Job details

Cook | Part-Time | Crown Complex

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Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role pays an hourly rate of $16.00-$18.00.

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until July 4, 2025.

Responsibilities

Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
Receives verbal orders from the front counter staff for food product requirements for guest orders.
Responsible for maintaining quality and production standards on all menu items.
Food must be fresh and of high quality when served to the guests.
Responsible for portion control and serving temperatures of all products served in the concession stand.
Responsible for cleaning, stocking and restocking of workstations and displays.
Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift.
The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
Maintains sanitation, health and safety standards in work areas.
Must show demonstrated ability to meet the company standard for excellent attendance.

Qualifications

Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Ability to speak, read, and write in English.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess valid food handling certificate if required by state and federal regulations.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Average salary estimate

$17680 / YEARLY (est.)

min

max

$16640K

$18720K

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What You Should Know About Cook | Part-Time | Crown Complex, Oak View Group

If you're looking for a part-time role that brings excitement and satisfaction, then the Cook position at Crown Complex in Fayetteville could be the perfect fit for you! In this fast-paced culinary adventure with Oak View Group, you'll be responsible for preparing delicious menu items that will delight our guests. Your attention to detail will ensure that every dish meets our high standards for quality and presentation. You'll be working with a team where communication is key, all while utilizing large-volume cooking equipment like grills and fryers. Plus, as you ensure food safety and cleanliness, you'll be contributing to an uplifting environment that values diversity and inclusivity. With hourly pay ranging from $16.00 to $18.00, you’ll also benefit from a 401(k) savings plan and matching options. This position remains open until July 4, 2025, giving you ample opportunity to join our incredible team and make a meaningful impact in the live event industry!

Frequently Asked Questions (FAQs) for Cook | Part-Time | Crown Complex Role at Oak View Group

What are the main responsibilities of a Cook at Crown Complex?

As a Cook at Crown Complex, your main responsibilities include preparing and packaging menu items, maintaining quality and production standards, and ensuring food safety and cleanliness. You will work closely with front counter staff to fulfill guest orders and operate large-volume cooking equipment, all while creating a positive dining experience.