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Job details

Assistant Manager(03698) - 29 Jackson Ave

Company Description

Store Management

Our Domino's Pizza General Managers are the backbone of our business! General Managers handle all aspects of running a Domino's Pizza store, including leading their team, setting high standards for customer service and maintaining exceptional product quality standards.  While working as an assistant manager for us, you will also be learning through experience how to eventually become a General Manager one day!


Opportunities!

Our Management Development Program allows only our own store managers to apply for franchising opportunities - which sets us apart from our competition. For many of our General Managers, the ultimate goal is to own their own business. Only individuals who have successfully managed a Domino's Pizza store for at least a year, are eligible to apply for a franchise. Join our team and learn how business ownership may be within your grasp! If you are looking for a career path within our corporation, you could become a Trainer or a Regional Manager in our field marketplace.



Qualified management applicants must be at least 18 years old, Some management experience is a plus. The ability to work in a fast-paced, high volume environment and be able to handle multiple tasks at once is required.  

Our assistant managers are paid a starting base hourly wage of $17.00

Job Description

PHYSICAL REQUIREMENTS, including, but not limited to the following:

Standing

Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Walking

For short distances for short durations

Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Sitting

Paperwork is normally completed in an office at a desk or table

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.

Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

 

Pushing

To move trays which are placed on dollies.

A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.

Trays may also be pulled.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Stooping/Bending

Forward bending at the waist is necessary at the pizza assembly station.

Toe room is present, but workers are unable to flex their knees while standing at this station.

Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.

Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up, down and forward.

Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.

Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.

Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Machines, Tools, Equipment, Work Aids

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Qualifications

  1. Valid U.S employment authorization that allows you to work in the United States of America.
  2. Friendly
  3. Works well with others.
  4. Works well under stress of high paced environment.
  5. Organized
  6. Efficient in time management.
  7. Preferred restaurant experience.
  8. Ability to multitask.
  9. Motivational skills
  10. Enthusiastic
  11. Possess the ability to train and develop a team.
  12. Able to make employee schedules
  13. Able to place stores food orders/maintain inventory.
  14. Able to keep the store employees in proper image.
  15. Able to respond to customer concerns.
  16. Must be able to follow Team Sharma Domino’s Policies.
  17. Must be able to work together as a team.
  18. Must understand all store calls must be answered after the first ring
  19. Exceptional product above all.

Additional Information

All your information will be kept confidential according to EEO guidelines.

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Average salary estimate

$35360 / YEARLY (est.)
min
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$35360K
$35360K

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What You Should Know About Assistant Manager(03698) - 29 Jackson Ave, Domino's

Join us at Domino's Pizza and take a step into the exciting world of food service management as an Assistant Manager at our Syosset, New York location! In this role, you will be at the heart of our operation, where you can develop your leadership skills and learn how to run a busy pizza store. As an Assistant Manager, you'll work closely with our dynamic team, guiding them to provide the best customer service while maintaining high standards of product quality. This is not just a job; it's a path to becoming a General Manager! At Domino's, we value personal growth, and our Management Development Program helps our store managers transition into franchise owners. You’ll learn the ropes of running the store, including employee training, inventory management, and customer relations. If you have a knack for multitasking and thrive in a bustling environment, this position is perfect for you! Additionally, our Assistant Managers start at a competitive pay rate of $17.00 per hour. Plus, with opportunities for advancement into roles like Trainer and Regional Manager, your career possibilities are limitless. Bring your enthusiasm and be part of a team that believes in creating quality experiences for customers while fostering a supportive and fun atmosphere for employees. Are you ready to make your mark with Domino's Pizza? We can't wait to meet you!

Frequently Asked Questions (FAQs) for Assistant Manager(03698) - 29 Jackson Ave Role at Domino's
What are the main responsibilities of an Assistant Manager at Domino's Pizza?

As an Assistant Manager at Domino's Pizza, your primary responsibilities include overseeing daily store operations, training and developing team members, maintaining high standards for customer service and product quality, and managing inventory and food orders. You'll also be expected to lead by example, motivate your team, and ensure compliance with company policies, making it an engaging and fulfilling position.

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What qualifications do I need to become an Assistant Manager at Domino's Pizza?

To qualify for the Assistant Manager position at Domino's Pizza, candidates must be at least 18 years old and have valid U.S. employment authorization. While prior management experience is beneficial, it isn't mandatory. We're looking for organized individuals who can multitask, work well under stress, are enthusiastic, and possess strong motivational skills. A background in food service is a plus, but what matters most is your commitment to the team's success!

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Is career advancement possible for an Assistant Manager at Domino's Pizza?

Absolutely! At Domino's Pizza, we prioritize growth from within. As an Assistant Manager, you'll have the chance to participate in our Management Development Program, which can lead to your future role as a General Manager or even a franchise owner. The experience you gain in this role equips you with the necessary skills for various advancement opportunities within the company.

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What is the work environment like for an Assistant Manager at Domino's Pizza?

Working as an Assistant Manager at Domino's Pizza is both fast-paced and rewarding. You'll be part of a supportive team that values collaboration and hard work. The environment allows you to engage with customers, manage a team, and handle multiple tasks efficiently. It's a bustling atmosphere where your efforts directly contribute to customer satisfaction and team success!

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What is the starting pay for the Assistant Manager position at Domino's Pizza?

As an Assistant Manager at Domino's Pizza, you will start with an hourly wage of $17.00. This competitive pay, combined with opportunities for advancement within the company, makes this role a great opportunity for those looking to grow their careers in the food service industry.

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Common Interview Questions for Assistant Manager(03698) - 29 Jackson Ave
How would you handle a difficult customer at Domino's Pizza?

When facing a difficult customer, it's important to remain calm and listen to their concerns. Acknowledge their feelings and assure them that you’ll do your best to resolve the issue. Use your problem-solving skills to offer solutions and ensure that their experience ends on a positive note. Always remember that customer satisfaction is key in our business.

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What strategies would you use to motivate your team as an Assistant Manager?

To motivate my team, I would first lead by example, demonstrating a positive attitude and strong work ethic. I believe in recognizing individual contributions and celebrating collective achievements. Regularly providing constructive feedback and encouraging open communication helps create an environment where team members feel valued and motivated to perform at their best.

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Can you describe a time you successfully managed multiple tasks at once?

In a fast-paced environment, I often prioritize tasks by urgency. For example, during a busy lunch shift, I may delegate responsibilities while simultaneously handling customer orders, managing inventory, and ensuring team members stay on track. Effective time management and communication are essential to balancing multiple tasks successfully.

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What is your approach to training new employees at Domino's Pizza?

Training new employees requires a structured yet flexible approach. I start with an overview of our company’s values and expectations, followed by hands-on training for their specific roles. Pairing them with experienced team members helps foster peer learning. I also encourage questions and provide ongoing support as they acclimate to their new environment.

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How do you ensure high standards of product quality in a busy environment?

Maintaining high product quality begins with establishing clear protocols and training staff accordingly. I make it a priority to conduct regular quality checks and reinforce the importance of adhering to our standards. Creating an environment where team members can communicate openly about any issues helps maintain our commitment to exceptional quality.

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What would you do if team members were not meeting performance expectations?

Addressing performance issues involves open communication. I would schedule a one-on-one meeting to discuss their challenges and identify any barriers to their success. Together, we can develop a plan that includes achievable goals, additional training, and regular feedback. It's crucial to foster a supportive environment where everyone feels motivated to improve.

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How do you handle stress in a fast-paced kitchen environment?

I manage stress by prioritizing tasks and staying organized. Taking a few deep breaths to center myself can also help me remain calm during peak hours. I encourage a positive atmosphere among the team, where we support each other, share the workload, and celebrate our successes, which helps mitigate stress for everyone involved.

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How do you stay informed about company policies and updates?

Staying informed about company policies is essential in a management role. I regularly attend training sessions and team meetings, where updates are shared. I also review company communications and encourage open dialogue with the team to address any changes. Maintaining an open line with corporate resources is key to ensuring our store aligns with company standards.

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Why do you want to work as an Assistant Manager at Domino's Pizza?

I am passionate about the food industry and appreciate Domino's commitment to quality and customer service. The opportunity to develop my skills as a leader and contribute to a positive team culture excites me. Furthermore, the potential for career advancement within the company makes Domino's a perfect place for my professional aspirations.

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What do you think sets Domino's Pizza apart from its competitors?

What sets Domino's apart is our focus on innovation and customer satisfaction. We continuously strive to improve our menu and service while maintaining a commitment to quality. Additionally, our dedication to employee development through programs like the Management Development Program shows our investment in growth, making it an ideal workplace for aspiring leaders in the industry.

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At Domino’s, we make a promise to our customers to inspire through our actions, consistently provide delicious pizza at a great value, handcraft every pizza just for them, and to provide exceptional service all the time.

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Full-time, on-site
DATE POSTED
April 5, 2025

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