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Harvest Cellar Intern - Chalk Hill - $500 Sign- On

Established by Bill Foley in 1996, Foley Family Wines & Spirits (FFWS) is a portfolio of highly acclaimed wines and spirits from some of the world's greatest estates. The company owns more than 25 wineries and distilleries, each with its distinct style, legacy, and approach to hospitality.


FFWS has expanded its portfolio significantly since its founding, now including such storied brands as Chalk Hill Estate Winery, Sebastiani, Roth, Banshee, Ferrari-Carano, Chateau St. Jean, and Lancaster in Sonoma County; Merus, Silverado, and Foley Johnson in Napa Valley; Lincourt, Firestone, and Foley Estates in Southern California; Chalone Vineyard in Monterey County; Four Graces and Acrobat in Oregon; and Three Rivers in Washington. Foley Family Wine & Spirits import wines include Lucien Albrecht in France, Nieto Senetiner in Argentina, and 14 wine brands spanning three of New Zealand's most acclaimed winegrowing regions: Marlborough, Central Otago, and Martinborough. The growing global spirits portfolio includes Minden Mill Distilling, Charles Goodnight Texas Straight Bourbon Whiskey, New Zealand's Lighthouse Gin, El Mexicano Tequila, The Loch Lomond Group in Scotland, Two Stacks Irish Whisky and Killowen.


Job Summary:

This position is ideal for someone interested in pursuing a career in the winemaking industry. We are looking for people who are energetic, want to learn, enjoy the winemaking process and able to work in a fast-paced environment. The Harvest Cellar Intern is involved in all areas of wine production from harvest through bottling in accordance with FFWS winemaking and operational policies, to ensure maximum productivity, efficiency and the high quality of all wines produced.


*This is a temporary position; the anticipated length of employment is August through November 2025*


In addition to the $500 sign-on bonus paid (minus applicable taxes) at the end of your internship, we also provide some meals!


Roles and Responsibilities:
  • Harvest Cellar Interns will assist the production team in the following areas:
  • Winery sanitation
  • Grape receiving, crushing and pressing
  • Fermentation management
  • Juice racking
  • Additions
  • Barrel filling
  • Pumpovers


Physical Requirements:
  • Ability to climb stairs
  • Ability to stand and walk for long hours
  • Ability to lift and carry 50 pounds
  • Ability to work both inside and outside in varying, often cold or wet, weather conditions


Experience and Qualifications
  • Basic math skills
  • Ability to accurately follow and complete work instructions
  • Willingness to work long hours including weekends and swing shifts as needed
  • Previous cellar and forklift experience is a plus but not required
  • Candidates must be reliable and enthusiastic


Company Core Values:
  • Teamwork – Be Each Other’s Partners in Wine
  • Commitment – Crush Every Day Like It’s Harvest
  • Quality – Good vs. Grape: It’s All in The Details
  • Integrity – It Takes a Vineyard
  • Safety – Tend the Vines
  • Entrepreneurship – Love the Wine You’re With
  • Fun! - Smile! You Have Purple Teeth!


$19.50 - $25.50 an hour

Foley Family Wines provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, gender identity, veteran status or any other characteristic protected under federal, state or local law.

#WJ-PROD-SEASON-ON-HH

Average salary estimate

$46800 / YEARLY (est.)
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$40440K
$53160K

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What You Should Know About Harvest Cellar Intern - Chalk Hill - $500 Sign- On, Foley Family Wines & Spirits

Are you ready to dive headfirst into the vibrant world of winemaking? Join us at Foley Family Wines & Spirits as a Harvest Cellar Intern at our beautiful Chalk Hill location in Healdsburg, CA! Established by Bill Foley in 1996, our portfolio includes remarkable estates that create some of the world's most celebrated wines and spirits. As a Harvest Cellar Intern, you’ll be a key part of our dedicated production team, working closely with seasoned professionals who are passionate about delivering high-quality wines. This is an exciting opportunity for anyone eager to learn the ropes of the winemaking industry. Your responsibilities will vary from winery sanitation to grape receiving, crushing, pressing, and managing fermentation processes. Plus, we believe in teamwork and fun—be prepared to bring your enthusiasm and creativity as you take on different roles in the production process. We’re looking for energetic individuals who enjoy working in a dynamic environment and aren’t afraid to get their hands dirty (literally!). In addition to a competitive hourly wage, we offer a $500 sign-on bonus and some meals during your internship. Remember, the harvest season is a special time of year, and your contributions here will help create unforgettable wines that reflect our longstanding legacy. So, if you’re ready to step into a role that will shape your career in winemaking, come join us and let’s make some magic happen together!

Frequently Asked Questions (FAQs) for Harvest Cellar Intern - Chalk Hill - $500 Sign- On Role at Foley Family Wines & Spirits
What responsibilities can I expect as a Harvest Cellar Intern at Foley Family Wines?

As a Harvest Cellar Intern at Foley Family Wines, you'll play an integral role in the winemaking process. Your daily tasks will include winery sanitation, grape receiving, crushing, and pressing, as well as managing fermentation. You'll also assist with juice racking, barrel filling, and conducting pumpovers. This hands-on experience is designed to give you a comprehensive overview of our production operations and ensure maximum quality and efficiency.

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What qualifications do I need to apply for the Harvest Cellar Intern position at Chalk Hill?

To apply for the Harvest Cellar Intern position at Chalk Hill, you should have basic math skills and a strong willingness to learn about the winemaking process. While previous cellar or forklift experience is a plus, it is not required. Most importantly, we're looking for candidates who are reliable, enthusiastic, and ready to commit to long hours, including weekends.

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Is the Harvest Cellar Intern position at Foley Family Wines temporary?

Yes, the Harvest Cellar Intern position at Foley Family Wines is a temporary role with expected employment from August through November 2025. This is an exciting opportunity to immerse yourself in the winemaking process during the busy harvest season while gaining valuable industry experience.

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What does the compensation package look like for a Harvest Cellar Intern?

The Harvest Cellar Intern position at Foley Family Wines offers a competitive hourly wage ranging from $19.50 to $25.50. Additionally, interns receive a $500 sign-on bonus paid at the end of the internship, plus some meals to keep you energized during your work hours. This comprehensive package is designed to support your experience and growth during this exciting harvest season.

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What core values define the culture at Foley Family Wines as a Harvest Cellar Intern?

At Foley Family Wines, our core values include teamwork, commitment, quality, integrity, safety, entrepreneurship, and fun! As a Harvest Cellar Intern, you’ll be encouraged to embrace these values, ensuring a collaborative and enjoyable work environment where you can learn and grow alongside your colleagues.

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Common Interview Questions for Harvest Cellar Intern - Chalk Hill - $500 Sign- On
What interests you about the Harvest Cellar Intern position at Foley Family Wines?

When answering this question, focus on your passion for winemaking and how you see this internship as a crucial stepping stone in your career. Mention any specific aspects of Foley Family Wines that excite you, such as their commitment to quality and innovation in the winemaking process.

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What experience do you have that relates to this Harvest Cellar Intern role?

Draw on any relevant experiences, even if they are informal. Talk about any hands-on experiences you’ve had with winemaking, agriculture, or labor-intensive roles that show your ability to adapt and learn quickly.

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How do you handle working long hours, especially during peak harvesting season?

Discuss your ability to stay motivated and maintain a positive attitude during demanding periods. Highlight your commitment to teamwork and how you can support your colleagues during busy times.

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Can you describe a time when you had to work as part of a team?

Provide a specific example that showcases your teamwork skills. Describe your role in a collaborative project and emphasize how your contributions helped achieve a successful outcome.

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What do you know about the winemaking process?

Showcase your knowledge of the winemaking process, from the vineyard to the bottle. Discuss topics like grape selection, fermentation, and bottling, demonstrating your genuine interest and understanding of the field.

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How do you prioritize tasks when faced with multiple responsibilities?

Explain your approach to time management and prioritization. You could mention strategies such as making to-do lists or communicating with team members to ensure that urgent tasks are addressed without sacrificing quality.

Join Rise to see the full answer
What is your availability during the harvest season?

Be upfront about your availability and willingness to work long hours and weekends. Emphasize your commitment to the internship and the importance of being present during the critical harvesting period.

Join Rise to see the full answer
Are you comfortable working in varying weather conditions?

Assure the interviewer of your flexibility by discussing past experiences working outdoors. Highlight your willingness to adapt to different conditions, as the job may require both indoor and outdoor work.

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What do you think are the most important qualities for a Harvest Cellar Intern?

Discuss key qualities such as enthusiasm, a strong work ethic, reliability, and the ability to learn quickly. Emphasize how these qualities will contribute to the success of the team and the quality of the wines produced.

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Why do you want to work at Foley Family Wines specifically?

Conclude by expressing how Foley Family Wines’ reputation for quality and variety in its portfolio aligns with your career aspirations. Mention any specific brands that excite you and your desire to be part of a team that values commitment and quality.

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Established by Bill Foley in 1996, Foley Family Wines is a portfolio of highly-acclaimed wines from some of the world's greatest vineyards. Every brand in the company's portfolio has a distinct style and legacy. Foley Family Wines owns t...

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DATE POSTED
March 29, 2025

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