Clerk (Service Deli / Bakery)

To prepare food for customer consumption; to package product and wait on customers.

FUNDAMENTAL JOB TASKS:

• Prepare food items for display
• Package, label and price products
• Place point of sale signs, tags, stickers as needed
• Stock and display merchandise for sale to customers
• Assist customers with their orders
• Operate department equipment in safe efficient manner
• Maintain merchandise in cases, shelves for orderly display and rotation
• Clean department fixtures and equipment
• Maintain stock in storage area
• Order replacement merchandise and supplies as needed
• Maintain logs and records of damaged and lost merchandise
• Follow all safety rules and regulations
• Other related duties as required

REQUIREMENTS / QUALIFICATIONS :

• Must be at least 18 years of age
• High school diploma is preferred but not required
• Ability to read recipes, invoices, labels, signs to adequately prepare, package label and inventory ingredients and merchandise
• Must be able to operate a computerized scale, communicate with customers and perform basic math calculations
• Must maintain a sense of integrity
• Valid Health Card

Hourly Pay Range: $15.95 – $25.50 This position is covered under the UFCW union agreement

*position availability will vary by store/location*

Application Procedures