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Customer Service Rep(04986) - 100 Lakehurst Avenue

Job Description

ABOUT THE JOB

You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you.

We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

SUMMARY STATEMENT


We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

JOB REQUIREMENTS

You must be 16 years of age or older.

General job duties for all store team members

Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.

Training

Orientation and training provided on the job.

Communication Skills

Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.

WORK CONDITIONS

Exposure to:

Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.
Sudden changes in temperature in work area and while outside.
Fumes from food odors.
Exposure to cornmeal dust.
Cramped quarters including walk-in cooler.
Hot surfaces/tools from oven up to 500 degrees or higher.
Sharp edges and moving mechanical parts.


SENSING

Talking and hearing on telephone.
Near and mid-range vision for most in-store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.

TEMPERAMENTS

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgements and decisions.

 

PHYSICAL REQUIREMENTSincluding, but not limited to the following:

Standing

Most tasks are performed from a standing position.

Walking

For short distances for short durations.
Surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Sitting

Paperwork is normally completed in an office at a desk or table.

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

Pushing

To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.
Trays may also be pulled.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Additional Information

Stooping/Bending

Forward bending at the waist is necessary at the pizza assembly station.
Toe room is present, but workers are unable to flex their knees while standing at this station.
Duration of this position is approximately 30 – 45 seconds at one time, repeated continuously during the day.
Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up, down and forward.
Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.
Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Hand Tasks

Eye-hand coordination is essential. Use of hands is continuous during the day.
Frequently activities require use of one or both hands.
Shaping pizza dough requires frequent and forceful use of forearms and wrists.
Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.

Machines, Tools, Equipment, Work Aids

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

 
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Average salary estimate

$29000 / YEARLY (est.)
min
max
$26000K
$32000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Customer Service Rep(04986) - 100 Lakehurst Avenue, Domino's

Are you ready to embark on an exciting journey with an incredible team? Join Domino's Pizza as a Customer Service Rep at our Browns Mills, New Jersey location! Here at Domino's, we believe in making work fun and flexible. Whether you’re looking for a full-time position or just a little extra cash on the side, we have shifts that fit your schedule. Your role will mainly involve engaging with our amazing customers, taking phone orders, and working as part of a dynamic team to provide the best pizza experience possible. But that's not all; it’s about growth too! Many of our successful franchise owners started as customer service reps, showing just how far you can go if you're passionate. We celebrate diversity and strive to create an environment where each team member can shine. So if you’ve got a positive attitude, excellent communication skills, and a willingness to learn, we want to hear from you! You'll learn the ropes directly on the job, and there’s plenty of room for advancement if you’re eager to take on more responsibilities. Not only will you make friends while you work, but you’ll also take pride in knowing that each day, you’re part of a team that is making pizza deliveries possible when people need it the most. Ready to make your mark? Come and join us at Domino's Pizza!

Frequently Asked Questions (FAQs) for Customer Service Rep(04986) - 100 Lakehurst Avenue Role at Domino's
What are the main responsibilities of a Customer Service Rep at Domino's Pizza?

As a Customer Service Rep at Domino's Pizza, your primary responsibilities include taking and processing customer orders both over the phone and in person, operating kitchen equipment, and managing inventory. You'll also be in charge of maintaining cleanliness in the store and ensuring the preparation of food meets our high-quality standards, all in a fun and lively environment!

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What skills are needed to be a successful Customer Service Rep at Domino's Pizza?

To excel as a Customer Service Rep at Domino's Pizza, strong communication skills are essential, both verbal and written, to effectively interact with customers and co-workers. You also need basic math abilities to manage transactions, and a knack for multitasking and problem-solving will go a long way in creating a satisfying customer experience.

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What does the training process look like for a Customer Service Rep at Domino's Pizza?

Training as a Customer Service Rep at Domino's Pizza is done on-the-job, providing you with hands-on experience. You'll learn everything from food preparation and operating the point-of-sale system to customer service best practices. Our supportive team is there to guide you every step of the way, ensuring that you feel confident and ready to take on your new role.

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Are there growth opportunities for Customer Service Reps at Domino's Pizza?

Absolutely! Many of our team members have advanced from Customer Service Reps to management positions, franchise owners, and beyond. If you show dedication and a desire for growth, there are numerous pathways for career advancement available, making Domino's Pizza a great place to build your future.

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What are the working conditions like for a Customer Service Rep at Domino's Pizza?

Working conditions for a Customer Service Rep at Domino's Pizza can vary from lively to rewarding! You’ll be working in a fast-paced environment, which can include exposure to various weather conditions during deliveries. The store temperature can fluctuate as well, so being adaptable is key. However, the upbeat atmosphere and fellow team members often make these challenges enjoyable!

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Common Interview Questions for Customer Service Rep(04986) - 100 Lakehurst Avenue
How would you handle a difficult customer as a Customer Service Rep at Domino's Pizza?

To handle a difficult customer, I'd start by listening attentively to their concerns without interruption. It's vital to acknowledge their issues and empathize with their frustrations. Next, I would offer potential solutions to their problem, ensuring they feel heard and valued. Additionally, I would remain calm and professional, demonstrating my commitment to providing excellent customer service.

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What do you think is the most important quality for a Customer Service Rep at Domino's Pizza?

I believe the most important quality for a Customer Service Rep at Domino's Pizza is a positive attitude. Being friendly and approachable can significantly enhance the customer experience. Coupled with effective communication skills and the ability to remain composed under pressure, these qualities create a welcoming atmosphere for our customers.

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Can you explain how you would take a phone order accurately?

To take a phone order accurately, I would ensure I’m in a quiet environment to minimize distractions. I'd greet the customer warmly, asking them to provide their order clearly. Writing down key details such as the order items, special instructions, and customer information is crucial. After confirming their order, I would repeat the key points to ensure accuracy before finalizing it.

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How would you prioritize your tasks during a busy shift at Domino's Pizza?

During a busy shift, I'd prioritize tasks based on urgency and importance; for example, taking customer orders would come first, followed by preparing the pizzas as they come in. It's also essential to communicate with team members to ensure we work collaboratively, addressing high-demand areas effectively, which ensures a smooth operation during peak times.

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How do you keep yourself organized during peak hours in the restaurant?

To stay organized during peak hours, I'd develop a systematic approach by using checklists for my tasks, ensuring each step of the order process is tracked. Staying calm and collected is crucial, and I would frequently communicate with my team to ensure we're all on the same page, adjusting our actions as needed to maintain steady service.

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What strategies would you use to upsell during your customer interactions?

To effectively upsell, I would familiarize myself with the menu to suggest complementary items based on the customer’s choices. Engaging customers with enthusiastic recommendations and personalized suggestions can greatly enhance their experience and results in upsell opportunities. For instance, if they order a pizza, I might suggest a side of breadsticks or a drink.

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What measures would you take to ensure the cleanliness of your work area?

To ensure cleanliness, I would adhere to the daily cleaning schedule, routinely wiping down surfaces, and maintaining organization in the kitchen. Additionally, I'd regularly check the stock areas for cleanliness, and immediately address any spills or messes. A clean work area not only keeps us safe but also enhances the customer experience.

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Describe how you would build rapport with regular customers at Domino's Pizza.

Building rapport with regular customers involves personalized engagement; I'd remember their names and their favorite orders. Greeting them with a smile and engaging in light conversation can enhance their experience and encourage loyalty. Following up on previous interactions can show them that we value them as customers beyond just their orders.

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How do you handle stress during busy shifts or customer rush times?

To manage stress effectively during busy shifts, I prioritize staying composed and focused. I’d take deep breaths if I start to feel overwhelmed. Having a clear plan and working cooperatively with my team can alleviate pressure, as we all support each other to deliver great service even in high-stress situations.

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Why do you want to work at Domino's Pizza as a Customer Service Rep?

I want to work at Domino's Pizza as a Customer Service Rep because I admire the company’s commitment to community and teamwork. I’m excited about the opportunity to engage with customers in a friendly, fast-paced environment and refer to the potential for career advancement within the company. I value being part of a team that delivers joy through delicious pizza!

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At Domino’s, we make a promise to our customers to inspire through our actions, consistently provide delicious pizza at a great value, handcraft every pizza just for them, and to provide exceptional service all the time.

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Part-time, on-site
DATE POSTED
March 31, 2025

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