Assisting pastry cooks and bakers in preparing and baking of dough for breads, pies and pastry products
Placing requisitioned inventory items in appropriate storage areas
Preparing various mixtures and fillings per standard recipes for icings, pies, creams and custards
Maintaining clean and sanitary work station according to ServSafe and Hollywood Casino standards
Assisting in setting up dessert displays for restaurant and banquets per production sheets
Reporting any product deficiencies or spoilage to supervisor immediately
Performing other duties as assigned by Executive Pastry Chef
Answering routine questions from co-workers
Interacting with others when necessary to achieve desired outcomes
How to attend
How to attend:
When you enter from Miami Street, take a right and drive around the building until you pass the loading dock area. To your immediate left there will be a large outdoor parking lot. Park and walk to where the building meets the parking garage structure. There is a door labeled "Team Member Entrance". Enter there and press the buzzer to the left of the second set of doors. Let the Security Dispatcher know you are here for the HR hiring event and they will direct you from there.
What to prepare
Preferred dress code
Casual (come as you are, but please be presentable)
Perks and benefits
What is a hiring event?
Think of it like a job fair, but for one company and more personal. Hiring events are a great way for employers to fill multiple roles quickly. Hiring is a human process, and they would like to meet you to see if you’re a fit!
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