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Master Service Technician III (CFESA Certified) - Norfolk, Virginia - job 1 of 2

POSITION SUMMARY:  

This position is responsible for maintenance and repair of customer equipment as assigned.  This position is trained in at least two skill sets, maintains a high level of productivity, must have three of the four CFESA certifications and is assigned to the on-call roster.  This position demonstrates leadership capabilities with the ability to mentor and train other employees.

 

MAJOR RESPONSIBILITIES:  

  1. Adhere to all SAFETY policies and procedures, including the use of personal protective equipment.
  2. Troubleshoot and repair gas, electric, water, refrigeration and steam powered commercial kitchen and HVAC equipment.
  3. Utilize tablet to document task (parts order, work order, timesheet) on a timely basis.
  4. Communicate professionally with customer regarding required repairs and status.
  5. Use proper tools for repair, including hand tools and power tools.
  6. Monitor truck stock to insure required parts are stocked on vehicle.
  7. Maintain service vehicle, tools and uniforms.
  8. Work independently with daily supervision.
  9. Participate as scheduled for weekend/holiday on-call rotation and work regular overtime as needed.

 ADDITIONAL RESPONSIBILITIES:  

  1. Obtain correct part numbers through branch parts person.
  2. Collect payment on COD jobs.
  3. Contribute positively to branch targets for response time and first time fix rates.
  4. Participates in available training to increase skill and knowledge.
  5. Performs other duties as required.

 CONTACTS:  

  • Internal – Daily with branch staff; occasionally with corporate staff.
  • External – Frequent and regular contact with customers. Occasional contact with factories for warranty purposes.

 MINIMUM QUALIFICATIONS:  

  • Must be at least 18 years of age. 
  • Valid Driver's license and driving record that aligns with our safety standards. 
  • Completion of a satisfactory background check and drug screen is required.
  • 1 Year of applicable experience.
  • CFESA Master Technician with three of the four CFESA certifications.


We Offer:

**Sign-On Bonus For  Experienced Technicians** 

  • Competitive Salary & On-call Pay
  • Company Vehicle & Cell Phone
  • Uniforms Provided
  • Meters & Test Equipment
  • Continuing Education
  • Industry Certification
  • 401k & Profit Sharing
  • Paid Holidays & Vacation
  • Medical & Dental Benefits
  • Short-Term Disability
  • Long-Term Disability Insurance (company paid)
  • Life Insurance (company paid)

                       FIND YOUR NEXT FAVORITE WORK HOME!!
                          Visit the 'Whaley Careers Website' and grow with us.
                               
www.whaleyfoodservice.com/careers 

 

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.  

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CEO of Whaley Foodservice
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Linda Williams
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Average salary estimate

$60000 / YEARLY (est.)
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$50000K
$70000K

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What You Should Know About Master Service Technician III (CFESA Certified) - Norfolk, Virginia, Whaley Foodservice

If you’re looking for a new adventure as a Master Service Technician III with Whaley Foodservice in Norfolk, Virginia, you just might have found your next favorite work home! In this role, you'll be the go-to expert responsible for the maintenance and repair of various customer equipment, showcasing your skills in at least two technical areas. With your CFESA Master Technician credentials, you're equipped to troubleshoot and repair gas, electric, water, refrigeration, and steam-powered commercial kitchen and HVAC systems. You're not just a technician; you also have the chance to demonstrate your leadership capabilities by mentoring fellow team members and sharing your extensive knowledge. We value safety and professionalism, so you'll need to adhere to all safety policies while communicating effectively with customers about their repair needs. You'll use a tablet to document your tasks and manage your truck stock—keeping you organized and ready for action. Plus, you’ll occasionally handle on-call duties, so flexibility is key. We offer a competitive salary, benefits like medical and dental coverage, a company vehicle, and a sign-on bonus for experienced technicians. So, if you’re ready to grow your career while contributing to positive branch targets in a supportive environment, we can’t wait to meet you!

Frequently Asked Questions (FAQs) for Master Service Technician III (CFESA Certified) - Norfolk, Virginia Role at Whaley Foodservice
What qualifications do I need for the Master Service Technician III position at Whaley Foodservice?

To qualify for the Master Service Technician III role at Whaley Foodservice, candidates must be at least 18 years old, possess a valid driver's license, and complete a satisfactory background check and drug screening. Additionally, you need to have a minimum of one year of relevant experience and hold the CFESA Master Technician certification with at least three out of the four required CFESA certifications, showcasing your expertise in the field.

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What is the job outlook for Master Service Technicians III in Norfolk, Virginia?

The job outlook for Master Service Technicians III in Norfolk, Virginia is promising, with increasing demand for skilled technicians in commercial kitchen and HVAC repair. Whaley Foodservice is committed to supporting the growth of their employees, offering continuous education and career advancement opportunities, making this role a solid choice for job seekers in the area.

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What is included in the benefits package for the Master Service Technician III at Whaley Foodservice?

Whaley Foodservice offers an attractive benefits package for the Master Service Technician III position, which includes competitive salary and on-call pay, a company vehicle, cell phone, uniforms, and meters and test equipment. Additional benefits include medical and dental insurance, short-term and long-term disability insurance (company-paid), 401k plans with profit-sharing, paid holidays, and vacation time.

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What are the primary responsibilities of a Master Service Technician III at Whaley Foodservice?

As a Master Service Technician III at Whaley Foodservice, your main responsibilities will include troubleshooting and repairing various commercial kitchen and HVAC equipment, adhering to safety policies, maintaining service vehicles and tools, communicating with customers about repairs, and actively participating in on-call rotations. You’ll also have the opportunity to mentor less experienced technicians and contribute to branch performance targets.

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Is there an opportunity for growth as a Master Service Technician III at Whaley Foodservice?

Absolutely! Whaley Foodservice encourages growth and development for their Master Service Technician III employees. The company offers continuing education opportunities and industry certifications that allow you to enhance your skillset. Additionally, your role as a mentor can lead to further career progression within the organization.

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What types of equipment will I work on as a Master Service Technician III at Whaley Foodservice?

In the role of Master Service Technician III at Whaley Foodservice, you will work on a variety of equipment, including gas, electric, water, refrigeration, and steam-powered commercial kitchen appliances and HVAC systems. Your diverse technical expertise will ensure you can effectively troubleshoot and repair these critical components in the foodservice industry.

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How does Whaley Foodservice ensure safety for their Master Service Technician III employees?

Whaley Foodservice prioritizes safety for all their employees by enforcing strict adherence to safety policies and procedures. As a Master Service Technician III, you will be provided with proper safety gear and guidelines to follow in order to maintain a safe working environment while performing repairs and maintenance.

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Common Interview Questions for Master Service Technician III (CFESA Certified) - Norfolk, Virginia
Can you describe your experience with commercial kitchen equipment repair?

When answering this question, provide specific examples of your previous work with commercial kitchen equipment, detailing the types of equipment you've repaired, the issues you encountered, and the solutions you implemented. Highlight any relevant certifications or training that directly applies to the role of Master Service Technician III at Whaley Foodservice.

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How do you prioritize your tasks when faced with multiple service requests?

A great answer would demonstrate your ability to assess the urgency and impact of each service request. Explain how you use tools like prioritization matrices or software to manage your time effectively, ensuring that critical issues are handled first while maintaining excellent customer communication.

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What safety procedures do you follow while repairing equipment?

Highlight your commitment to safety by discussing specific industry-standard protocols you’ve followed in past roles. Mention the use of appropriate personal protective equipment (PPE), and describe how you assess the working environment before beginning any repair to ensure your safety and that of others. This will show that you take safety seriously in alignment with Whaley Foodservice's policies.

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How do you handle difficult customers or situations?

Discuss your strategies for managing challenging customer interactions, such as employing active listening skills, showing empathy, and striving for positive outcomes. Aim to give an example that illustrates your ability to de-escalate tensions and build strong customer relationships, demonstrating how these skills align with Whaley Foodservice’s values.

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What tools or technology do you use for documentation and repairs?

Talk about any specific tools or software you’re familiar with, mentioning your proficiency in using tablets or apps for documenting tasks and repairs. Detail how these technologies streamline your workflow, ensure accuracy in documentation, and improve overall service quality, which aligns with Whaley Foodservice's operations.

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Can you describe a time when you trained or mentored a fellow technician?

Provide a clear example of a mentoring experience where you shared knowledge, provided guidance, or assisted a colleague in skill development. Emphasize the techniques you used to support their growth and the resulting improvements in their performance, which directly reflects the leadership abilities Whaley Foodservice values in a Master Service Technician III.

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What motivates you to excel in your role as a Master Service Technician?

Discuss what drives your passion for the role, whether it’s problem-solving, customer interactions, or the technology involved. Make a connection between your motivations and the mission of Whaley Foodservice, indicating how your personal values align with the company’s culture and objectives.

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How do you stay current with industry standards and new technologies?

Explain your commitment to continuous learning and professional development by mentioning industry publications, workshops, or training sessions you participate in. Discuss how staying informed about recent trends or advancements enables you to provide high-quality service in your role at Whaley Foodservice.

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What steps do you take to ensure accuracy in parts ordering and inventory?

Share your method for maintaining accurate inventory records and managing parts orders. Discuss any specific tools or systems used to track stock levels or part numbers, and explain how these practices contribute to an efficient repair process, ultimately benefiting the operational flow at Whaley Foodservice.

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Why do you want to work for Whaley Foodservice as a Master Service Technician III?

Express your enthusiasm for the opportunity to work with Whaley Foodservice by highlighting your admiration for their commitment to employee growth, their comprehensive benefits package, or their focus on customer satisfaction. Clearly align your skills and career goals with the organization’s mission to show you’re a great fit for the team.

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Full-time, on-site
DATE POSTED
November 20, 2024

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