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Key Account Store Operations Specialist - job 2 of 2

Too Good To Go is looking for a Key Account Store Operations Specialist to help engage and support our Key Account stores in Melbourne, Australia. Join us in our mission to reduce food waste as part of a growing B Corporation.

Skills

  • Exceptional communication skills
  • Strong organisational skills
  • Data-driven mindset
  • Team collaboration
  • Problem-solving capabilities

Responsibilities

  • Build relationships with store managers and staff
  • Maximise partnerships with Too Good To Go
  • Support stores with onboarding and training
  • Engage with store staff to ensure optimal performance
  • Monitor store performance and provide feedback

Education

  • High school diploma or equivalent
  • Relevant degree in business or related field preferred

Benefits

  • 20 days of annual leave
  • 10 weeks parental leave at full pay
  • Paid volunteering days
  • Career development opportunities
  • Employee Assistance Program
To read the complete job description, please click on the ‘Apply’ button
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CEO of Too Good To Go
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Mette Lykke
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Average salary estimate

$70000 / YEARLY (est.)
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$60000K
$80000K

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What You Should Know About Key Account Store Operations Specialist, Too Good To Go

At Too Good To Go, based in Melbourne, we’re on a mission to fight food waste and promote sustainability. As a Key Account Store Operations Specialist, you'll play a vital role in building relationships with store managers and teams, helping our key partner stores maximize their contributions to rescuing surplus food from going to waste. You’ll be at the front line, engaging directly with staff to ensure they have all the tools they need to succeed with our app. This is an exciting opportunity to contribute to our growing movement, where we’ve already saved over 350 million meals globally! You’ll connect with major brands within our grocery, café, and foodservice segments and work on special projects that facilitate efficient operations. Effective communication is key; your role involves training teams, optimizing supply, and engaging with customers to ensure quality experiences. You’ll also analyze data from store interactions to identify trends and help drive improvements. If you’re a proactive self-starter with a passion for making a real impact, this position at Too Good To Go could be your next great adventure. Join us in creating a sustainable future by empowering businesses and communities to join the fight against food waste!

Frequently Asked Questions (FAQs) for Key Account Store Operations Specialist Role at Too Good To Go
What does a Key Account Store Operations Specialist do at Too Good To Go?

As a Key Account Store Operations Specialist at Too Good To Go, your responsibilities will include building relationships with store managers, ensuring they have the best support to rescue food from waste, and overseeing their engagement with our app. You'll also analyze performance data and provide training to ensure successful partnerships.

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What skills are required for the Key Account Store Operations Specialist at Too Good To Go?

Successful candidates will possess exceptional communication skills, a results-oriented mindset, the ability to work with data, and a collaborative spirit. You'll need a growth mindset and adaptability, as well as strong organizational and time management skills to thrive in this role at Too Good To Go.

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How does the Key Account Store Operations Specialist impact food waste reduction at Too Good To Go?

Your role as a Key Account Store Operations Specialist is crucial in maximizing partnerships with stores, which ultimately leads to saving more food from going to waste. By optimizing operations, training staff, and ensuring a seamless engagement with our app, you'll directly contribute to an impactful mission that helps reduce food waste.

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What opportunities for growth are available for Key Account Store Operations Specialists at Too Good To Go?

At Too Good To Go, we highly value personal and professional development. As a Key Account Store Operations Specialist, you'll have the chance to expand your skills in a fast-paced environment, participate in special projects, and collaborate with an international community, opening doors for future growth within the company.

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Can I work flexible hours as a Key Account Store Operations Specialist at Too Good To Go?

Yes, the position offers flexibility, allowing you to spend time in the office with your team while also providing options to work from home. This flexibility is designed to help you maintain work-life balance while contributing effectively to our mission at Too Good To Go.

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What is the culture like at Too Good To Go for Key Account Store Operations Specialists?

The culture at Too Good To Go is inclusive and collaborative. We celebrate successes, encourage open communication, and focus on building a values-driven team where everyone can bring their authentic selves to work as we collectively aim to reduce food waste.

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What kind of training will I receive as a Key Account Store Operations Specialist at Too Good To Go?

You will receive comprehensive training to help you understand our systems, processes, and how to effectively engage with store managers. Additionally, you'll be supported with ongoing learning opportunities to enhance your skills and increase your impact in reducing food waste.

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Common Interview Questions for Key Account Store Operations Specialist
How do you ensure effective communication with store managers?

To ensure effective communication with store managers, I prioritize active listening and building rapport. I also use various communication channels, such as calls, emails, and in-person visits, to engage effectively and provide consistent updates and support.

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Describe a time when you helped a partner improve their performance.

In a previous role, I identified trends in performance data for a partner store and organized a training session tailored to their needs. This approach resulted in improved engagement with our services and ultimately increased their contribution to reducing waste.

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What strategies do you use to build and maintain relationships with key accounts?

I focus on proactive communication and understanding each key account's unique needs. Regular check-ins and feedback loops help me stay aware of their challenges and successes, allowing me to provide tailored support.

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How do you handle feedback from store managers?

I view feedback from store managers as an opportunity for growth. I actively encourage open dialogue and take notes on their input, ensuring I address their concerns promptly and follow up on any required changes or improvements.

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Can you give an example of a data-driven decision you made?

Once, I analyzed customer feedback and performance indicators to identify that a specific store was underutilizing our app features. I created a targeted training workshop which led to a significant uptick in their engagement and food waste reduction efforts.

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What motivates you to work in food waste reduction?

I am passionate about environmental sustainability and believe in the mission to reduce food waste. The tangible impact of saving meals and supporting communities motivates me to contribute my skills to this cause.

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How would you prioritize your tasks in this role?

I would assess urgency and impact, prioritizing tasks that support key partnerships and directly contribute to operational success. Regularly reviewing performance metrics allows me to adapt and focus on what will yield the most significant impact.

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What do you believe is the key to a successful onboarding process for new stores?

A successful onboarding process involves clear communication, comprehensive training, and support. I would ensure that each store understands the tools and strategies available to them, facilitating a smooth transition into our systems.

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How would you contribute to the continued growth of Too Good To Go?

I would actively engage with key accounts, leverage data for continuous improvement, and share valuable insights with my team. Collaborating on innovative solutions and maintaining strong relationships will help us scale effectively.

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What do you think are the biggest challenges in food waste reduction today?

The primary challenges include raising awareness about food waste, creating efficient systems for businesses, and ensuring consumer engagement. Addressing these through partnerships, education, and community involvement is essential for success.

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$60,000/yr - $80,000/yr
EMPLOYMENT TYPE
Full-time, hybrid
DATE POSTED
November 27, 2024

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