We make eating well simple. We empower people everywhere to live healthy lives, free of chronic disease, where quality food is accessible and affordable for all.
Pros
-Talented people who are really dedicated to the mission -Making an actual difference in its mission/addressing food insecurity vs just a bunch of fluffy statements -Lot of autonomy & opportunity for growth -About as close to a meritocracy as you can get -Data drives decisions vs strong opinions -Lot of transparency about business performanceCons
Too many people spread too thin/wearing too many hats