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Catering Sales Manager

About Us  

Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG’s latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts

Job Overview: 
We are seeking a dynamic and results-driven Catering Sales Manager to join our team. This role will be responsible for developing and maintaining client relationships, planning, and coordinating catering events, while ensuring the highest levels of guest satisfaction. The ideal candidate will be a creative and organized sales professional with a passion for hospitality and an eye for detail. You will play a key role in creating memorable events and delivering exceptional service that exceeds client expectations, while helping to redefine the office experience in a unique and welcoming environment. 

What You’ll Do: 

  • Create the Vision: Develop and execute a sales strategy to attract and retain clients for catering events, transforming our office property into a sought-after destination for meetings, conferences, and social gatherings. 
  • Develop Client Relationships: Build and maintain strong, lasting relationships with clients, understanding their needs and delivering personalized, memorable catering experiences. 
  • Plan and Coordinate Events: Work closely with clients to plan all aspects of their events, from menu selection to logistics, ensuring that each event is seamless, successful, and meets the client's expectations. 
  • Deliver Exceptional Experiences: Oversee the coordination of onsite events, ensuring flawless execution and a high level of customer satisfaction. Collaborate with internal teams to deliver a cohesive and high-quality experience. 
  • Achieve Sales Goals: Meet and exceed sales targets by actively pursuing new business opportunities and nurturing existing client relationships. Track and report on sales performance to ensure targets are met. 
  • Collaborate with Teams: Work with the hospitality, culinary, and operations teams to ensure smooth event execution and alignment on client expectations. 
  • Build Community Connections: Establish and nurture relationships with local vendors, partners, and community members to enhance the catering offerings and improve the overall guest experience. 
  • Continuous Improvement: Gather client feedback, evaluate event successes, and continuously refine catering services to meet and exceed client needs. 
  • Stay Ahead of Trends: Keep up to date with catering industry trends and incorporate innovative ideas to continuously improve the catering experience for our clients. 

What We Need from You: 

  • Proven experience in catering sales or event management, preferably in a hospitality setting. 
  • Strong sales and client relationship-building skills. 
  • Ability to plan, coordinate, and execute events seamlessly while maintaining high standards of service. 
  • Excellent communication, negotiation, and interpersonal skills. 
  • Highly organized with strong attention to detail and ability to multitask in a fast-paced environment. 
  • Experience working with a team to deliver high-quality events and catering services. 
  • A passion for hospitality, customer service, and delivering exceptional guest experiences. 
  • Ability to meet sales targets and grow a client base. 
  • Flexibility to work evenings, weekends, and holidays as required for events. 
  • Knowledge of food and beverage trends, as well as catering industry best practices. 

What You’ll Get from Us: 

  • Comprehensive Medical, Dental, Life, and Vision insurance. 
  • 401(k) to help you invest in your future. 
  • Paid time off to support a healthy work-life balance. 
  • Opportunities for career growth and professional development within a growing company. 
  • A collaborative and supportive team environment focused on excellence. 
  • Employee discounts and perks at CHG-managed properties and events. 

If you're passionate about sales, catering, and delivering exceptional hospitality experiences, we would love to hear from you! Join us and be part of redefining the workplace experience. 

Average salary estimate

$62500 / YEARLY (est.)
min
max
$50000K
$75000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Catering Sales Manager, Chelsea Hospitality Group

Chelsea Hospitality Group is on the lookout for a passionate Catering Sales Manager to join their vibrant team! Based in New Jersey, CHG is dedicated to creating outstanding food and beverage experiences, and they’re excited to expand their offerings at a new mixed-use property in Morristown. As a Catering Sales Manager, you’ll take charge of building relationships with clients excited to host events—from corporate meetings to social gatherings—and ensure every detail is perfect for their special occasions. Your knack for creativity and organization will shine as you develop unique catering strategies to attract new clients while maintaining stellar relationships with existing ones. You’ll collaborate closely with the culinary and operations teams to deliver exceptional guest experiences and exceed client expectations, all while hitting your sales targets. The work environment is dynamic and fast-paced, so being organized and detail-oriented, along with a zeal for hospitality, will be key to your success. Plus, you'll be at the forefront of innovative catering trends, revolutionizing event planning in a stunning setting. If you're ready to make a memorable impact in the hospitality world, this role at Chelsea Hospitality Group is perfect for you!

Frequently Asked Questions (FAQs) for Catering Sales Manager Role at Chelsea Hospitality Group
What are the responsibilities of a Catering Sales Manager at Chelsea Hospitality Group?

The Catering Sales Manager at Chelsea Hospitality Group is responsible for developing and executing sales strategies, building and maintaining strong client relationships, planning and coordinating events, delivering exceptional guest experiences, achieving sales goals, collaborating with internal teams, and staying ahead of catering trends.

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What qualifications do I need to become a Catering Sales Manager at Chelsea Hospitality Group?

To be a successful Catering Sales Manager at Chelsea Hospitality Group, you should have proven experience in catering sales or event management, excellent communication and interpersonal skills, strong organizational abilities, and a passion for hospitality and customer service. Prior experience in a hospitality setting is preferred.

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How does Chelsea Hospitality Group ensure high-quality catering experiences?

Chelsea Hospitality Group focuses on collaboration between teams, including hospitality, culinary, and operations, to ensure seamless event execution. They also emphasize gathering client feedback and continuously refining their services to exceed client expectations and maintain high standards.

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What types of events will a Catering Sales Manager coordinate at Chelsea Hospitality Group?

A Catering Sales Manager at Chelsea Hospitality Group will plan and coordinate a range of events, including corporate meetings, conferences, and social gatherings, ensuring every aspect—from menu selection to logistics—is perfectly tailored to meet client needs.

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What benefits does Chelsea Hospitality Group offer its Catering Sales Managers?

Catering Sales Managers at Chelsea Hospitality Group enjoy comprehensive benefits, including medical, dental, life, and vision insurance, a 401(k) plan, paid time off, opportunities for career growth, and employee discounts at CHG-managed properties.

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Common Interview Questions for Catering Sales Manager
Can you describe a time when you successfully managed a challenging event as a Catering Sales Manager?

When answering this question, share a specific example that showcases your problem-solving skills and ability to adapt under pressure. Highlight the planning process, how you addressed challenges, and the positive outcomes.

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How do you build lasting relationships with clients as a Catering Sales Manager?

Discuss your approach to client engagement, including regular communication, personalized follow-ups, and attentiveness to client needs. Provide examples of successful relationships you've developed in past roles.

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What strategies do you use to exceed your sales targets?

Share specific strategies such as identifying new business opportunities, leveraging feedback, and employing marketing techniques. Emphasize your results-driven mindset and any past achievements.

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What is your approach to planning a large catering event?

Outline your step-by-step planning process, including logistics coordination, team collaboration, and client consultation. Showcase your organizational skills and attention to detail.

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How do you keep up with trends in the catering and hospitality industry?

Talk about your methods for staying informed, such as attending industry events, reading relevant publications, and networking with peers. Highlight how you incorporate trends into your catering strategies.

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How do you handle last-minute changes or requests from clients?

Explain your adaptability and calm demeanor under pressure. Provide examples of how you've successfully managed last-minute changes without compromising quality or customer satisfaction.

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Can you provide an example of a successful sales pitch you made for catering services?

Share a specific instance where you crafted a compelling sales pitch. Highlight the techniques you used to engage the client and how your pitch resulted in a successful partnership.

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What role does teamwork play in your approach as a Catering Sales Manager?

Emphasize the importance of collaboration within your role. Provide examples of how working closely with culinary and operations teams has led to successful event outcomes in your previous experiences.

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How do you measure the success of a catering event?

Discuss the metrics you use, such as client feedback, guest satisfaction surveys, and whether you met budget and sales goals. Reinforce the significance of continuous improvement based on event evaluations.

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Why do you want to work for Chelsea Hospitality Group as a Catering Sales Manager?

Express your enthusiasm for the company's values, commitment to quality, and innovative approach in the hospitality industry. Highlight how your skills and passions align with the opportunities at CHG.

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MATCH
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TEAM SIZE
No info
HQ LOCATION
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EMPLOYMENT TYPE
Full-time, on-site
DATE POSTED
March 28, 2025

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