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Regional Registered Dietitian- Grand Island

Additional Considerations (if any):

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At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Regional Registered Dietitian

Department: Health

FLSA: Non-Exempt

General Function:

Provides prompt, efficient and friendly customer service. Independent Counseling for customers on specific dietary needs. The preparation and delivery of presentations on various health and nutrition subjects; both in-store and within the surrounding communities. Collaboration with fresh departments, center store, HealthMarket and pharmacy to promote Hy-Vee health brand.

Core Competencies

  • Partnerships
  • Growth mindset
  • Results oriented
  • Customer focused
  • Professionalism

*Centrally located residency is required within the supporting area. Position requires Registered Dietitian certification/licensure.

Reporting Relations:

Accountable and Reports to: District Store Director(s), Assistant Vice President, Retail Dietetics

Positions that Report to you: None

Primary Duties and Responsibilities:

  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
  • Smiles and greets customers in a friendly manner.
  • Counsel’s customers on dietary needs, including heart disease, high blood pressure, weight loss, diabetes, food allergies, and intolerances and other nutrition concerns.
  • Provides dietary education for pharmacy customers and partners with pharmacists in health promotions.
  • Facilitates monthly group seminars in the store on various health and nutrition subjects.
  • Prepares and delivers nutrition presentations for corporations, schools, community centers and organizations.
  • Conducts “nutrition shopping tours” themed on various health conditions of the store.
  • Answers customer’s questions about all foods and supplements and their usage and health benefits.
  • Makes promotional announcements over the intercom system explaining health benefits of food for different departments.
  • Researches for answers to customer’s questions and makes nutrition information available.
  • Adheres to company policies and individual store guidelines.
  • Obtains HIPAA certification and respects all patient confidentiality matters.
  • Keeps current on nutrition topics and customer trends.
  • Achieves required Continuing Education hours.
  • Provides employee wellness services to employees including but not limited to: Biometric Screenings, health and wellness education and MNT services.
  • Completes Hy-Vee Media Training and attempts to promote Hy-Vee nutrition services on television, radio and/or written media forms.
  • Participates in food experiences to provide nutritional benefits of the demonstrated product and to increase sales.
  • Reports to work when scheduled and on time.

Secondary Duties and Responsibilities:

  • Assists in other areas of store as needed.
  • Performs other job related duties and special projects as required.
  • Keep personal expense account records up to date and adhere to all policies and procedures concerning personal account.
  • Turn in expenses monthly to supervisor.
  • Maintain all company-provided equipment such as laptop, phone, car.

Knowledge, Skills, Abilities and Worker Characteristics:

  • Commitment to the Hy-Vee Mission and a willingness to promote the values of the company
  • Good verbal and written communication skills
  • Strong interpersonal skills; ability to relate to and interact with people in a friendly, professional manner
  • Ability to identify problems, develop and execute solutions
  • Ability to interact with basic computer systems, including word processing, spreadsheet and email applications, as well as job-specific programs

Education and Experience:

  • Bachelor's Degree with a major in foods, nutrition, or dietetics preferred
  • Completed Dietetic internship approved by the Academy of Nutrition and Dietetics
  • Minimum of six months or more of similar or related work experience

License/Certification:

  • Requires Registered Dietitian Certification and Licensed Dietitian for the state(s) supported.

Physical Requirements:

  • Visual requirements include: ability to see detail at near range with or without correction.
  • Must be physically able to perform sedentary work: occasionally lifting or carrying objects of no more than 10 pounds, and occasionally standing or walking.
  • Must be able to perform the following physical activities: stooping, kneeling, reaching, handling, grasping, feeling, talking, hearing and repetitive motions.

Working Conditions:

The duties of this position are performed in a general office and retail setting. There is weekly pressure to meet deadlines.

Equipment Used to Perform Job:

Car, cell phone, PC or laptop, calculator, Cholestech (cholesterol test), glucometer, blood pressure cuff, two wheeler, ladder, four wheel cart, fax machine and copier.

Are you ready to smile, apply today.  

Average salary estimate

$60000 / YEARLY (est.)
min
max
$50000K
$70000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Regional Registered Dietitian- Grand Island, Hy-Vee

As a Regional Registered Dietitian at Hy-Vee in Grand Island, NE, you'll be stepping into a vibrant, customer-focused role where your passion for nutrition can truly shine. You’ll be the friendly face of wellness, providing independent counseling to help customers meet their specific dietary needs, from diabetes to food allergies. Your day-to-day activities will involve delivering engaging presentations on health and nutrition topics both in-store and within the community, making a meaningful impact on customers' lives. Collaborating with fresh departments, the pharmacy, and HealthMarket, you’ll promote Hy-Vee’s health brand while creating connections for better customer engagement. We're looking for someone with a growth mindset, commitment to professional development, and the ability to provide excellent customer service that puts our customers’ health first. Your expertise, paired with your Registered Dietitian certification, will be invaluable as you conduct nutrition shopping tours and school seminars. Together, we can make nutrition approachable and exciting! If you’re ready to contribute to a company that prides itself on a helpful smile in every aisle and supports a collaborative work environment, join us at Hy-Vee!

Frequently Asked Questions (FAQs) for Regional Registered Dietitian- Grand Island Role at Hy-Vee
What are the primary responsibilities of a Regional Registered Dietitian at Hy-Vee?

As a Regional Registered Dietitian at Hy-Vee, your primary responsibilities include providing friendly and efficient customer service, counseling customers on dietary needs, delivering health presentations, and collaborating with various departments to promote health services. You'll also conduct nutrition-themed shopping tours, answer food-related questions, and facilitate wellness seminars both in-store and in the community.

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What qualifications are required to become a Regional Registered Dietitian at Hy-Vee?

To qualify for the Regional Registered Dietitian position at Hy-Vee, you need a Bachelor's Degree in foods, nutrition, or dietetics, along with a completed Dietetic internship approved by the Academy of Nutrition and Dietetics. You must also hold a Registered Dietitian Certification and a Licensed Dietitian status in the state you’ll be working in, such as Nebraska.

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How does a Regional Registered Dietitian at Hy-Vee support community health?

The Regional Registered Dietitian at Hy-Vee supports community health by conducting seminars on nutrition topics, offering counseling services to customers, and engaging in health promotions with local organizations. This role involves outreach through community partnerships and educational presentations, making health and nutrition accessible for everyone.

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What skills are important for a Regional Registered Dietitian at Hy-Vee to succeed?

Key skills for success as a Regional Registered Dietitian at Hy-Vee include strong communication and interpersonal skills, a thorough understanding of dietary needs and nutrition, problem-solving capabilities, and familiarity with computer systems for documenting consultations and presentations. Additionally, being customer-focused and professionally engaging is essential.

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What does a typical workday look like for a Regional Registered Dietitian at Hy-Vee?

A typical workday for a Regional Registered Dietitian at Hy-Vee involves a mix of customer interactions, counseling sessions, health presentations, and collaboration with pharmacy and fresh departments. You’ll spend time planning and facilitating seminars, conducting nutrition shopping tours, and addressing customer inquiries, making every day dynamic and engaging.

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Common Interview Questions for Regional Registered Dietitian- Grand Island
How do you prioritize customer needs when providing dietary consultations?

In your answer, emphasize your ability to listen actively and assess individual dietary concerns before tailoring your guidance based on specific health goals. Highlight the importance of empathy and support in building trust with clients.

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Can you describe your experience with group presentations on nutrition topics?

Discuss any previous experiences where you have successfully engaged an audience, created informative materials, and adjusted your presentation style based on the group's needs. Share metrics if available, such as audience size or feedback received.

Join Rise to see the full answer
What strategies do you use to stay current on nutrition trends?

Mention the resources you follow, such as professional journals, online courses, conferences, and networking with other professionals in the field. You could also include specific examples of how staying updated has influenced your counseling.

Join Rise to see the full answer
How would you approach developing a wellness program for employees at Hy-Vee?

Explain your methodology for assessing employee needs, setting clear objectives, and creating engaging programming that encourages participation. Discuss how you would leverage team collaboration and feedback to improve the program continually.

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Describe a challenging situation you faced in your role as a dietitian and how you handled it.

Provide a concrete example of a challenging consultation or health education scenario. Discuss how you navigated the situation, the outcome, and what you learned from the experience.

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How would you promote Hy-Vee's health brand within your community?

Share innovative ideas such as community workshops, partnerships with local organizations, and using social media to disseminate positive health messages. Emphasize your ability to connect with the community and build relationships.

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What do you believe is the biggest health challenge facing our customers today?

Offer insight into common health concerns relevant to your service area, such as diabetes or food allergies. Propose potential solutions or educational opportunities you'd like to provide to help customers address these challenges.

Join Rise to see the full answer
How do you ensure you’re compliant with HIPAA regulations when providing dietary counseling?

Discuss your understanding of HIPAA regulations and your commitment to maintaining patient confidentiality. Share specific practices you follow to protect sensitive information during consultations and record-keeping.

Join Rise to see the full answer
How do you handle feedback or criticism from clients or supervisors?

Express how you see feedback as an opportunity for growth. Offer examples of how you’ve previously responded to constructive criticism in a way that strengthened your skills or improved your services.

Join Rise to see the full answer
Why do you want to work for Hy-Vee as a Regional Registered Dietitian?

Focus on your alignment with Hy-Vee’s mission and values. Highlight any personal connections to the community or past experiences with the brand that motivate your desire to join their team.

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Photo of the Rise User
Inclusive & Diverse
Rise from Within
Mission Driven
Diversity of Opinions
Work/Life Harmony
Transparent & Candid
Growth & Learning
Fast-Paced
Collaboration over Competition
Take Risks
Friends Outside of Work
Passion for Exploration
Customer-Centric
Reward & Recognition
Feedback Forward
Rapid Growth
Medical Insurance
Paid Time-Off
Maternity Leave
Mental Health Resources
Equity
Paternity Leave
Fully Distributed
Flex-Friendly
Some Meals Provided
Snacks
Social Gatherings
Pet Friendly
Company Retreats
Dental Insurance
Life insurance
Health Savings Account (HSA)
Photo of the Rise User
Inclusive & Diverse
Rise from Within
Mission Driven
Diversity of Opinions
Work/Life Harmony
Transparent & Candid
Growth & Learning
Fast-Paced
Collaboration over Competition
Take Risks
Friends Outside of Work
Passion for Exploration
Customer-Centric
Reward & Recognition
Feedback Forward
Rapid Growth
Medical Insurance
Paid Time-Off
Maternity Leave
Mental Health Resources
Equity
Paternity Leave
Fully Distributed
Flex-Friendly
Some Meals Provided
Snacks
Social Gatherings
Pet Friendly
Company Retreats
Dental Insurance
Life insurance
Health Savings Account (HSA)
MATCH
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SENIORITY LEVEL REQUIREMENT
TEAM SIZE
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HQ LOCATION
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EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
April 20, 2025

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