Project Engineer - 6 Month Contract

As a Project Engineer at Voyage Foods, you'll be responsible for overseeing the design, planning, and execution of capital projects. This includes initiating project concepts, commissioning new equipment, maintaining project schedules, and ensuring compliance with safety and quality standards. Your role will also involve collaborating closely with engineering teams and production staff to optimize equipment performance, which is essential to achieving our mission of providing innovative, sustainable food solutions.

To be considered for the Project Engineer role at Voyage Foods, candidates should have at least 2 years of engineering experience in a fast-paced manufacturing environment, preferably within food manufacturing. Proficiency in software such as MS Office, GSuite, Autocad, and Bluebeam is essential. Additionally, excellent communication skills, both verbal and written, are crucial for success in this collaborative position.

The work environment for a Project Engineer at Voyage Foods is fast-paced and dynamic, filled with motivated and diverse teams that emphasize collaboration and curiosity. You'll have the opportunity to engage with cross-functional teams and vendors, fostering an atmosphere where your contributions can lead to innovative solutions in food production. We value different perspectives and encourage a culture of open communication and continuous improvement.

At Voyage Foods, we are committed to the professional growth of our employees. As a Project Engineer, you will have access to ongoing training, team events, and opportunities to take on new responsibilities that enrich your skillset. We believe in encouraging innovation and curiosity, and we provide a supportive environment that helps you expand your horizons and advance your career.

The annual salary for the Project Engineer position at Voyage Foods ranges between $72,250 and $97,750, depending on your experience and skill set. In addition, you will have benefits like health and dental insurance, a 401K program, paid time off, and even an equity grant as part of your compensation package, ensuring that your contributions are valued.

The role of a Project Engineer at Voyage Foods involves various physical demands, including periods of sitting at a desk and working on a computer, as well as hands-on tasks that may require lifting up to 50 lbs. You will need to be comfortable working on your feet, using tools, and performing actions that may involve bending and stooping typically found in an engineering-focused environment.

Voyage Foods stands out as an attractive employer for Project Engineers due to our commitment to innovation in the food industry and our focus on sustainability. Our team is dedicated to creating a diverse, inclusive workplace where everyone can thrive. With a shared passion for making good food available, employees enjoy a collaborative atmosphere and numerous opportunities for personal and professional growth.

In answering this question, you should highlight specific projects you've managed, detailing your role in overseeing project timelines, coordinating with teams, and solving any arising issues. Mention successful outcomes and how your contributions impacted the overall project goals, showcasing your ability to drive results effectively.

Effective communication is vital in a Project Engineer role. You can discuss strategies such as structured meetings, regular updates, and using project management tools to streamline information flow. It's essential to promote an open-door policy, encouraging team members to share insights and feedback freely, which can ultimately enhance project outcomes.

When faced with unexpected challenges, it's crucial to stay calm and analyze the situation thoroughly. Describe a specific incident where you had to adapt quickly. Discuss your problem-solving process, how you engaged with stakeholders, and the strategies you employed to get the project back on track while minimizing impact on deadlines.

Safety and compliance are non-negotiable in engineering projects, especially in food production. Discuss your approach to ensuring adherence to compliance standards, conducting regular safety checks, and training team members. Mention specific safety programs you've implemented and how they positively impacted project execution.

In response to this question, provide a detailed example where you identified inefficiencies in equipment operation. Explain the steps you took to analyze the problem, engage with team members, and implement a solution. Highlight measurable results, such as improved functionality or reduced downtime, showcasing your ability to enhance operational efficiency.

Prioritization is key when overseeing multiple projects. Discuss your methods, such as using project management software to track deadlines and tasks, assessing project urgency and importance, and delegating appropriately. Explain how you ensure that critical tasks are addressed without sacrificing quality.

Vendor management is integral to a Project Engineer's role. Share your experience in selecting vendors, negotiating contracts, and ensuring alignment with project timelines and quality standards. Describe how you've effectively managed vendor relationships to foster collaboration and achieve project objectives.

Integrating new technologies requires a thorough understanding of existing processes. Talk about your approach to evaluating how new equipment will fit into production lines, conducting scale-up trials, and training staff on new operations. Ensure to mention how you measure success and gather feedback post-implementation.

Highlight critical skills such as problem-solving, technical expertise, project management, and effective communication. Discuss why these skills are vital in the context of navigating the complexities of food manufacturing, ensuring both safety and efficiency, while adhering to regulatory standards.

In your response, express your genuine passion for innovative, sustainable food production, referencing Voyage Foods’ mission. Discuss how the role aligns with your career goals and how your skills can contribute to the company's initiatives. It's important to convey enthusiasm and highlight your commitment to making a positive impact in the food industry.