In support of Dining Service's mission and values, the incumbent may be called upon to perform any one or a combination of the following functions to set up, serve and break down catering events. This includes, but is not limited to:
Requirements:
All employees will be subject to a background screening and reference check.
Excellent customer service
Strong attention to detail.
Must be willing to become TIPS certified
ADDITIONAL INFORMATION:
This position is classified as non exempt level position for purposes of the federal wage and hour law. This position offers base pay plus generous gratuities.
The College is an Equal Employment Opportunity Employer and complies with all Federal and Massachusetts laws concerning Equal Opportunity and Affirmative Action in the workplace.
To review our Employee Benefit Options, please go to: https://www.holycross.edu/human-resources/benefits
APPLICATION INSTRUCTIONS:
Please attach a cover letter addressing the position requirements along with your resume.
In your cover letter please address how your work might support the College's mission as a Jesuit, undergraduate liberal arts college (see http://www.holycross.edu/mission) and its core commitment to diversity and inclusion. Please provide examples of any past work that illuminate your commitments in these areas. For more information, please visit http://holycross.edu/diversity.
College of The Holy Cross has some real Crusaders. The college, with sports teams nicknamed the Crusaders, is a liberal arts undergraduate institution in central Massachusetts with some 2,700 students. Some of the school's more popular areas of st...
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