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Cook | Part-Time | Cure Insurance Arena

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

 

This role pays an hourly rate of $15.49 and is tip eligible. 

 

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until June 27, 2025.

 

Responsibilities

  • Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
  • Receives verbal orders from the front counter staff for food product requirements for guest orders.
  • Responsible for maintaining quality and production standards on all menu items.
  • Food must be fresh and of high quality when served to the guests.
  • Responsible for portion control and serving temperatures of all products served in the concession stand.
  • Responsible for cleaning, stocking and restocking of workstations and displays.
  • Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
  • Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift.
  • The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
  • Maintains sanitation, health and safety standards in work areas.
  • Must show demonstrated ability to meet the company standard for excellent attendance.

Qualifications

  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to speak, read, and write in English.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate if required by state and federal regulations.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Average salary estimate

$32109 / YEARLY (est.)
min
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$32109K
$32109K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Cook | Part-Time | Cure Insurance Arena, Oak View Group

If you're passionate about cooking and thrive in a vibrant atmosphere, the Cook position at Cure Insurance Arena, managed by Oak View Group, might just be your perfect fit! In this part-time role, you will play a pivotal role in delivering exceptional culinary experiences to event-goers while working in a fast-paced kitchen environment. As a Cook, you’ll prepare a variety of delicious menu items, ensuring that each dish meets our high standards of quality and freshness. You'll need to manage various cooking equipment, from grills to deep-fat fryers, all while maintaining a clean and organized workstation. We value portion control and food safety, and you’ll learn to keep waste to a minimum - a key part of our culinary ethos. This position pays $15.49 per hour and there’s a chance to earn tips, making it a rewarding job both financially and personally. Plus, as a part-time employee, you'll have access to benefits like a 401(k) Savings Plan with matching! We’re not just looking for a cook; we’re looking for someone with a positive attitude who enjoys teamwork and thrives on the energy of live events. If you're ready to take on new challenges, grow your cooking skills, and be part of a diverse team dedicated to excellence, we’d love to hear from you. Join us in making every guest's experience delightful through delicious food and cheerful service!

Frequently Asked Questions (FAQs) for Cook | Part-Time | Cure Insurance Arena Role at Oak View Group
What are the primary responsibilities of a Cook at Cure Insurance Arena?

As a Cook at Cure Insurance Arena, your key responsibilities will include preparing menu items to order, maintaining high food quality standards, managing food portion control, and ensuring cleanliness within the kitchen. You will work closely with front counter staff to fulfill guest orders, operate large cooking equipment like grills and fryers, and keep workstations stocked and organized. Attention to detail in food presentation and sanitation practices is crucial for guest satisfaction and safety.

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What qualifications do I need to apply for the Cook position at Cure Insurance Arena?

To apply for the Cook position at Cure Insurance Arena, you should be able to communicate effectively in English and thrive in a fast-paced, team-oriented environment. A valid food handling certificate may be required depending on state and federal regulations. Demonstrated reliability in attendance and a positive demeanor are essential, as this role involves interacting with fellow employees and event guests.

Join Rise to see the full answer
Is experience required for the Cook role at Cure Insurance Arena?

While previous cooking experience is beneficial, it's not strictly required for the Cook role at Cure Insurance Arena. We are looking for enthusiastic individuals who are willing to learn and can adapt quickly in a busy kitchen setting. If you have a passion for food and enjoy working in a dynamic environment, we encourage you to apply!

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What are the working hours for the Cook position at Cure Insurance Arena?

The Cook position at Cure Insurance Arena is part-time, and working hours will vary based on the event schedule. Flexibility is key, as events can take place during evenings, weekends, and holidays. This position will provide an ideal opportunity for individuals looking for flexible working hours while being part of the action in a thrilling live event environment.

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What benefits are offered for part-time Cooks at Cure Insurance Arena?

Part-time Cooks at Cure Insurance Arena are eligible for several benefits, including a 401(k) Savings Plan along with matching benefits. This role also offers the opportunity to earn tips, providing an additional financial incentive. Working in this energetic environment allows for personal growth in culinary skills while being part of a diverse and inclusive team.

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Common Interview Questions for Cook | Part-Time | Cure Insurance Arena
What cooking techniques are you familiar with that are relevant to the Cook position?

When answering this question, highlight techniques such as grilling, frying, baking, and sautéing that you can perform. Reference any previous experience you've had with large-volume cooking, as this will show your ability to handle high demand situations typical in a live event setting.

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How do you ensure the quality and freshness of the food you prepare?

Discuss your methods for sourcing fresh ingredients, using proper storage techniques, and adhering to food safety protocols. You might mention maintaining a clean workstation and paying attention to food presentation, which enhances the guest experience.

Join Rise to see the full answer
Can you describe a time when you had to handle a busy kitchen environment?

Share an experience where you successfully managed multiple orders under pressure. Focus on your strategies for prioritizing tasks, working as a team, and maintaining quality standards despite the fast pace, demonstrating your ability to thrive in the energetic environment of the Cure Insurance Arena.

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How do you manage food waste while cooking?

You'll want to discuss practices like careful portioning, using leftover ingredients creatively, and tracking food inventory to minimize waste. Mentioning your commitment to sustainability can resonate well with employers focused on quality and efficiency.

Join Rise to see the full answer
What are your strategies for maintaining hygiene and sanitation standards in the kitchen?

Explain your approach to kitchen cleanliness which could include regular cleaning schedules, proper food storage methods, and ensuring proper sanitization of all surfaces and equipment. Emphasize how important it is to think about health and safety in every aspect of food preparation.

Join Rise to see the full answer
How do you handle constructive criticism or feedback in a kitchen environment?

Express your openness to feedback and emphasize the importance of communication. Provide an example of a time when feedback led to personal growth in your cooking skills, showcasing your willingness to improve and adapt based on team input.

Join Rise to see the full answer
In your opinion, what makes a successful Cook in a high-pressure environment like a venue?

Highlight characteristics such as teamwork, the ability to stay calm under pressure, effective communication skills, and a passion for food. Stress that a successful Cook is someone who can deliver quality while managing multiple orders efficiently.

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Why do you want to work at Cure Insurance Arena?

Show your enthusiasm for the venue’s energy and the diverse crowd it attracts. Talk about your passion for the culinary arts and how you want to contribute to making memorable experiences for guests at live events, which aligns with the mission of Oak View Group.

Join Rise to see the full answer
Are you comfortable using all types of kitchen equipment?

Be honest about your experience. If you're familiar, discuss the equipment you have used and your competence with it. If you're not, express your willingness to learn and adapt quickly to new tools, indicating your proactive approach to acquiring skills.

Join Rise to see the full answer
How would you describe your cooking style?

Discuss your preferred techniques and types of cuisine you enjoy preparing. Be specific about how your style aligns with the quality standards at Cure Insurance Arena and how it reflects your creativity and dedication to the culinary arts.

Join Rise to see the full answer
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EMPLOYMENT TYPE
Part-time, on-site
DATE POSTED
March 28, 2025

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