At Nothing Bundt Cakes, we're on the lookout for an enthusiastic Assistant Baker to join our vibrant team in Baton Rouge, Louisiana. This position is perfect for someone who has a passion for baking and a love for delicious desserts. As an Assistant Baker, you will be integral to our operations, focusing on the art of cake making. You’ll work with beautiful raw ingredients, channeling creativity and consistency into every recipe. Imagine crafting cakes that bring joy to our guests – it’s a rewarding experience! One of the best parts about working at Nothing Bundt Cakes is the flexible work environment. With earlier closing hours than many food service jobs, you’ll enjoy your evenings while still engaging in a fun and rewarding job. Plus, who doesn't love the smell of freshly baked cakes? We provide all the necessary training on both baking techniques and career advancement opportunities. With your open availability on Fridays, Saturdays, and Sundays, you’ll find yourself in a lively atmosphere filled with camaraderie and deliciousness. And let’s not forget the employee discounts on our scrumptious cakes! If you're looking for a fulfilling position where you can grow your skills and make lasting friendships, the Assistant Baker role is just the right slice of the cake for you. Apply today and let’s bake something great together!
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Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz who had a vision that their homemade cakes should be shared with others. Our bakeries feature handcrafted Bundt Cakes made with the finest ingredients and...
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