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Job details

Operations Supervisor

Nature's Bakery is seeking an Operations Supervisor who will oversee team members in food manufacturing processes and ensure safety and quality standards are met. The ideal candidate will focus on continuous improvement and team member development.

Skills

  • Strong leadership and supervisory skills
  • Excellent problem-solving abilities
  • Ability to implement safety programs
  • Effective communication skills
  • Mechanical aptitude in troubleshooting

Responsibilities

  • Supervise team members on production lines
  • Implement changes for operational efficiency
  • Ensure food safety and quality standards
  • Coach team members on safety and production practices
  • Coordinate materials and staffing for line operations

Education

  • Bachelor’s Degree in Industrial Engineering or related field
  • 3-5 years of experience in Food Manufacturing
  • 3-5 years of supervisory experience

Benefits

  • Medical, dental, vision insurance
  • 401(k) with company match
  • Paid vacation and time off
  • Holiday pay
  • Paid short-term disability
To read the complete job description, please click on the ‘Apply’ button
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CEO of Nature’s Bakery
Nature’s Bakery CEO photo
Dave Marson
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We believe everyone deserves better-for-you food that tastes great and makes you feel good. Our bakeries make soft-baked goodness using real, wholesome ingredients in convenient, on-the-go snacks that help you and your family not just survive life...

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FUNDING
DEPARTMENTS
SENIORITY LEVEL REQUIREMENT
TEAM SIZE
No info
SALARY RANGE
$60,000/yr - $80,000/yr
EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
August 11, 2024

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