STANDING: Most tasks are performed from a standing position. Walking surfaces include ceramic tilebricks with linoleum in some food process areas. Height of work surfaces is between 36 and 48.
WALKING: Walking is generally in short distances for short durations.
SITTING: Paperwork is normally completed in an office at a desk or table.
LIFTING: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5. Cases are usually lifted from floor and stacked onto shelves up to 72high.
CARRYING: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
PUSHING: Pushing is performed to move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push. Trays may also be pulled.
CLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
STOOPING/BENDING: Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients.
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Are you ready to step into an exciting role as an Assistant Manager at our St. Clair, Missouri location? This position is designed for individuals who are looking to take their career in the food industry to the next level. As an Assistant Manager, you will be responsible for operating various equipment, stocking ingredients, and ensuring our products are prepared to perfection. You will have the opportunity to handle telephone orders and keep inventory organized, all while maintaining a clean work environment. We value strong communication skills, as you will need to interact with both customers and co-workers to process orders smoothly. Additionally, some basic math skills will come in handy as you handle monetary transactions. Your tasks will keep you moving, whether you're lifting product deliveries or maintaining the cleanliness of your work area. We provide thorough orientation and training on the job, so don’t worry if you’re new to this role! However, you should be comfortable working in varying conditions and ready to tackle the occasional challenges that come with a bustling food environment. If you enjoy working in a team and thrive in a fast-paced setting, then the Assistant Manager position at our St. Clair location is perfect for you. Come join us and make a difference in our store, ensuring that every customer’s experience is top-notch!
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