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Meat Cutter Floater

Overview

Southeastern Grocers is committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be their full, authentic selves. Read our Belonging, Inclusion and Diversity Statement here.

 

Job Title: Meat CutterLocation: Retail Grocery Location

Position OverviewThe meat cutter is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Under supervision, this position cuts meat to specifications for variety, size, quality and trim.   Primary Responsibilities & Accountabilities
  • Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner
  • Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production standards.
  • Receive and breakdown meat deliveries.
  • Utilize peak time performance cutting lists to cut and trim all products as directed by company standards.
  • Properly wrap, weigh and price product as needed.
  • Properly cube, slice and grind meat as needed.
  • Observe local, state and government weights and measure laws, sanitation standards, grinding logs and Country of Origin Labeling.
  • Observe safety standards while working with power equipment
  • Offer product suggestions when appropriate.
  • Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
  • Operate department equipment and tools.
  • Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
  • Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
  • Perform other job-related duties as assigned.
QualificationsMinimum
  • Must be 18 years of age.
  • Ability to read, write and speak English proficiently.
  • Ability to understand and follow English instructions.
  • Authorization to work in the United States or the ability to obtain the same.
  • Successful completion of pre-employment drug testing and background check.
Preferred
  • High standard of intergrity and reliability.
Required Behaviors
  • Lives the Values by embracing the essence of the company demonstrating a commitment to the company’s goal and values.
  • Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
  • Business-driven showing passion for the business, delivering results consistently.
  • Customer-orientated by passionately demonstrating that the customer comes first… always by putting the customer’s needs above all else.
  • People Passion through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
  • Compliance with all company policies and procedures.

 

Average salary estimate

$35000 / YEARLY (est.)
min
max
$30000K
$40000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

What You Should Know About Meat Cutter Floater, Winn-Dixie Retail Stores

At Southeastern Grocers, we believe that fresh meat deserves the best care, and that’s where the Meat Cutter Floater comes in! If you're based in Prattville and have a passion for providing top-notch service, this role is perfect for you. As a Meat Cutter Floater, you’ll be at the forefront of enhancing customer confidence and loyalty. You’ll be responsible for cutting, trimming, and preparing a variety of meat products to meet customers’ specifications, ensuring everything is fresh and of the highest quality. You’ll greet customers with a smile, help process their orders, and even offer delightful product suggestions. Plus, you’ll learn the ins and outs of meat deliveries, handling tools, and maintaining safety standards—making sure your workspace is clean and organized. It’s not just about the meat; it’s about creating a friendly atmosphere that keeps customers coming back. If you’re 18 or older, fluent in English, and ready to contribute to a supportive team culture, we want to hear from you! Southeastern Grocers is committed to being an inclusive workplace where everyone can thrive, so come join our family and make a difference right here in Prattville!

Frequently Asked Questions (FAQs) for Meat Cutter Floater Role at Winn-Dixie Retail Stores
What are the main responsibilities of a Meat Cutter Floater at Southeastern Grocers?

As a Meat Cutter Floater at Southeastern Grocers, your main responsibilities include providing excellent customer service, cutting, and preparing various meat products to specifications, processing orders, and keeping the work area clean and safe. You will also handle deliveries and ensure all products are fresh while observing safety and compliance standards.

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What qualifications do I need to apply for the Meat Cutter Floater position at Southeastern Grocers?

To apply for the Meat Cutter Floater position at Southeastern Grocers, you need to be at least 18 years old, proficient in English, and authorized to work in the United States. It is preferred that you have a strong sense of integrity and can effectively follow all company policies and procedures.

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How does the role of a Meat Cutter Floater contribute to customer satisfaction?

The role of a Meat Cutter Floater at Southeastern Grocers is crucial for customer satisfaction as it involves direct interaction with customers. By providing friendly service, accurately processing meat orders, and offering tailored product suggestions, you help build a trusting relationship with customers that encourages their return to the store.

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What skills are important for a successful Meat Cutter Floater at Southeastern Grocers?

Important skills for a successful Meat Cutter Floater at Southeastern Grocers include proficiency in cutting and preparing meat, customer service skills, attention to detail, and the ability to effectively follow sanitation and safety protocols. A good attitude and teamwork are also essential to create a welcoming environment.

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What is the work environment like for a Meat Cutter Floater at Southeastern Grocers?

The work environment for a Meat Cutter Floater at Southeastern Grocers is dynamic and engaging. You will work in a team-oriented atmosphere where collaboration and support are encouraged. The role involves various tasks, from customer service to technical meat preparation, ensuring every day is different.

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Common Interview Questions for Meat Cutter Floater
What motivates you to work as a Meat Cutter Floater?

When asked what motivates you to work as a Meat Cutter Floater, focus on your passion for food quality, customer service, and teamwork. Share experiences that highlight your dedication to providing exceptional service and how you enjoy creating satisfying customer experiences.

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Can you describe your experience working with food safety and sanitation?

For this question, emphasize your understanding of food safety regulations and sanitation practices. Talk about any previous roles where you had to maintain cleanliness and safety in food handling, demonstrating your commitment to high standards.

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How do you handle a difficult customer situation?

When addressing a difficult customer situation, emphasize the importance of active listening, empathy, and problem-solving. Share a specific instance where you managed a conflict effectively, outlining the steps you took to resolve the issue while ensuring customer satisfaction.

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Describe a time when you worked as part of a team.

In your response, highlight your experiences working collaboratively with others. Discuss how you contributed to the team's goals and how you supported your coworkers when needed. Use a specific example to illustrate your teamwork skills.

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What techniques do you use to stay organized during busy shifts?

Discuss your organizational techniques, such as prioritizing tasks, using checklists, or effective time management. Share how these techniques help you maintain efficiency and quality during busy times, ensuring that customer needs are met promptly.

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How do you ensure that you meet quality standards for cuts of meat?

When answering this question, explain your attention to detail and adherence to company cutting standards. You might mention your ability to follow specific cutting guidelines and the importance of training in achieving consistent quality.

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What is your understanding of local and federal meat regulations?

Demonstrate your knowledge of meat handling regulations by discussing specific laws that govern meat preparation, packaging, and sale. If you've had training in this area, mention it and emphasize your commitment to compliance.

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Why do you want to work at Southeastern Grocers?

Tailor your response by expressing your admiration for Southeastern Grocers’ commitment to inclusion and customer satisfaction. Talk about your alignment with the company’s values and your eagerness to contribute to a positive working environment.

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How would you suggest a product to a customer?

Explain your approach to suggesting products, emphasizing the importance of understanding customer needs. You could talk about asking questions to gauge their preferences and sharing information on different meat products, including cooking tips or recipes.

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What do you think is the most critical aspect of customer service as a Meat Cutter Floater?

Highlight your belief in the importance of being attentive and responsive to customers' needs. Discuss how providing knowledgeable service and being approachable can significantly enhance the customer experience, contributing to their satisfaction and loyalty.

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Full-time, on-site
DATE POSTED
April 1, 2025

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