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Clinical Dietitian - job 1 of 3

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Overview

Hello humankindness

St. Joseph's Hospital and Medical Center is a 571 bed non-profit facility providing quality health care to patients and communities in and around Phoenix, Arizona. We are part of CommonSpirit Health which operates 139 hospitals and more than 1,000 care sites across 21 states, making our services accessible to nearly 1 in 4 U.S. residents.

For the health of our community ... we are proud to be a tobacco-free campus.

Responsibilities

As our Clinical Dietitian, you will assess the nutritional status of our patients using recognized assessment tools. You will take great pride in recommending and counseling patients, family, and caregivers on the appropriate nutrition plan to improve the patient's health and well-being.

Every day, you will work with the general patient population and patients in more complex levels of care under the supervision of a Clinical Dietitian Intermediate or Clinical Dietitian Lead to perform nutritional assessments using age and gender-appropriate standards and cultural, religious, and ethnic backgrounds. You will conduct routine screenings to identify patients at nutritional risk and collaborate within an interdisciplinary environment to contribute to facilitating care for those needing a higher level of care, all while demonstrating excellent customer service to patients, families, and caregivers.

If you are committed to social justice and health equity and prepared to deliver care in new, innovative ways, you belong with us.

Responsibilities:

Develops an intervention plan which includes appropriate feeding route, mode, and nutrition prescription unique to patient's specific needs, in accordance with physicians' orders.
Monitors and evaluates patient response to interventions by meeting specific measurable goals documented in the nutrition care plan in a timely and thorough manner in the medical record.
Updates plan of care as necessary and follows up with the patient as needed.
Collaborates within an interdisciplinary environment to contribute to facilitating care and identifying patients at nutrition risk or needing higher level of care.
Collaborates with the Food and Nutrition Services team to enhance patient experience.

Qualifications

Minimum Education:

Bachelor's Degree with completion of accredited dietitian program (ACEND - Accreditation Council for Education in Nutrition Dietetics)

Minimum Licensure:

Valid registration as a Registered Dietitian with the Commission on Dietetic Registration (CDR) within 3 months

Average salary estimate

$70000 / YEARLY (est.)

min

max

$60000K

$80000K

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What You Should Know About Clinical Dietitian, UNAVAILABLE

Are you ready to make a difference in the lives of patients? St. Joseph's Hospital and Medical Center in Phoenix is searching for a passionate Clinical Dietitian to join our team. In this role, you will play a vital part in assessing the nutritional status of our patients and developing personalized nutrition plans that elevate their health and well-being. Your expertise will guide patients, families, and caregivers, helping them understand the importance of nutrition in recovery and overall health. You’ll be collaborating with various healthcare professionals to identify those at nutritional risk and ensuring that their needs are met efficiently and effectively. Every day at St. Joseph’s, you will conduct screening assessments, leverage your knowledge of culturally relevant dietary practices, and find innovative ways to deliver quality care. Working under the supervision of experienced Clinical Dietitians, you'll have the opportunity to grow and further hone your skills in a supportive environment. This is more than just a job; it's a chance to embrace your commitment to social justice and health equity, playing an essential role in a community-centered healthcare organization. If you have a Bachelor’s Degree in a dietetic program and are a registered Dietitian, we would love to hear from you. Join us in our mission to provide quality health care and focus on excellent patient experiences. Let’s transform lives together!

Frequently Asked Questions (FAQs) for Clinical Dietitian Role at UNAVAILABLE

What are the main responsibilities of a Clinical Dietitian at St. Joseph's Hospital and Medical Center?

As a Clinical Dietitian at St. Joseph's Hospital and Medical Center, your primary responsibilities will include assessing the nutritional status of patients, developing personalized nutrition plans, conducting routine screenings, and collaborating with healthcare professionals to enhance patient care. You will monitor patient responses to interventions, update care plans as needed, and ensure excellent communication with patients and their families regarding dietary needs.