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Cook-FT

Lutheran Social Services of Illinois (LSSI), is a leading not-for-profit organization providing healing, justice and wholeness to people and communities. For over 150 years, LSSI has made a difference in the lives of children and families, and we're still a strong, viable presence in the State of Illinois, continuing that commitment to making a difference. 
LSSI is hiring a full-time Cook, Monday through Friday from 8:00am to 4:00pmProvide nutritious, healthy meals to clients, maintains cleanliness and sanitation, interacts with clients and staff in a positive and professional manner. 
Benefits and Perks:
LSSI is growing! Come be a part of this rewarding environment, and enjoy the knowledge that you’re helping make a positive difference in the lives of others, as well as these career advantages:
 
  • On Demand Flexible Paydays for earned wages through an app called Dayforce Wallet.
  • Competitive salary based upon relevant education, experience, and licensure.
  • Salary $21/Hourly.
  • Opportunity for advancement.
  • Comprehensive benefits package for Full-Time employees includes healthcare insurance, up to 26 days of paid time off per calendar year, 11 paid holidays, sick time, 403(b) plan, Employee Assistance Program, and flexible hours.
  • The paid training you need to learn, grow, and succeed!
Essential Functions: 
  • Following menu plans, prepare a variety of high-quality food in specified quantities using standardized recipes.
  • Keep assigned work area clean and follow all sanitation guidelines.
  • Perform all duties following safety guidelines and requirements in accordance with regulatory, licensing, accreditation, and agency standards.
  • Maintain cleanliness standards in the cooler, freezer, and overall kitchen areas.
  • Maintain inventory of food, equipment and supplies in the kitchen area.
  • Receive, restock, and organize inventory.
  • Demonstrate professional, positive behavior and carry out responsibilities with integrity, treating clients, families, other LSSI workforce members, and collaborative organizations and/or individual in a dignified, respectful, honest and fair manner.
Position Qualifications: 
  • High school diploma or equivalent preferred.
  • Minimum of two (2) years prior experience in commercial or institutional cooking required.
  • Background check clearance required.
  • State Food Safety Manager License- enrolled in class upon hire required; certificate must be obtained within 90 days of hire.
  • Food Sanitation Certificate, or ability to obtain, required.
  • State Food Handlers permit within one (1) week of hire required.
  • Experience interacting with clients and staff required.
  • Demonstrated ability to follow instructions/directions and to work with minimal supervision required.
  • Experience operating kitchen equipment and appliances in a safe manner required.
  • Demonstrated ability to communicate in a clear, comprehensible manner, both verbally and in writing.
We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, sexual orientation, protected veteran status, pregnancy, any other characteristic protected by law. 
 
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CEO of Lutheran Social Services of Illinois
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Rev. Denver Bitner
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Average salary estimate

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$43680K
$43680K

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What You Should Know About Cook-FT, Lutheran Social Services of Illinois

At Lutheran Social Services of Illinois (LSSI), we are more than just a team; we are a community dedicated to making positive changes in the lives of those we serve. As a full-time Cook, your primary responsibility will be to prepare nourishing and healthy meals for our clients while maintaining the highest standards of cleanliness and sanitation. You’ll work Monday through Friday from 8:00 AM to 4:00 PM, and be part of a mission-driven organization that values your contributions. With LSSI, you'll not only have the chance to showcase your culinary skills as you create a variety of delicious, high-quality meals using standardized recipes, but you'll also have the opportunity to interact positively with clients and staff, creating a warm and welcoming environment. We pride ourselves on being a supportive workplace, offering comprehensive benefits including healthcare insurance, paid time off, a competitive hourly pay of $21, and flexible hours. Plus, with our On-Demand Flexible Paydays through Dayforce Wallet, you can access your earned wages when you need them. If you have experience in commercial or institutional cooking, a passion for helping others, and the ability to operate kitchen equipment safely, then we want to hear from you! LSSI is an equal opportunity employer, and we celebrate diversity. Join us in making a difference!

Frequently Asked Questions (FAQs) for Cook-FT Role at Lutheran Social Services of Illinois
What are the responsibilities of a Cook at Lutheran Social Services of Illinois?

As a Cook at Lutheran Social Services of Illinois, your main responsibilities will include preparing nutritious meals, adhering to menu plans, maintaining cleanliness and sanitation in the kitchen, and ensuring all food safety regulations are met. You'll also engage with clients and fellow staff in a positive manner.

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What qualifications do I need to become a Cook at LSSI?

To qualify for the Cook position at Lutheran Social Services of Illinois, you should ideally have a high school diploma or equivalent, at least two years of commercial or institutional cooking experience, and the ability to obtain necessary food safety certifications. Exceptional communication skills and the ability to work with minimal supervision are also required.

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What is the work schedule for the Cook position at LSSI?

The Cook position at Lutheran Social Services of Illinois is a full-time role with a schedule from Monday to Friday, specifically from 8:00 AM to 4:00 PM. This consistent schedule promotes work-life balance while allowing you to contribute effectively.

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What benefits does LSSI offer for the Cook position?

Lutheran Social Services of Illinois provides a comprehensive benefits package for full-time employees, which includes healthcare insurance, ample paid time off, an employee assistance program, and competitive hourly wages. You will also benefit from On-Demand Pay through the Dayforce Wallet app.

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How can I apply for the Cook position at Lutheran Social Services of Illinois?

To apply for the Cook position at LSSI, visit our careers page where you'll find more information about the job, including the application process. Be prepared to submit your resume and any relevant certifications.

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What types of meals will I be preparing as a Cook at LSSI?

As a Cook at Lutheran Social Services of Illinois, you'll prepare a diverse range of meals, focusing on nutritious and healthy options that cater to the needs of our clients. Following standardized recipes will help you maintain consistency and quality.

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Is experience with clients required for the Cook role at LSSI?

Yes, prior experience interacting with clients is required for the Cook role at Lutheran Social Services of Illinois. This ensures that you can create a positive and welcoming atmosphere while serving meals and engaging with our community.

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Common Interview Questions for Cook-FT
Can you describe your experience with meal preparation in a commercial kitchen?

In answering this question, highlight your previous roles, the types of meals you've prepared, and any specialized cooking techniques you've used. Emphasize your ability to follow standardized recipes and maintain high quality and safety standards.

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How do you ensure cleanliness and sanitation in a kitchen?

Discuss your approach to maintaining cleanliness by adhering to sanitation guidelines, regularly cleaning workspaces, and ensuring that kitchen equipment is used safely. Highlight any certifications you hold related to food safety as well.

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What methods do you use to manage inventory in the kitchen?

Explain your previous experiences with inventory management, including receiving, restocking, and organizing food supplies. Emphasize the importance of keeping track of expiration dates and minimizing waste.

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How do you prioritize tasks during busy meal prep times?

Share your time management strategies, such as preparing ingredients in advance, creating a timeline for tasks, and assigning priorities based on meal service times. Stress your ability to remain calm and efficient under pressure.

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Can you give an example of how you interacted positively with clients or staff in your previous roles?

Provide a specific example that showcases your communication skills and ability to build relationships. Highlight the importance of creating a welcoming atmosphere and any feedback you received as a result.

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What is your experience with dietary restrictions and specialized meal preparation?

Talk about your familiarity with various dietary needs, such as vegetarian, gluten-free, or diabetic meals. Emphasize your willingness to adapt recipes to meet specific requirements while still maintaining taste and nutrition.

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How do you stay updated on food safety regulations?

Discuss your commitment to ongoing education and training in food safety practices and regulations. Mention any certifications you have and any workshops or courses you've taken.

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What steps do you take to ensure all meals are nutritious and healthy?

Describe your understanding of nutritional guidelines and your approach to meal planning that incorporates a variety of food groups. Emphasize your use of fresh ingredients and consideration of portion control.

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How do you handle last-minute changes to a menu or recipe?

Demonstrate your adaptability by discussing specific instances where you've had to make quick adjustments. Highlight your problem-solving skills and ability to remain flexible in a fast-paced environment.

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Why do you want to work as a Cook at LSSI?

Express your passion for cooking and the desire to make a positive impact in the community. Highlight your alignment with LSSI's mission and how your skills can contribute to the well-being of clients.

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DEPARTMENTS
SENIORITY LEVEL REQUIREMENT
TEAM SIZE
EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
November 27, 2024

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