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Beef Shoppe/Seafood Clerk FT - job 2 of 2

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Overview

To provide excellent guest service through meat and seafood department activities. To use selling skills and merchandising programs to enhance guest interaction and achieve maximum sales.

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using selling skills.2. Prepares knife-ready products for sale (cut, slice, trim, wrap, weigh, and price) according to Lowes Foods standards.3. Assists in product receiving, inventory, and storage.4. Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas.5. Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.6. Maintains high quality and freshness with products available for sale. Ensures all products are in date.7. Communicates shrink issues to management.8. Communicates guest requests/concerns to management.9. Makes PA announcements for sale and promotional items in the meat/seafood department.10. Performs all other duties as assigned by management.

Qualifications

1. Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.

2. Ability to work well with others. Ability to sell and interact with guests.

3. Ability to lift 50 lbs. occasionally and 25 lbs. constantly.

4. Ability to bend, kneel, and stand for extended periods of time.

5. Must be able to work in a cold environment.

6. Must be at least 18 years of age.

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What You Should Know About Beef Shoppe/Seafood Clerk FT, Lowes Foods

Join the vibrant team at Lowes Foods as a Beef Shoppe/Seafood Clerk in Murrells Inlet, where your passion for top-notch customer service and quality products will shine! In this role, you’ll be the friendly face that greets guests as they approach the meat and seafood department. Using your selling skills, you'll create an inviting shopping environment and help guests select the freshest items. You'll be involved in preparing knife-ready products for sale, which means cutting, slicing, trimming, wrapping, weighing, and pricing everything according to Lowes Foods standards - all while ensuring the highest quality and freshness of the products. Your responsibilities will also include receiving inventory, stocking items, and maintaining safety and sanitation standards in prep areas and display cases. Being proactive is key - you'll communicate with management about any shrink issues and address any guest requests or concerns promptly. Plus, you'll have the fun task of making announcements for sales and promotions, bringing excitement to the shopping experience. If you have great interpersonal skills, a willingness to work hard, and the ability to lift up to 50 lbs, this engaging position may be perfect for you! Embrace the chance to work in a dynamic, cold environment while contributing to a team that values excellent service and quality.

Frequently Asked Questions (FAQs) for Beef Shoppe/Seafood Clerk FT Role at Lowes Foods

What are the responsibilities of a Beef Shoppe/Seafood Clerk at Lowes Foods?

As a Beef Shoppe/Seafood Clerk at Lowes Foods, you'll greet guests warmly, prepare meat and seafood products, assist with inventory management, and maintain safety and sanitation standards. You'll also engage with customers to promote sales and ensure all products are fresh and in stock. Your role will require effective communication with both guests and management to enhance the overall shopping experience.