Chef Evan Funke is a steward of Italian cooking traditions and culture. At Mother Wolf, he pays tribute to Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Funke’s rich and soulful cooking is a mosaic of the ancient, pastoral and urban culinary heritage of la cucina Romana. The menu echos themes of shepherds, popes, farmers and artisans with wafer-thin wood fired pizzas, hyper-seasonal antipasti and the exceptional pastas for which Funke is renowned. Many of the Roman classics are featured - Carbonara, all’Amatriciana, alla Gricia, al Burro, Arrabiata and more.
Position Summary
Our servers provide gracious hospitality while guiding guests through memorable dining experiences by providing attentive service, accurate menu knowledge, and anticipating their needs.
Duties & Responsibilities
Physical Requirements
Skills/Experience
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. This document does not create an employment contract, implied or otherwise, other than an “at will” employment relationship.
Join the team at Mother Wolf Miami as a Server, where you’ll play a vital role in delivering exceptional dining experiences inspired by the rich culinary traditions of Rome. As a Server at this enchanting restaurant led by Chef Evan Funke, you’ll guide guests through a delightful journey of savory dishes and fine wines, showcasing your passion for hospitality and food. Your responsibilities will include warmly welcoming guests, sharing your in-depth knowledge of our exquisite menu, and efficiently taking orders while keeping an attentive eye on their dining needs. You’ll ensure every aspect of service runs smoothly, from suggesting delightful food and drink pairings to executing proper napkin service with etiquette. At Mother Wolf, we value teamwork and positive attitudes, so you’ll be collaborating closely with your colleagues to create a vibrant atmosphere while maintaining a clean and organized workspace throughout your shift. If you have at least two years of fine dining experience, a knack for multitasking, and the ability to work flexible hours, this is the perfect opportunity for you to shine in a stunning setting where culinary artistry and service excellence are our top priorities. Come be a part of something special, where your efforts contribute to masterful dining moments in an exquisitely appointed restaurant!
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