Job details

Maintenance Technician

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CTI Foods Overview

We are a customer focused custom manufacturer of quality food products to exacting standards that delight our customer and their consumers.

The people of CTI Foods are our #1 ingredient that drive us to be the best custom food and culinary solutions team that has seven state-of-the-art food processing facilities and over 1,800 employees from Idaho, Iowa, Kentucky, Pennsylvania, and Texas.

We are a company that “Thinks Big and Acts Small.” Employees are treated like family. In order to succeed, it takes every person working together, being nimble, and executing at the highest levels. It is our responsibility to provide you every opportunity and resource to achieve that success.

Make an impact from day ONE at CTI Foods!

Job Overview

Diagnose malfunctions in production machinery and equipment. Installs, repairs and maintains machinery and equipment, physical structures, plumbing, refrigeration and electrical systems, in accordance with blueprints, schematic drawings, operations manuals, and manufacturer’s specifications.

This role will be required to work 2nd or 3rd shift hours.

Responsibilities

Ensures operation of machinery and mechanical equipment by completing preventive maintenance requirements on engines, motors, pneumatic tools, conveyor systems, and production machines; following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications; troubleshooting malfunctions.
Locates sources of problems by observing mechanical devices in operation; listening for problems; using precision measuring and testing instruments.
Removes defective parts by dismantling devices; using hoists, cranes, and hand and power tools; examining form and texture of parts.
Determines changes in dimensional requirements of parts by inspecting used parts; using rules, calipers, micrometers, and other measuring instrument
Adjusts functional parts of devices and control instruments by using hand tools, levels, plumb bobs, and straightedges.
Controls downtime by informing production workers of routine preventive maintenance techniques; monitoring compliance.
Fabricates repair parts by using machine shop instrumentation and equipment.
Maintains equipment, parts, and supplies inventories by checking stock to determine inventory level; anticipating needed equipment, parts, and supplies; placing and expediting orders; verifying receipt.
Conserves maintenance resources by using equipment and supplies as needed to accomplish job results.
Provides mechanical maintenance information by answering questions and requests.
Prepares mechanical maintenance reports by collecting, analyzing, and summarizing information and trends.
Maintains technical knowledge by attending educational workshops; reviewing technical publications; establishing personal networks.
Maintains continuity among work teams by documenting and communicating actions, irregularities, and continuing needs.
Promotes, adheres, and is responsible for Food Safety and Quality.
Maintains safe and clean working environment by complying with procedures, rules, and regulations.
Contributes to team effort by accomplishing related results as needed.
Any other duties as assigned.

Qualifications

Associate's degree (A.A.) or equivalent from a two-year college or technical school;

OR six months to one year related experience and/or training; or equivalent combination of education and experience.

Average salary estimate

$50000 / YEARLY (est.)

min

max

$40000K

$60000K

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What You Should Know About Maintenance Technician, CTI Foods

At CTI Foods, we’re on the lookout for a skilled Maintenance Technician to join our dynamic team in Saginaw! Here, every day is an opportunity to make a real impact as you help keep our top-tier food processing operations running smoothly. In this role, you will be the superhero behind the scenes, diagnosing and fixing malfunctions in our production machinery and equipment. You'll be involved in installing, repairing, and maintaining various systems, from plumbing to electrical setups, all while following blueprints and manufacturer specifications. Your expertise will be crucial in performing preventive maintenance on engines, motors, and conveyor systems to ensure everything runs like clockwork. Working 2nd or 3rd shift hours, you’ll play a pivotal role in maintaining the efficiency and safety of our operations. Our team believes in treating every employee like family, so prepare to collaborate closely with your coworkers and make quite a difference! With access to educational workshops and the encouragement to continuously develop your expertise, there's no limit to what you can achieve at CTI Foods. Join us, and let's create quality culinary solutions together!

Frequently Asked Questions (FAQs) for Maintenance Technician Role at CTI Foods

What are the main responsibilities of a Maintenance Technician at CTI Foods?

At CTI Foods, the Maintenance Technician is responsible for diagnosing malfunctions in production machinery, performing preventive maintenance, and ensuring the efficient operation of a variety of mechanical systems. This includes troubleshooting machinery, inspecting and adjusting parts, and fabricating repair components as necessary. Maintaining a safe working environment is also a top priority, as well as supporting the production team with compliance on maintenance practices.