For Bitter For Worse Careers, Benefits, Review
For Bitter For Worse makes complex cocktails with love, not alcohol. We inspire full-hearted gatherings by bottling non-alcoholic cocktails that are healthful, inclusive, and mind-bendingly delicious.
https://forbitterforworse.com/
For Bitter For Worse is inspired by our long, sparky marriage and love for celebration. A whale-watching trip on the Salish Sea led to an obscure neurological malady with a fantastic French name…As a result of this health challenge, Shelley broke up with booze. She’s our Taste Maven. She drew from years of experience as a cocktail enthusiast to create her own nuanced non-alc recipes. Jeff’s our Reverse Bootlegger. He invented our patent-pending process and converted Shelley’s recipes to scalable formulas. For Bitter For Worse has been starting parties since 2020!
Nonalcoholic Drinks A Fad Or Future? Shelley Elkovich Of For Bitter For Worse Shares Insights On This Hot Category
For sober folks and those who are simply cutting back on booze, For Bitter For Worse embraces occasion and community, inviting opportunity for richer relationships.
Our drinks come from real plants Our drinks value labor Our drinks are for those who want to get real Our drinks are for those who haven’t had a place at the table Our drinks invite you to be free Our drinks are for those who are building a new table Our drinks are your drinks Come sit at our table
For Bitter For Worse - A fizzy bottle of Eva’s Spritz belongs on every sober brunch table, with earthy beet powder and bitter gentian root balancing out the pep and zing of rhubarb juice and sweet orange peel.
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