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Job details

Customer Service Rep(08360) - 1015 S Main St

Job Description

Job Duties
• Operate all equipment. • Stock ingredients from delivery area to storage, work area, walk-in cooler. • Prepare product. • Receive and process telephone orders. • Take inventory and complete associated paperwork. • Clean equipment and facility approximately daily.
raining
ientation and training provided on the job.
C munication Skills
Ab ity to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Ess tial Functions/Skills
Abil y to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen.
Work nditions
EXPOSU TO: Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot surfaces/tools from over up to 500 degrees or higher. Sharp edges and moving mechanical parts.
SENSING Talking and hearing on the telephone. Near and mid-range vision for most in-store tasks. Depth perception. Ability to differentiate between hot and cold surfaces.
TEMPERME S: The ability to direct activities, perform repetitive tasks, work along and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
STANDING: ost tasks are performed from a standing position. Walking surfaces include ceramic tile “bricks” with linoleum in some food process areas. Height of work surfaces is between 36” and 48”.
WALKING: W king is generally in short distances for short durations.
Delivery pe onnel must travel between the store and the delivery vehicle and from the delivery vehicle to the customer’s location.
SITTING: Pap work is normally completed in an office at a desk or table.
LIFTING: Bulk roduct deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3’ x 1.5’. Cases are usually lifted from floor and stacking onto shelves up to 72” high.
CARRYING: Larg cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried form the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
During delivery carry pizzas, sides, and beverages while performing “walking” and “climbing” duties.
DRIVING: Deliver izzas within a designated delivery area. A team member may make several deliveries per shift.
PUSHING: Pushing performed to move trays which are placed on dollies. A stack of trays on a dolly is approximately 24”-30” and requires a force of up to 7.5 pounds to push. Trays may also be pulled.
CLIMBING: Team mem rs must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
During delivery of oduct, navigation of five or more flights of stairs may be required.
STOOPING/BENDING: Fo ard bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 40-45 seconds at a time, repeated continuously during the day. Forward bending is also present at the front counter when stocking ingredients.
CROUCHING/SQUATTING: rformed occasionally to stock shelves and to clean low areas.
REACHING: Reaching is rformed continuously; up, down, and forward. Workers reach above 72” occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
HAND TASKS: Eye-hand co dination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing a pizza from an the oven., and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes. Team members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
MACHINE, TOOLS, EQUIPMEN WORK AIDS: Team members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.


Additional Information

All your information will be kept confidential according to EEO guidelines.

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Average salary estimate

$35000 / YEARLY (est.)
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$30000K
$40000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Customer Service Rep(08360) - 1015 S Main St, Domino's

Are you ready to kickstart your career? Join us at our Santa Ana location as a Customer Service Rep at 1015 S Main St! In this engaging role, you'll be the face of our company, helping customers with their orders and ensuring they have a positive experience. Your day will be filled with exciting tasks such as taking phone orders, preparing products, stocking ingredients, and even cleaning the work area to maintain our high standards. We're all about teamwork, so you'll have the opportunity to collaborate with colleagues while striving to meet customer needs. The ideal candidate should possess great communication skills, both verbal and written, as you'll be interacting with customers and teammates to efficiently process orders. Quick math skills are a plus since you'll need to handle cash and make change accurately. Don't worry if you've never had a role like this before! We provide comprehensive training and orientation to set you up for success. Be prepared for a dynamic work environment and keep in mind that adaptability is key as you may encounter different temperatures and tasks throughout your shift. If you enjoy working with a team and love helping others, this position at our company is the perfect fit for you. So, what are you waiting for? Apply today and embark on a rewarding journey in customer service!

Frequently Asked Questions (FAQs) for Customer Service Rep(08360) - 1015 S Main St Role at Domino's
What are the key responsibilities of a Customer Service Rep at 1015 S Main St in Santa Ana?

As a Customer Service Rep at our Santa Ana branch, your responsibilities include taking and processing customer orders both on the phone and in-person, preparing and stocking food products, maintaining the cleanliness of the work area, and assisting in inventory management. You'll also be expected to communicate effectively with customers and colleagues while ensuring a pleasant customer experience.

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What skills are required for the Customer Service Rep position at 1015 S Main St?

Candidates for the Customer Service Rep position at 1015 S Main St should have strong communication skills, quick math abilities for handling cash and making change, and the capacity to work in a fast-paced environment both independently and alongside a team. Additionally, good motor coordination is essential, as you'll be handling food products and participating in various physical tasks throughout your shift.

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Is training provided for the Customer Service Rep role at 1015 S Main St in Santa Ana?

Yes! We believe in providing our team members with the tools they need to succeed. As a Customer Service Rep, you will receive thorough training and orientation to familiarize yourself with our processes, equipment, and customer service standards, ensuring you feel confident as you step into your new role.

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What is the work environment like for a Customer Service Rep at 1015 S Main St?

The work environment for a Customer Service Rep at 1015 S Main St can be quite dynamic and lively. You’ll be exposed to varying temperatures as you work with food items and might sometimes encounter outdoor weather conditions while performing delivery tasks. Being able to adapt quickly while maintaining a positive attitude is essential in this role.

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What are the physical requirements for the Customer Service Rep position at 1015 S Main St?

As a Customer Service Rep, you’ll need to be prepared for various physical tasks. These include standing for long periods, walking short distances, lifting items up to 50 pounds, and occasionally climbing or navigating stairs. Your role will involve continuous use of your hands and coordination to ensure efficient service and food preparation.

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Common Interview Questions for Customer Service Rep(08360) - 1015 S Main St
How would you handle a customer complaint as a Customer Service Rep?

To effectively handle a customer complaint as a Customer Service Rep, it's important to listen attentively, empathize with the customer's situation, and assure them that you want to help resolve the issue. Offer solutions, such as refunds or replacements, depending on the complaint, and always follow up to ensure the customer leaves satisfied.

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Can you walk me through the process of taking a customer order over the phone?

When taking a customer order over the phone, start by greeting the customer warmly. Ask open-ended questions to understand their needs. Clearly repeat the order back to confirm accuracy and take payment details if needed. After ending the call, ensure you input the order into the system correctly and check for any further requirements.

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What would you do if you are unable to find a product a customer wants?

If you can't find a product that a customer wants, first apologize for the inconvenience. Offer alternatives if available, and check with colleagues or the inventory system for any similar products. If still unavailable, take their contact details to inform them when the product is back in stock, ensuring they feel valued and prioritized.

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How do you prioritize tasks during busy periods in a customer service environment?

To prioritize tasks during busy periods, I focus on immediate customer needs first, such as processing orders promptly. I also communicate with team members to ensure tasks are delegated effectively. Maintaining a calm demeanor while working efficiently is key to ensuring customer satisfaction without compromising service quality.

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What steps would you take during busy shifts to maintain cleanliness?

During busy shifts, I believe in prioritizing cleanliness by setting aside specific times to perform quick clean-ups after rush periods. Working as a team to manage cleanliness collectively ensures that the working environment remains tidy. I also utilize downtime effectively to clean equipment and refresh the workspace.

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Give an example of how you’ve worked as part of a team in a previous role.

In my previous role, our team coordinated to ensure all shifts were covered and tasks flowed smoothly. I always communicated regularly with teammates to share updates and ask for assistance when overwhelmed. Our collaboration improved overall efficiency and allowed us to achieve our targets consistently.

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What is your experience with handling cash transactions?

I have extensive experience handling cash transactions, which includes maintaining accurate cash drawers, processing payments quickly, and providing correct change. I always double-check the amount before handing it to customers to avoid discrepancies and ensure their confidence in our service.

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How would you describe your communication skills when interacting with customers?

I would describe my communication skills as effective and customer-oriented. I focus on being clear and concise, ensuring that I understand the customer's needs. I also pay attention to non-verbal cues and adapt my communication style based on the customer’s response to create a positive interaction.

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What motivates you to work in customer service?

What motivates me to work in customer service is the opportunity to make a positive impact on someone's day. I find fulfillment in helping others, whether it's solving an issue or providing them with the best experience possible. Knowing that my efforts directly contribute to customer satisfaction drives me in this role.

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How would you manage stress on a busy shift?

To manage stress during busy shifts, I prioritize my tasks based on urgency and stay organized. I take deep breaths to maintain calmness and focus while keeping a positive attitude. I also rely on team support, knowing that working together helps alleviate individual pressure and enhances overall service.

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DATE POSTED
March 30, 2025

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