SEASONER

As a Seasoner at Shearer's, your key responsibilities will include the setup and operation of industrial food processing equipment, following exact recipes and work procedures, monitoring fryer and oil temperatures, and performing product quality tests. You'll also adjust processing variables to ensure consistency and quality in all of our snacks.

To succeed in the Seasoner position at Shearer's, you should possess strong communication skills, the ability to perform simple math and conversions, and a knack for troubleshooting problems. Additionally, having basic computer skills, especially in Excel, Word, and PowerPoint, is essential for running production tasks efficiently.

The work schedule for a Seasoner at Shearer's involves a 2-2-3 work pattern, meaning you'll work 12-hour shifts either from 7 AM to 7 PM or 7 PM to 7 AM. This setup allows for continuous operation and shift rotation, giving you ample time off.

At Shearer's, Seasoners enjoy a robust benefits package after just 30 days of employment. This includes medical, dental, and vision coverage, retirement savings plans with match options, short-term and long-term disability, and group critical insurance. Plus, you’ll have paid time off available after 90 days!

Shearer's is committed to providing equal employment opportunities and fostering a diverse and inclusive workplace for all employees. We value every individual’s unique background and characteristics, ensuring that every Seasoner feels respected and valued.

When answering this question, highlight any relevant experience you have with operating industrial food processing equipment. Be specific about the types of machines you've used and any particular challenges you overcame, which demonstrates your technical proficiency and problem-solving skills.

Discuss your understanding of quality control measures and the importance of following established recipes. Mention specific protocols you would follow to perform product quality tests and any experiences where you had to make adjustments to maintain flavor and consistency.

Explain your troubleshooting approach. Describe how you would identify the root cause of the issue, what steps you would take to resolve it, and how you would communicate with your team to ensure production resumes smoothly.

Share strategies you use to maintain focus and efficiency when faced with tight deadlines or high-stress situations. Provide examples of past experiences in similar settings where you successfully managed to perform well under pressure.

Express your passion for the snack industry and your enthusiasm for the Shearer's brand. Discuss what excites you about the role, such as the ability to contribute to the production of beloved snacks and work within a collaborative environment.

Clarify your abilities in basic math and how they relate to the production needs. You might mention experience in making calculations for recipe adjustments or monitoring production metrics, which shows your analytical skills.

Share a specific experience that emphasizes teamwork. Focus on your role within the team, how you communicated and collaborated with others, and the ultimate success you achieved together.

Discuss techniques you use for prioritization, such as assessing task urgency and impact on overall productivity. Highlight a situation that exemplifies your effective time management skills.

Do your research beforehand and mention specific products that Shearer's produces, such as chips, cookies, and popcorn. This shows your genuine interest in the company and helps you establish a connection during the interview.

Share your experience with using Excel or similar software, including specific functions you've used for data collection and analysis. Emphasize your willingness to learn and adapt to any new technologies utilized at Shearer's.