Field Service Technician I - Atlanta, Georgia

The Service Technician I provides maintenance and repair of one of the following: commercial kitchen equipment, commercial refrigeration, or commercial HVAC.    

Primary Responsibilities:  

• Properly diagnose, troubleshoot, and repair commercial cooking kitchen equipment, refrigeration, or HVAC.
• Communicates repair status updates with customer and branch office.
• Communicate parts order(s) with branch. 
• Completes service calls accurately and in a timely manner.
• Audits truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms consistent with Whaley standards and safety first. 
• Meet on-call requirements.

Minimum Requirements:  

• Must be 18 years of age. 
• Completion of a satisfactory background check and drug screen is required. 
• Valid Driver's License and driving record that aligns with our safety standards. 
• 1 Year of applicable experience in at least one skill set: commercial cooking equipment, commercial refrigeration, or commercial HVAC.

 Skills, Abilities and Other Requirements:  

• Ability to work independently
• Ability to accurately diagnose and troubleshoot automotive, electrical, installation, and mechanical background is a plus. 
• Journeyman License and or CFESA certification not required but would be a plus.  
• Strong attention to detail.
• Excellent communication and soft skills.
• Good driving record.

We Offer:

**SIGN-ON BONUS AVAILABLE FOR EXPERIENCED TECHNICIANS**
  

• Competitive Salary & On-call Pay
• Company Vehicle & Cell Phone
• Uniforms Provided
• Meters & Test Equipment
• Continuing Education
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability
• Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

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                   Visit the Whaley career site and grow with us.
                         www.whaleyfoodservice.com/careers       

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.