Lead Food Services Rep - Per Diem Evenings

Job DescriptionResponsible for cash control, customer service, cost control, and inventory and sales records of multiple concepts within a large cafeteria or full operation of a C-store satellite location. Provides leadership and direction to subordinate staff. Reports personnel and operational related problems to supervisor for final resolution if necessary.Principal Accountabilities• Provides leadership, direction, and training to food service personnel; assigns job duties and oversees the completion of assigned tasks.• Provides on-site, immediate resolution of customer service needs. Provides overall direction of food service operation in absence of the supervisor.• Takes custody of a change fund used to sell change to cash register operators during shift(s). Oversees subordinate personnel properly complete daily cash reports. Verifies cash outs at the end of the shift and deposits are reconciled. At a C-store or satellite location, prepares bank depository records and releasesprepared deposit to armored car service. Places orders with bank for change to maintain a proper balance between bills and coins.• Operates calculator and cash register; opens and closes out cash registers.• Opens and closes location daily, ensuring safety and security of facility.6 Maintains familiarity with the electronic point of sale (POS) system, including cash registers, scanners, and basic troubleshooting.• Maintains familiarity with Eatec Inventory and Purchasing system, including transfers, requisitions, products, and physical inventory.• Assists in preparation of work schedules and resolves scheduling problems; may be responsible for assigning and monitoring employee breaks.• Provides input to the supervisor concerning the performance of subordinate Food Service Workers to allow accurate and fair evaluation of their performance.• Performs other related duties as assigned.RequiredQUALIFICATIONS• High School Diploma or GED equivalent required.• 2+ years of experience as Food Service Representative or relevant area.Preferred• 4-5 years of work experience in the food industry is preferred.About UsABOUT USAt Atlantic Health System, Our Promise To Our Communities Is; Anyone Who Enters One Of Our Facilities, Will Receive The Highest Quality Care Delivered At The Right Time, At The Right Place, And At The Right Cost. This Commitment Is Also Echoed In The Respect, Development And Opportunities We Give To Our More Than 20,000 Team Members. Headquartered In Morristown, New Jersey, We Are One Of The Leading Non-profit Health Care Systems In The Nation. Our Facilities And Sites Of Care Include• Morristown Medical Center, Morristown, NJ• Overlook Medical Center, Summit, NJ• Newton Medical Center, Newton, NJ• Chilton Medical Center, Pompton Plains, NJ• Hackettstown Medical Center, Hackettstown, NJ• Goryeb Children's Hospital, Morristown, NJ• CentraState Healthcare System, Freehold, NJ• Atlantic Home Care and Hospice• Atlantic Mobile Health• Atlantic RehabilitationWe also have more than 900 community-based healthcare providers affiliated through Atlantic Medical Group. Atlantic Accountable Care Organization is one of the largest ACOs in the nation, and we are a member of AllSpire Health Partners.We Have Received Awards And Recognition For The Services We Have Provided To Our Patients, Team Members And Communities. Below Are Just a Few Of Our Accolades• 100 Best Companies to Work For ® and FORTUNE® magazine for 15 years• Best Places to Work in Healthcare - Modern Healthcare• 150 Top Places to work in Healthcare - Becker's Healthcare• 100 Accountable Care Organizations to Know - Becker's Hospital Review• Best Employers for Workers over 50 - AARP• Gold-Level "Well Workplace": Wellness Council of America (WELCOA)• One of the 100 Best Workplaces for “Millennials” Great Place to Work® and FORTUNE® magazine• One of the 20 Best Workplaces in Health Care: Great Place to Work® and FORTUNE® magazine• Official Health Care Partner of the New York Jets• NJ Sustainable BusinessLocated in Pompton Plains, New Jersey, Chilton Medical Center has been ranked the top mid-sized hospital in NJ for six years in a row, according to Castle Connolly. The Leapfrog Group gave us an "A" Hospital Safety Grade and we've received the Lifeline Bronze Receiving Quality Achievement Award from the American Heart Association. In addition, The Joint Commission recognized us as a Primary Stroke Center. We were awarded the American Heart Association/American Stroke Association’s Get With The Guidelines®-Stroke Gold Plus Quality Achievement Award with Target: Stroke Honor Roll Elite. We achieved Magnet® recognition from the American Nurses Credentialing Center. ANCC’s Magnet Recognition Program® identifies superior quality in nursing care and is the highest national honor for nursing excellence.EEO STATEMENTAtlantic Health System, Inc. is an equal employment opportunity employer and federal contractor or subcontractor and therefore abides by applicable laws to protect applicants and employees from discrimination in hiring, promotion, discharge, pay, fringe benefits, job training, classification, referral, and other aspects of employment, on the basis of race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, citizenship status, disability, age, genetics, or veteran status.About The TeamAtlantic Health System offers outpatient nutrition services designed to help patients achieve a healthy, satisfying, and sustainable way of eating that fits individual lifestyles and food preferences. Our teams of registered dietitians are experts in medical nutrition therapy, diabetes education, preventative medicine, behavioral change strategies, adult and child weight management, integrative medicine and mindfulness training, and the latest nutrition research. With the aid of these tactics, they provide one-on-one nutrition counseling for patients looking to manage an existing condition or those who want to be proactive about their health.