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Thigh Packaging/Leg Processor- Swing Shift

Company Description

Foster Farms has been serving families since 1939. Since the founding days, Foster Farms has always been committed to providing consumers with the highest-quality, best-tasting poultry products available. Our commitment to excellence, honesty, quality, service, and our valued Team Members, will shine through in everything we do.

Foster Farms is always looking for talented individuals to join the Foster Farms team. We offer the experience of a large organization but operate like a family business. More than half of our job openings are filled by internal promotion, and we encourage team members to gain a variety of experiences across different functional groups.

Job Description

Pay rates $19.00 with an Attendance Premium of $0.25 and Shift Premiums of $0.50 and $1.00 for hours worked during swing and night shifts. Longevity premium of $0.25 after one year of service.

We offer our Team Members the following benefits:

  • Medical, dental, and vision health insurance for themselves and their eligible dependents.
  • Voluntary benefits such as Group Hospital Indemnity Insurance, Group Accident Coverage, Group Critical Illness Coverage, Individual Short-Term Disability Insurance, and Whole Life Insurance.
  • Flexible Spending Accounts (Health Care FSA and Dependent Daycare FSA).
  • Employee Assistance Program (EAP).
  • College tuition reimbursement (100% tuition, 80% books, and 100% parking).
  • 401(k) Retirement Plan with a Company-contribution of up to 4%.
  • Vacation, sick, holiday, funeral, and jury duty pay.

Job Duties: 

  • Use small hand-held tools (i.e., knives, scissors) to cut chicken into segments for product run.
  • Pack product into foam trays and/or plastic bags.
  • Place labels and perform arrangement on trays filled with chicken parts.
  • Repetitive grasping, pushing, and pulling motions while packing, cutting, and grading product.
  • Rotate through various positions on production areas throughout the shift.
  • Place empty trays and pads on the line.
  • Visually inspect and grade chicken parts to determine grade for production lines.
  • Work regularly in a cold or hot environment depending on designated work area.
  • Communicate with Supervision, Lead personnel, and co-workers for assistance regarding assigned task(s), rotation, and production issues. 
  • Perform other duties as assigned.

Qualifications

  • Report regularly and on time to work as well as work all required hours, including overtime and weekends as scheduled.
  • Understand and follow established rules and procedures as well as accept constructive feedback.
  • Work safely and set an example of good working safe habits.
  • Follow established Good Manufacturing Practices (GMPs) and all Food Safety  procedures.
  • Walk and stand on concrete floor, grating, or metal stand in a cold environment for prolonged periods.
  • Must be able to pass a pre-employment drug test and background check.

Additional Information

All your information will be kept confidential according to EEO guidelines.

Foster Farms is an Equal Opportunity Employer – Minorities, Females, Veterans and individuals with disabilities are encouraged to apply.

Foster Farms participates in E-Verify during the hire process at all locations for all new Team Members.

Average salary estimate

$42520 / YEARLY (est.)
min
max
$39520K
$45520K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Thigh Packaging/Leg Processor- Swing Shift, Foster Farms

Join Foster Farms as a Thigh Packaging/Leg Processor on the Swing Shift in lovely Kelso, WA! With a legacy of excellence since 1939, Foster Farms is all about delivering top-quality poultry products while ensuring our team members enjoy a family-like environment. In this role, you'll be using hand-held tools like knives and scissors to cut chicken into segments, while meticulously packing products into foam trays and plastic bags. You'll also have the chance to rotate through various production positions, ensuring a diverse and engaging workday. We're all about teamwork here, so communication with supervisors and colleagues is key, especially when it comes to sorting product and solving any production hiccups. You’ll need to be ready to tackle some physical tasks, like lifting and standing in different temperatures, but the perks are worth it! We offer competitive pay, generous benefits including medical, dental, and tuition reimbursement, plus a supportive workplace culture that truly values your growth. Ready to embark on a fulfilling journey with us? Foster Farms is eager to meet motivated individuals like you who are ready to dive into an exciting career with a trusted name in poultry!

Frequently Asked Questions (FAQs) for Thigh Packaging/Leg Processor- Swing Shift Role at Foster Farms
What are the key responsibilities of a Thigh Packaging/Leg Processor at Foster Farms?

As a Thigh Packaging/Leg Processor at Foster Farms, your main responsibilities will include cutting chicken into segments using small hand-held tools, packing the product into trays or bags, and visually inspecting the chicken to ensure quality. You'll rotate through different positions on the production line, communicate with your team, and perform other duties as assigned to maintain a smooth production flow.

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What qualifications do I need to work as a Thigh Packaging/Leg Processor at Foster Farms?

To qualify for the Thigh Packaging/Leg Processor position at Foster Farms, candidates must be reliable in attendance, follow established safety rules, and be open to feedback. It's essential to work safely and adhere to Good Manufacturing Practices (GMPs) and Food Safety procedures. Additionally, passing a pre-employment drug test and background check is required.

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What is the pay range for a Thigh Packaging/Leg Processor at Foster Farms?

The pay for a Thigh Packaging/Leg Processor at Foster Farms starts at $19.00 per hour, with an Attendance Premium of $0.25 and Shift Premiums of up to $1.00 for swing and night shifts. Employees can also enjoy a longevity premium after one year of service, making this a financially rewarding opportunity.

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What benefits does Foster Farms offer to Thigh Packaging/Leg Processors?

Foster Farms provides a comprehensive benefits package for Thigh Packaging/Leg Processors, including medical, dental, and vision insurance, flexible spending accounts, and a 401(k) retirement plan with company contributions. Additionally, employees can take advantage of college tuition reimbursement and paid time off for vacation, sick days, holidays, and more.

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How does Foster Farms support career growth for Thigh Packaging/Leg Processors?

Foster Farms is committed to the growth of its team members, with more than half of job openings filled through internal promotions. As a Thigh Packaging/Leg Processor, you'll have opportunities to gain experience in various functional areas, enhancing your skill set and paving the way for potential advancement within the company.

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Common Interview Questions for Thigh Packaging/Leg Processor- Swing Shift
Can you describe your experience with using hand-held tools in a production environment?

In answering this question, emphasize your familiarity with hand-held tools, sharing specific instances where you utilized them effectively. Highlight your attention to safety and precision, as this role heavily relies on cutting and packing products efficiently.

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What strategies do you use to ensure product quality during packing?

To respond effectively, discuss your approach to quality assurance, such as visual inspection techniques and adherence to established processes. Mention your commitment to Good Manufacturing Practices (GMPs) and how they guide your work.

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How do you handle feedback and suggestions from supervisors?

This is an opportunity to demonstrate your openness to feedback. Share examples of past experiences where you received constructive criticism and how you implemented the suggestions to improve your performance.

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Describe a time you had to work in a physically demanding environment.

Be prepared to share a specific situation in which you effectively managed physical tasks. Focus on your endurance, safety practices, and how you maintained performance under challenging conditions, especially in varying temperatures.

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How do you prioritize tasks during a busy production shift?

In your response, outline your organizational skills and ability to manage multiple responsibilities at once. Discuss maintaining communication with teammates to ensure smooth operations and how you adapt to changes in priority.

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What do you understand about food safety standards?

Demonstrate your knowledge of food safety practices, such as the importance of cleanliness and safe handling of products. You can reference established protocols and how you’ve applied them in previous roles.

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How do you work within a team to achieve production goals?

Focus on teamwork and communication skills in your answer. Share examples that illustrate how collaboration with colleagues helped you meet or surpass production targets.

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Are you comfortable working in varying temperatures?

Affirm your adaptability in working conditions. If you have previous experience in similar environments, mention it, and express your commitment to maintaining productivity regardless of the setting.

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What motivates you to perform well in your job?

In your response, share intrinsic and extrinsic motivators. Highlight the satisfaction derived from producing quality products, team success, and goals achieved, as these traits align well with the culture at Foster Farms.

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Why do you want to work for Foster Farms specifically as a Thigh Packaging/Leg Processor?

Tailor your answer to reflect Foster Farms' reputation for quality and employee support. Show your enthusiasm for joining a long-standing company committed to both its product and its people, and discuss how your values align with theirs.

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Founded in 1939, Foster Farms is a family-owned and operated poultry company specializing in fresh, all natural chicken and turkey products free of preservatives, additives or injected sodium enhancers. They also produce pre-marinated, ready-to-co...

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Full-time, on-site
DATE POSTED
April 8, 2025

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