Harvest Cellar Intern-Stags' Leap Winery

Harvest Cellar Intern

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About Us

Located at the heart of Stags Leap District, the original Stags’ Leap Winery (est. 1893) continues a proud winemaking heritage in the prestigious appellation that bears the winery name. At this 240-acre estate, a unique terroir and an ideal microclimate support a classical standard of viticulture, land use and winemaking that is as relevant today as it was a century ago.

About The Role

Stags’ Leap Winery, an ultra-premium winery is looking for hard working, energetic and dedicated harvest interns for 2023.

You will have the opportunity to gain experience in most aspects of harvest, we try to make sure everyone is trained on multiple tasks (workload permitting) including pump overs, sanitation, barrel filling, sampling and additions, crushpad operation, inoculations, rackings, grape receival, fermentation monitoring, pressing, and other duties as needed.

Position starts: August through November, season dependent.

About You

Must be 18 years of age to apply
Demonstrated commitment to the wine industry. We prefer if you have a degree in or are currently enrolled in Enology, Viticulture, related scientific field, or winemaking certificate program.
Previous winery experience is desired, but not required.
You have an understanding of fruit processing and fermentation.
You can work as a dynamic and contributing team member in a fast-paced environment.
You have excellent communication skills and can communicate effectively in English.
You have strong organizational and problem-solving skills and the ability to manage priorities and workflow.
You must have a good driving record, dependable transportation, and be 21 years or older.
Must work over-time, weekends and holidays as required.
Must be able to lift up to 50 pounds, pass a physical exam, and work on your feet for up to 12 hours a day.
Previous forklift experience is desired, but not required.
Must be able to build great relationships with team members.

Whats In For You

The opportunity to be bold and make an impact in the world of wine

Opportunity to build a career across multiple functions

Culture

As part of Treasury Wine Estates we bring our whole selves, we're courageous and we deliver together - that's our DNA. We're a passionate bunch who enjoy working together, like to have fun and keep things down-to-earth. We're brave enough and care enough to have the right conversations to get the best outcome and are famous for our can-do attitude. We're definitely "glass half full" people and see challenges as opportunities and move with pace to achieve our goals.

Inclusion And Diversity

Just like the wide range and variety of brands in our wine portfolio, TWE embraces diversity and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, age, gender identity, national origin or on the basis of disability. If you require any assistance to be included in our process, please contact recruitment@tweglobal.com, quoting the job title and reference number.

Apply Today

We do move quickly at TWE and continually review applications, so if you don't want to miss out, apply today!

Pay Transparency Disclosure: The base pay range offered for this position is $17.75 to $23 per hour. These figures represent what we reasonably expect to pay for this position, but the actual compensation offered will depend upon numerous job-related factors, including but not limited to candidate qualifications, skills, experience, education, location, and alignment with market data. Our expectation is that the incumbent will work out of the Interior of CA, specifically the Stags' Leap area. If the incumbent works out of another location, the wage rate may fall above or below this range. Treasury reserves the right to modify the range in the future.