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Daycare Cook / Nutritionist

Daycare Cook & Nutritionist | Hope Mills

The Sunshine House Early Learning Academy is seeking a full-time Daycare Cook/Nutritionist for our preschool in Hope Mills. No nights or weekends, and a consistent work schedule. We are hiring immediately and would love to meet you.

Pay range: $15-$17 per hour, based on experience, education and credentials.

About The Sunshine House:
Bright Futures Start Here! The Sunshine House is one of the largest early education and childcare companies in the United States, operating more than 100 schools in 8 states, employing 2,000 professional educators and caregivers, and serving more than 12,000 children each day.

Cook Responsibilities:

  • Prepares and distributes meals/snacks for children and staff according to guidelines and provided menus.
  • Follows daily menu that incorporates USDA, licensing and/or health department regulations.
  • Must be willing to work in the classroom to cover breaks.
  • Ensures safe food preparations and proper sanitation methods are used and maintains a safe kitchen/pantry area.
  • Maintains inventory of food and supplies.
  • Must be at least 18 years of age.
  • High school diploma or equivalent required.
  • Work experience in cooking and/or food preparation for large group food service, preferably in a childcare center, preferred. ServSafe certification preferred.
  • Blue Cross/Blue Shield medical, dental & vision insurance
  • Paid vacation, holiday and sick leave
  • Monday-Friday schedule, no nights or weekends!
  • Same day pay available
  • Discounted childcare
  • Paid training
  • Tuition reimbursement programs
  • Career advancement and growth opportunities
  • And much more

The Sunshine House is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

The Sunshine House prides itself on closely following state and federal laws designed to keep you protected. Follow the links below to learn about Discrimination, FMLA, and Polygraph protections. Information on additional employee rights can be found posted at each school.

Discrimination Information

FMLA Information

Polygraph Test Information

Average salary estimate

$33320 / YEARLY (est.)
min
max
$31200K
$35440K

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What You Should Know About Daycare Cook / Nutritionist, Sunshine House

The Sunshine House Early Learning Academy is excited to welcome a passionate Daycare Cook/Nutritionist to our vibrant team in Hope Mills! In this full-time role, you'll dive into creating delicious, nutritious meals designed to fuel the bright minds of our preschoolers. Imagine preparing and distributing meals and snacks while following our carefully crafted menus that align with USDA guidelines and local health department standards. Plus, you won’t have to worry about late nights or weekend shifts – we offer a consistent Monday to Friday schedule! We believe in maintaining a safe and sanitary kitchen environment, so you'll be ensuring top-notch food prep and sanitation practices while managing food inventory. As a Daycare Cook/Nutritionist at The Sunshine House, you’ll be more than just a cook; you'll also have opportunities to engage with the children by stepping into the classroom during breaks. We’re looking for candidates who have a high school diploma (or equivalent) and preferably some experience in large group food service, especially in childcare settings. A ServSafe certification is a plus! Along with a competitive pay range of $15-$17 per hour based on your experience, we offer fantastic benefits including Blue Cross/Blue Shield medical, dental & vision insurance, paid vacation, discounted childcare, and even tuition reimbursement programs. At The Sunshine House, we're committed to creating an inclusive environment where diversity is celebrated. Join us and help shape the bright futures of our children while advancing your career in a supportive atmosphere.

Frequently Asked Questions (FAQs) for Daycare Cook / Nutritionist Role at Sunshine House
What are the main responsibilities of a Daycare Cook/Nutritionist at The Sunshine House?

As a Daycare Cook/Nutritionist at The Sunshine House, you'll be primarily responsible for preparing and distributing meals and snacks for both children and staff in accordance with established menus. This role enhances children's dietary experiences while following USDA and health regulations. You'll also be involved in maintaining a clean kitchen environment, inventory management of food supplies, and occasionally stepping into the classroom to support during breaks. Being aware of food safety practices is crucial for this position.

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What qualifications do I need to apply for the Daycare Cook/Nutritionist position at The Sunshine House?

To qualify for the Daycare Cook/Nutritionist position at The Sunshine House, candidates must be at least 18 years old and possess a high school diploma or equivalent. While prior experience in cooking for large groups, especially in a childcare setting, is preferred, it's equally crucial to demonstrate a commitment to food safety and nutrition. Having a ServSafe certification can further enhance your application, showcasing your dedication to safe food handling practices.

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What benefits can I expect as a Daycare Cook/Nutritionist at The Sunshine House?

As a Daycare Cook/Nutritionist at The Sunshine House, you can look forward to a comprehensive benefits package that includes Blue Cross/Blue Shield medical, dental, and vision insurance, as well as paid vacation and sick leave. We also provide discounted childcare, paid training to enhance your skills, and tuition reimbursement programs for continuous education. Furthermore, our Monday to Friday work schedule means no evenings or weekends, helping you maintain a great work-life balance.

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How does The Sunshine House support career advancement for Daycare Cook/Nutritionist positions?

The Sunshine House is committed to fostering career advancement and growth opportunities for all our employees, including Daycare Cooks/Nutritionists. We're dedicated to providing support through paid training, mentorship programs, and potential pathways to roles in management and education. Your professional development is important to us and we encourage you to take advantage of the resources available to help you progress in your career.

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What is the work schedule like for a Daycare Cook/Nutritionist at The Sunshine House?

The work schedule for a Daycare Cook/Nutritionist at The Sunshine House is very family-friendly, as you will generally work from Monday to Friday, with no nights or weekends required. This consistent schedule allows employees to maintain a healthy work-life balance while still delivering quality meals for our children and staff.

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Common Interview Questions for Daycare Cook / Nutritionist
Can you describe your experience with meal planning and nutrition for children?

When answering this question, discuss your understanding of nutrition and how it applies specifically to early childhood. Highlight any relevant experience you have in meal planning that adheres to the dietary needs of young children. Mention any special dietary restrictions or preferences you have catered to in previous roles as a Daycare Cook/Nutritionist.

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How do you ensure food safety and sanitation in your kitchen?

It's vital to explain the procedures you implement to maintain food safety and cleanliness in the kitchen. Discuss practices such as regular handwashing, proper food storage methods, and the importance of following ServSafe guidelines. Share any certifications that support your knowledge in this area to demonstrate your commitment to important food safety practices.

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What steps would you take if a child has a food allergy?

In responding to this question, emphasize the importance of communication with both staff and parents regarding food allergies. Discuss how you would read food labels, ensure no cross-contamination occurs, and create allergy-friendly meals. Sharing any previous experiences where you successfully managed food allergies will further reinforce your suitability for the role.

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How would you create a menu that meets both children's preferences and nutritional guidelines?

To effectively respond, detail how you would balance nutrition standards with the tastes of children. Mention involving kids in the process to get their feedback, the importance of variety, and using creative presentation methods to make meals appealing. This shows you understand both the nutritional needs and how to engage with your audience.

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Describe a time when you had to manage multiple tasks in the kitchen. How did you handle it?

Think of an example where you effectively juggled multiple tasks. Describe how you prioritized your responsibilities, perhaps by making a list or delegating certain duties. Explain the outcome of your multitasking and how it benefited the overall performance of the kitchen, underscoring your ability to stay calm under pressure as a Daycare Cook/Nutritionist.

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What methods do you use to control food inventory?

Discuss your approach to inventory control, explaining how you keep track of food supplies and waste. You might highlight using spreadsheets, software tools, or manual lists to ensure the kitchen runs smoothly without over-ordering or running out of essential items. This conveys your analytical skills and commitment to efficient resource management.

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How do you ensure a positive atmosphere in the kitchen, especially when working with children?

Highlight the importance of a fun and engaging environment. Talk about how you use encouragement and positive reinforcement with children while educating them about healthy eating habits. Discuss activities like allowing participation in meal preparation to foster excitement and learning in a Daycare Cook/Nutritionist setting.

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What challenges do you foresee in being a Daycare Cook/Nutritionist, and how would you address them?

Address potential challenges such as dietary restrictions or varying preferences among children. Discuss how you plan to overcome these issues by collaborating with parents and staff to develop safe, enjoyable menus without compromising nutrition. This shows foresight and adaptability, important traits in this role.

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Can you discuss a particular success story from your previous cooking experience?

Share a specific success story where you positively impacted children's meals or health. This could involve introducing new, healthy menu items or receiving positive feedback from kids and parents. Your story should reflect your dedication to being a Daycare Cook/Nutritionist and how you can achieve similar successes in the future.

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Why do you want to work as a Daycare Cook/Nutritionist at The Sunshine House?

Be genuine in your response, discussing your passion for working with children and your commitment to healthy eating. Mention how The Sunshine House's values and commitment to child development align with your personal and professional goals, igniting your enthusiasm for this opportunity as a Daycare Cook/Nutritionist.

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Founded in 1975, The Sunshine House provides specialized learning programs for young children, from infancy through the early school years. It is based in Dacatur, Georgia.

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Full-time, on-site
DATE POSTED
December 31, 2024

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