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Cook - PT

Overview

Is cooking and feeding people your passion? Do you love to prepare mouthwatering dishes? Do you aspire to be a Chef? Let us help you grow your culinary talents! With flexible hours, competitive pay, and opportunities for advancement, it Pays to Go Lowes Foods!

 

Pay start at $15 / hour.

 

BENEFITS FOR NOW & YOUR FUTURE:

Paid Time Off*Discount on Private Brand ProductsMedical, Dental, Vision*Short & Long Term DisabilityEmployee Assistance Program100% Company Funded Pension401k Planand More!*Full Time positions

Responsibilities

  • Set up and stock stations with all necessary supplies 
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) 
  • Prepares a variety of meats, seafood, poultry, vegetables, dairy and other food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. 
  • Processes prepared foods for service using standard kitchen equipment 
  • Assure that each item is cooked to the Chef and guest’s specifications 
  • Garnish each dish properly 
  • Adhere to instructions provide by the Head Chef, Lowes Foods manuals, and documentation 
  • Maintain a clean and sanitary workstation area including tables, shelves, cooking equipment, prep equipment, and storage equipment both during and after service 
  • Stock inventory appropriately and according to established standards and systems 
  • Ensure that food comes out simultaneously, in a high quality and timely fashion 
  • Assumes responsibility for quality, food safety/sanitation and timeliness of products served 
  • Maintain safety and sanitation throughout the department according to Lowes Foods standards.  
  • Provide guests service consistent with our established Purpose, Priorities, and Service Standards. 
  • Ensure the quality of product for sale meets Lowes Foods standards.  
  • Perform other related duties as assigned by the management staff 
  • Qualifications

  • Previous food preparation experience is helpful but not required.
  • Friendly, outgoing personality.  
  • Ability to work well with others.  
  • Ability to lift 25 lbs. consistently and 50 lbs. occasionally.  
  • Ability to read and understand information and direction.  
  • Effective communication, guest service and selling skills.  
  • Must be at least 18 years old.  
  • Ability to bend, kneel and stand for extended periods of time.  
  • .  

    #LI-KG1

    Average salary estimate

    $31200 / YEARLY (est.)
    min
    max
    $31200K
    $31200K

    If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

    What You Should Know About Cook - PT, Lowes Foods

    Are you ready to take your culinary skills to the next level? Join Lowes Foods as a Part-Time Cook in Huntersville! If cooking and serving up delicious meals is your calling, then you've found the perfect spot to thrive! Imagine preparing fresh and mouthwatering dishes while working in a vibrant kitchen environment. Here at Lowes Foods, we’re all about fostering your growth and passion for food, whether you’re dreaming of becoming a chef or simply love cooking. We offer flexible hours and competitive pay starting at $15/hour, ensuring you have a good work-life balance. Plus, our impressive benefits package includes everything from Paid Time Off and discounts on products to health insurance options and a company-funded pension. As a cook, your responsibilities will include setting up and stocking stations, preparing food, and ensuring each dish is cooked to perfection based on our Chef's specifications. You'll need to maintain a clean workstation while ensuring timely service and upholding our high-quality standards. If you’re friendly, have a willingness to learn, and can handle a fast-paced environment, we want to hear from you! At Lowes Foods, it truly pays to develop your culinary career!

    Frequently Asked Questions (FAQs) for Cook - PT Role at Lowes Foods
    What responsibilities does a Cook - PT have at Lowes Foods?

    As a Part-Time Cook at Lowes Foods in Huntersville, your main responsibilities include preparing and cooking food items per the Chef's specifications, managing food stations, ensuring cleanliness and sanitation, and maintaining high-quality standards. You'll be engaging in food preparation tasks like chopping vegetables, butchering meat, and garnishing dishes to make sure that every meal looks and tastes amazing.

    Join Rise to see the full answer
    What qualifications do I need to apply for the Cook - PT position at Lowes Foods?

    To apply for the Cook - PT position at Lowes Foods in Huntersville, candidates should ideally have some food preparation experience, but it's not a strict requirement. A friendly and outgoing personality, as well as effective communication and guest service skills, are highly valued. Additionally, candidates must be at least 18 years old and physically capable of lifting up to 50 lbs occasionally.

    Join Rise to see the full answer
    What are the benefits of working as a Cook - PT at Lowes Foods?

    Working as a Cook - PT at Lowes Foods offers several benefits, including competitive pay starting at $15/hour, flexible hours, and the opportunity for career advancement. Employees also enjoy Paid Time Off, discounts on private brand products, health insurance options, a 401k plan, and a company-funded pension, making it not just a job, but a pathway to a rewarding career.

    Join Rise to see the full answer
    What is the work culture like for Cooks at Lowes Foods?

    The work culture for Cooks at Lowes Foods is energizing and supportive. You'll work alongside a team of passionate individuals who are dedicated to creating delicious food and providing excellent customer service. Flexibility and collaboration are key, as everyone pitches in to create a vibrant dining experience for guests.

    Join Rise to see the full answer
    How can I prepare for an interview for the Cook - PT position at Lowes Foods?

    To prepare for your interview for the Cook - PT position at Lowes Foods, focus on understanding the company’s mission and values. Be ready to discuss your cooking experience, your passion for food, and how you handle teamwork in the kitchen. Practicing responses to common culinary interview questions will also help you feel more confident.

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    Common Interview Questions for Cook - PT
    What inspired you to become a cook?

    When answering this question, share a personal story or experience that ignited your passion for cooking. Highlight your love for food and how cooking connects with your creativity or your love of serving others.

    Join Rise to see the full answer
    How do you manage stress in a fast-paced kitchen environment?

    Discuss specific strategies you use to stay calm under pressure, such as prioritizing tasks, focusing on effective communication, and teamwork. Provide an example of a time you successfully handled a busy service.

    Join Rise to see the full answer
    What is your favorite dish to prepare and why?

    Talk about a dish that you particularly enjoy cooking, explaining the ingredients involved and the techniques you use. This is a chance to showcase your passion and knowledge of cuisine.

    Join Rise to see the full answer
    How do you ensure food safety and sanitation in the kitchen?

    Explain your understanding of food safety standards and practices, including proper food handling, cooking temperatures, and cleanliness. You could also mention any certifications you have received in food safety.

    Join Rise to see the full answer
    Can you describe your experience with kitchen equipment?

    Be honest about the kitchen equipment you’ve worked with. Highlight any experiences with specific tools or machines mentioned in the job description, as well as your comfort level using them.

    Join Rise to see the full answer
    How do you handle constructive criticism regarding your cooking?

    Emphasize your openness to feedback and your willingness to learn and improve. Share a specific instance where constructive criticism helped you grow as a cook.

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    Describe a time you worked as part of a team in a kitchen.

    Provide a detailed example of a successful collaboration with team members. Highlight your communication skills and how you contributed to a positive team dynamic.

    Join Rise to see the full answer
    How do you prioritize tasks during kitchen service?

    Discuss your methods for managing time and prioritizing tasks, such as creating a mental checklist of responsibilities or communicating effectively with your team to ensure smooth service.

    Join Rise to see the full answer
    What steps do you take to adapt a recipe based on dietary restrictions?

    Explain your approach to altering recipes for dietary needs, including understanding ingredients and substituting them without compromising taste or quality.

    Join Rise to see the full answer
    Why do you want to work at Lowes Foods specifically?

    Express your interest in Lowes Foods by discussing their reputation, values, or any specific initiatives they have. Share genuine enthusiasm for being part of their team and contributing to their culinary goals.

    Join Rise to see the full answer
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    Lowes Foods sets out to break the mold of the standard supermarket and create a distinctive grocery shopping experience worthy of our Carolina roots.

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    Part-time, on-site
    DATE POSTED
    April 21, 2025

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