceptional guest service and creating memorable moments

You are open to learning, developing, and growing both yourself, personally, and helping others do the same

You are trustworthy and have integrity

Must Haves

Ability to work a flexible schedule, including weekends and holidays

Ability to collaborate in a team environment

One year minimum of cooking experience in a standalone restaurant or hotel

Luxury hotel experience, a plus

You Will Enjoy

Free meals

Free uniforms and cleaning

Ongoing community outreach events

Hotel discounts

Associates’ events throughout the year

Healthcare benefits

401k retirement plan with company matching

Physical Requirements

Grasping, holding, sitting, walking, repetitive motions, bending over

Ability to stand and exercise mobility for extended periods of time during your scheduled shift

Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift

Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis

Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).

At Montage Healdsburg, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.

The pay scale for this position is $20.65 - $25.27.

*The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Average salary estimate

$24013.5 / YEARLY (est.)

min

max

$21652K

$26375K

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What You Should Know About Pastry Cook (I, II, III) PM Shift, Montage

At Montage International, we're excited to invite passionate individuals to apply for the role of Pastry Cook III for the PM Shift at our beautiful Healdsburg location in California. Here at Montage, doing what you love is at the heart of our culture, which allows you to not only showcase your extraordinary skills in pastry creation but also be part of a team that prides itself on crafting unforgettable experiences for our guests. As a Pastry Cook, you'll prepare high-quality food products not just for the restaurant but also for our banquets, ensuring everything aligns with our esteemed culinary standards. Your passion for baking will shine as you mentor other cooks, sharing your wisdom while also learning from the talented team around you. Collaboration is key in our kitchen, where you’ll work harmoniously to exceed guest expectations and create those wow moments. We thrive on bringing fresh, vibrant pastries to life, and we're looking for someone who not only enjoys the art of pastry making but is also committed to personal and professional growth. You will have the opportunity to enjoy a flexible schedule with numerous benefits, including free meals and hotel discounts. At Montage Healdsburg, your role goes beyond cooking; it's about creating memories that last a lifetime. Imagine turning your creativity into a career that not only excites you but also enriches those who share our space. If this resonates with you, we can't wait to see your application!

Frequently Asked Questions (FAQs) for Pastry Cook (I, II, III) PM Shift Role at Montage

What qualifications do I need to apply for the Pastry Cook III position at Montage International?

To apply for the Pastry Cook III position at Montage International, you need a minimum of one year of cooking experience in a standalone restaurant or hotel setting. While luxury hotel experience is preferred, your passion for pastry creation is paramount.