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Starbucks Area Manager, Washington D.C.

Job Summary and Goals

The Area Manager (AM) role is crucial to contributing to the success of Gopuff’s Starbucks Licensed Store Team by providing consultative support and service to a group of delivery only cafes and their respective teams. We expect the AM to support multiple units (5-15). You drive and influence performance by providing teams timely coaching, feedback and critical support that builds capability. 


*Food Safety Manager Certification (CFM) is preferred 



Core Responsibilities
  • Grow a portfolio of successful businesses by developing strategies to achieve each site’s financial, operational and customer-service goals, while addressing each store’s unique strengths and challenges.
  • Lead a team of leaders by motivating, coaching and strengthening team leaders, operators and business owners.
  • Serve as a resource by providing expertise on key customer issues, team staffing and management, store operations and company policies and procedures.
  • Train and develop processes to implement systems, hold team members accountable and develop growth internally.
  • Understand the drivers for sales within your cafes. 
  • Review important KPI’s weekly with your team and proactively work to meet your goals.
  • Support the future launches inside and outside of your area by being available to train new teams as required


Leadership
  • Displays a customer-first attitude by training and holding teams accountable for delivering both Gopuff and Starbucks legendary customer service. 
  • Demonstrates a professional and calm demeanor at all times - especially during periods of high volume and stress. 
  • Cultivates and maintains a positive vibe within the all teams.
  • Coaches and directs Gopuff Starbucks teams to help reach operational goals.
  • Acts as an objective observer to identify problems, concerns and opportunities for improvement.


Team Building
  • Provide leaders with coaching, feedback, and positive reinforcement to build effective teams
  • Develop and maintain positive relationships with employees in your Area by understanding and addressing individual motivation, needs and concerns. 
  • Recognize and reinforce individual and team accomplishments by using existing programs as well as by finding new creative and effective methods of recognition. 
  • Ensure team members adhere to legal and operational, and state health department compliance requirements
  • Develop strong relationships with MFC partners in the district to ensure smooth operations. 
  • Work closely alongside the GM, OA’s, Dispatch and Drivers Ops teams to achieve target KPI’s


Experience
  • We'd love to hear from people with: 5+ years of retail experience managing 2 or more stores, departments or units, P&L, inventory, operations and customer service
  • 5+ years of management experience leading a team of 6 or more, including training and coaching, with strong leadership and communication skills
  • 3+ years of experience in a customer service oriented role
  • Experience in a multi-unit environment, knowledge of retail or restaurant industry operations and financial reporting
  • Strong organizational, interpersonal and problem solving skills


At Gopuff, we know that life can be unpredictable. Sometimes you forget the milk at the store, run out of pet food for Fido, or just really need ice cream at 11 pm. We get it—stuff happens. But that’s where we come in, delivering all your wants and needs in just minutes.


And now, we’re assembling a team of motivated people to help us drive forward that vision to bring a new age of convenience and predictability to an unpredictable world.


Like what you’re hearing? Then join us on Team Blue.


Gopuff is an equal employment opportunity employer, committed to an inclusive workplace where we do not discriminate on the basis of race, sex, gender, national origin, religion, sexual orientation, gender identity, marital or familial status, age, ancestry, disability, genetic information, or any other characteristic protected by applicable laws. We believe in diversity and encourage any qualified individual to apply.

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Average salary estimate

$70000 / YEARLY (est.)
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$60000K
$80000K

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What You Should Know About Starbucks Area Manager, Washington D.C., Gopuff

Are you ready to step into an influential role as the Starbucks Area Manager at Gopuff in Washington, D.C.? This isn’t just a job; it’s an exciting opportunity to lead and inspire a dynamic team across multiple delivery-only cafes. As an Area Manager, you will play a pivotal role in steering a portfolio of 5 to 15 locations towards success by implementing tailored strategies that meet each cafe's financial, operational, and customer-service goals. Your leadership will shine as you provide invaluable coaching and feedback, helping build capability and confidence within your teams. With a focus on key performance indicators (KPIs), you will regularly analyze results with your leaders and identify opportunities for improvement. Nothing brings you more satisfaction than seeing your team deliver the legendary customer service that Starbucks is known for, and you’ll foster a positive work environment where team members feel appreciated and motivated. Your role also includes ensuring compliance with safety regulations and company guidelines, and for those aspiring to grow their careers, this position offers the perfect platform for development in the retail sector. If you possess a wealth of management experience, particularly in multi-unit operations, and have the drive to thrive in a fast-paced environment, Gopuff is eager to have you join Team Blue! We believe in creating an inclusive workplace that celebrates diversity, and we'll support your growth every step of the way.

Frequently Asked Questions (FAQs) for Starbucks Area Manager, Washington D.C. Role at Gopuff
What are the responsibilities of a Starbucks Area Manager at Gopuff?

As a Starbucks Area Manager at Gopuff, your primary responsibilities include managing a portfolio of 5 to 15 delivery-only cafes, developing strategies to achieve operational and customer service goals, providing coaching and support to your team leaders, and analyzing performance metrics weekly. You will also be instrumental in training new teams and ensuring compliance with safety and operational guidelines.

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What experience do I need to apply for the Starbucks Area Manager role at Gopuff?

To be considered for the Starbucks Area Manager position at Gopuff, you should have at least 5 years of retail management experience across multiple locations, including proficiency in P&L management and inventory oversight. Strong leadership skills, a customer service background, and robust organizational abilities are essential. Previous experience in a multi-unit retail or restaurant environment is also a valuable asset.

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How does Gopuff support career growth for Starbucks Area Managers?

Gopuff is committed to the personal and professional development of its Starbucks Area Managers. Through ongoing training, mentorship, and a positive work environment, you’ll have opportunities to enhance your leadership skills and advance your career. Regular performance reviews and feedback will also help you identify your strengths and areas for growth.

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What qualities are essential for success as a Starbucks Area Manager at Gopuff?

Successful Starbucks Area Managers at Gopuff possess excellent communication and leadership skills, a customer-first mindset, and the ability to remain calm under pressure. Strong interpersonal skills are crucial for building effective teams and cultivating positive relationships with both team members and MFC partners while ensuring compliance and outstanding service.

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What is the work environment like for a Starbucks Area Manager at Gopuff?

The work environment for a Starbucks Area Manager at Gopuff is fast-paced and team-oriented, where collaboration and proactive engagement are key. You will lead multiple cafes, ensuring they run smoothly while cultivating a positive atmosphere. The role also includes navigating challenges, which requires a strategic mindset and resilience.

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Common Interview Questions for Starbucks Area Manager, Washington D.C.
How would you handle a difficult situation with a team member as a Starbucks Area Manager?

In such situations, it’s important to approach the matter with empathy and open communication. I would first listen to the team member's concerns, aim to understand their perspective, and then collaboratively develop a solution. Acknowledging their feelings and providing constructive feedback fosters trust and can lead to a positive resolution.

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Can you give an example of how you have driven performance in previous positions?

Absolutely! In my last role, I implemented a weekly review of KPIs, identifying specific areas where team performance could improve. By providing targeted coaching, we were able to increase sales by 15% over three months while enhancing customer satisfaction scores.

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What strategies would you employ to foster teamwork across multiple cafes?

Fostering teamwork requires regular communication and establishing a shared vision. I would organize team-building activities, encourage inter-store collaboration, and always promote recognition of individual and team achievements to create a united front and keep morale high.

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How do you prioritize tasks in a highly dynamic environment?

In a dynamic environment, prioritization is key. I use a combination of urgent versus important matrices to identify critical tasks. Daily check-ins with my teams also help keep everyone aligned and focused on the objectives that matter the most.

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What do you consider the most critical elements of customer service?

The most critical elements of customer service include attentiveness, promptness, and genuine connection. Creating a culture where the team understands and values these elements will ensure we consistently deliver a superior customer experience.

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How would you approach training new team leaders within your Area?

To effectively train new team leaders, I would provide hands-on mentorship, ensuring they understand both operational procedures and team dynamics. Utilizing role-playing scenarios and encouraging open discussions can also help them transition smoothly into their leadership roles.

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What methods do you use to analyze store performance?

I rely on a combination of quantitative metrics, such as sales data and customer feedback, alongside qualitative insights gleaned from regular conversations with staff and customers. This holistic approach allows me to understand performance comprehensively and implement necessary improvements.

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Describe how you ensure compliance with health and safety regulations in your cafes.

Ensuring compliance begins with thorough training and regular audits. I implement a checklist system that team members can follow, alongside regular meetings to discuss updates and reinforce the importance of adhering to health and safety standards.

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What is your leadership style and how does it benefit your team?

My leadership style is collaborative and coaching-focused. I believe in empowering team members by involving them in decision-making processes. This not only boosts their confidence but also promotes a culture of ownership and accountability within the team.

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How do you stay motivated and inspire your teams?

Staying motivated comes from a passion for creating positive outcomes. I inspire my teams by setting clear goals, recognizing their achievements, and promoting a culture where everyone feels valued. Celebrating successes and fostering a supportive environment keeps the energy high.

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Gopuff is a consumer goods and food delivery company headquartered in Philadelphia. As of October 2021, we operate in more than 650 US cities through approximately 500 microfulfillment centers nationwide.

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Badge ChangemakerBadge Family FriendlyBadge Flexible CultureBadge Work&Life Balance
BENEFITS & PERKS
Vision Insurance
Dental Insurance
Performance Bonus
Paid Holidays
FUNDING
DEPARTMENTS
SENIORITY LEVEL REQUIREMENT
TEAM SIZE
EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
April 17, 2025

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