Rouge Resort Steakhouse Cook - Red Rock

Benefits eligible Team Members qualify for the following:

FREE MEDICAL INSURANCE FOR ENTIRE FAMILY, FULL USE OF OUR TWO MEDICAL CENTERS (FREE lab work / FREE Generic Drugs / Free Provider Visits and more). TWO 401k plans with one completely funded by Station Casinos and so much more!

Description:

Support the Executive Chef, Asst Executive Chef, Specialty Rest. Chef, Rest. Chef, Asst Spec. Rest. Chef and Asst Rest. Chef. Enforce all initiatives given, oversee production responsibilities, and provide service to guests and Team Members in a professional, efficient and courteous manner while maintaining a clean, attractive environment, in accordance with all Company standards, policies and procedures.

Qualifications:

Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form. Must manage time effectively with minimum supervision. Must be able to obtain all necessary work cards. Including, but not limited to Clark County Health Card. Adhere to all Company and department policies and procedures as well as all Beyond the Best practices. Practice the Ten/Five rule consistently with internal and external guests. Must be able to handle a flexible schedule. Must be able to handle constructive criticism and be willing to continuously improve. Must demonstrate sound judgment and mature decision-making. Must possess and demonstrate great attention to detail in order to maintain unit’s appearance and operating standards. Minimum of one to two years culinary experience preferred.