Dishwasher/Utility (Part TIme)

As a Dishwasher/Utility at Givens Highland Farms, your main responsibilities include safely operating the dishwasher, performing sanitary dishwashing procedures, cleaning assigned equipment, organizing the dish room area, sweeping and mopping the kitchen floors, and assisting with meal service as necessary. This position is essential for maintaining a clean and efficient kitchen environment.

No prior experience is required to apply for the Dishwasher/Utility position at Givens Highland Farms. We welcome individuals who are eager to learn and contribute to our mission of enhancing the lives of older adults. Our team is ready to provide any necessary training to help you succeed in this role.

The Dishwasher/Utility position at Givens Highland Farms is part-time, averaging around 20-30 hours per week. The specific hours may vary, and we encourage candidates who can offer flexibility to apply. This is a fantastic opportunity for those seeking a balance between work and personal commitments.

Givens Highland Farms offers a variety of benefits to part-time Dishwashers, including paid time off, a referral bonus program, and access to a matching 403(b) retirement plan. Additionally, you will have the opportunity to be part of a supportive community focused on the well-being of older adults.

Working as a Dishwasher/Utility at Givens Highland Farms directly contributes to our mission by ensuring that the dining experience for our residents is enjoyable and efficient. A clean kitchen is vital for providing nutritious meals to our community, enhancing the overall quality of life for the older adults we serve.

When answering this question, emphasize your desire to work in a community-oriented environment. Talk about how enhancing the lives of older adults appeals to you and how you see the importance of maintaining a clean kitchen in delivering quality service.

Use an example from a previous job, school project, or volunteer experience. Highlight your ability to stay organized and focused under pressure, ensuring that the task at hand is completed efficiently and to a high standard.

Discuss your techniques for managing stress, such as staying organized, prioritizing tasks, and seeking support from teammates when needed. Highlight past experiences where you successfully navigated challenging situations.

Mention specific safety practices such as proper handling of dishwashing equipment, keeping floors clean to avoid slips, and maintaining hygiene standards. Explain that you understand the importance of these practices in ensuring a safe kitchen environment.

Explain that effective prioritization involves quickly assessing the needs of the kitchen, tackling high-priority tasks first, and being flexible to adapt as needs change. Communicate your ability to remain calm and effective while managing multiple tasks.

Emphasize that teamwork is essential for creating a smooth dining experience. Discuss your belief in supporting one another, communicating effectively, and understanding that everyone plays a vital role in delivering quality service.

If applicable, share your experience with cleaning chemicals and equipment, focusing on the importance of reading labels, following safety protocols, and using personal protective equipment as needed. If you haven't, discuss your willingness to learn and follow safety training.

Describe how you value a positive work environment and how you intend to promote collaboration, respect, and support among colleagues. Express your enthusiasm for being part of an organization that cares about its community.

Share your thoughts on the importance of facilitating high-quality dining experiences for residents and how you feel fulfilled by contributing to their happiness and comfort. Reflect on the joy of knowing that your work makes a difference.

It's always good to ask insightful questions that show your interest in the role. You might ask about team culture, training processes, or future opportunities within the organization to demonstrate your enthusiasm for being part of their mission.