Assists and responds to food requests from cafeteria customers. Prepares simple food items and beverages. Knowledge of food portion control. Able to perform an attractive food plate. Knowledge of food safety. Set up designated counters/refrigerators by preset schedule and accommodation food that will be served on such counters/refrigerators to meet time schedule. Transports food and non-food items to and from the main kitchen, storeroom, and cafeteria.
HS Diploma or GED required.
Department: Nutrition Bargaining Unit: 1199 Campus: MOSES Employment Status: Regular Part-Time Address: 111 East 210th Street, Bronx
Shift: Day Scheduled Hours: 9 AM-5:30 PM Req ID: 212565 Salary Range/Pay Rate: $21.01
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